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Ruifeng Night Market
Ruifeng Night Market () is in the Zuoying District, Kaohsiung, Taiwan, located between the Yucheng and Nanping Road (close to the Kaohsiung Municipal Sanmin Home Economics and Commerce Vocational High School), and is nowadays considered to be one of the largest and most popular night markets in the city. Overview The night market occupies an area of nearly 3,000 m2 and has a nearly 20-year history. It used to be presented in disorder by the streetside street vendors at the beginning. Over time, it has been developed into the shape of an “L” in its current spot in order to centralize the business administration. The night market holds hundreds of stalls with variety, which are mostly food vendors and small eateries. The surrounding business of sell non-food items such as accessories or fashion apparel. Like other night markets in Taiwan, the local vendors begin opening around 5 PM. As students begin returning home from school, crowds reach their peak from 8 to 11 PM, busin ...
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Brown Sugar
Brown sugar is unrefined or partially refined soft sugar. Brown Sugar may also refer to: Arts, entertainment, and media Films * ''Brown Sugar'' (1922 film), a 1922 British silent film directed by Fred Paul * ''Brown Sugar'' (1931 film), a 1931 British romantic drama starring Constance Carpenter * ''Brown Sugar'' (2002 film), a 2002 American romantic drama starring Taye Diggs Music Artists * Clydie King (1943–2019), also known as Brown Sugar, American singer, member of the vocal group The Raelettes * Brown Sugar (group), a British female vocal reggae group formed in 1976 Albums * ''Brown Sugar'' (D'Angelo album) * ''Brown Sugar'' (Freddie Roach album) a 1964 album by jazz organist Freddie Roach * ''Brown Sugar'' (soundtrack), the soundtrack to the 2002 film Songs * "Brown Sugar" (D'Angelo song) * "Brown Sugar" (Rolling Stones song), by the Rolling Stones *"Brown Sugar", a song by John Mayall from his 1967 album '' The Blues Alone'' * "Brown Sugar", song by ZZ Top fr ...
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Liuhe Night Market
The Liuhe Night Market () is a tourist night market in Sinsing District, Kaohsiung, Taiwan. It is one of the most popular markets in Taiwan where seafood, handicrafts, clothing, knives, cameras and live animals are sold. History In the 1950s, there had been many food stalls stationed in Dagangpu area of Sinsing District collectively known as Dagangpu Night Market (). Since then, the night market has been developed into a large-scale market known as Liuhe Night Market. Recently the market has begun selling halal foods at its stalls. In 2019, the government provided subsidies to a number of stalls of the night market to encourage them to apply for halal certifications from the International Muslim Tourism Industry Development Association. Transportation The night market is accessible by walking distance west from exits 1, 9, and 11 of the Formosa Boulevard Station of the Kaohsiung MRT. See also *Night markets in Taiwan *List of night markets in Taiwan This is a partial list ...
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List Of Night Markets In Taiwan
This is a partial list of night markets in Taiwan sorted by location. Northern Taiwan Keelung * Miaokou Night Market, Ren'ai (廟口夜市) Taipei * Dalong Night Market, Datong (大龍街夜市) * Gongguan Night Market, Zhongzheng (公館夜市) * Guangzhou Street Night Market, Wanhua (廣州街夜市) * Huaxi Street Tourist Night Market, Wanhua (華西街觀光夜市) * Jingmei Night Market, Wenshan (景美夜市) * Liaoning Street Night Market, Zhongshan (遼寧街夜市) * Linkou Night Market, Xinyi (林口街夜市) * Nanjichang Night Market, Zhongzheng (南機場夜市) * Ningxia Night Market, Datong (寧夏夜市) * Raohe Street Night Market, Songshan (饒河街觀光夜市) * Shida Night Market, Daan (師大路夜市) * Shilin Night Market, Shilin (士林夜市) * Shipai Night Market, Beitou (石牌夜市) * Shuang Cheng Street Night Market, Zhongshan (雙成街夜市) * Tonghua Street (Linjiang Street) Night Market, Daan (通化街夜市) * Yansan Nigh ...
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Milk Tea
Milk tea refers to several forms of beverage found in many cultures, consisting of some combination of tea and milk. The term milk tea is used for both hot and cold drinks that can be combined with various kinds of milks and a variety of spices. This is a popular way to serve tea in many countries, and is the default type of tea in many South Asian countries. Beverages vary based on the amount of each of these key ingredients, the method of preparation, and the inclusion of other ingredients (varying from sugar or honey to salt or cardamom) Milk tea is the default type of tea in India and Pakistan and referred to as chai. Variations Local variations include: * British tea, served with milk * Bubble tea, also known as '' pearl milk tea'' or ''boba milk tea'', a Taiwanese tea-based drink invented in Taichung in the 1980s * Burmese milk tea, called '' laphet yay cho'' (လက်ဖက်ရည်ချို), made with strongly brewed black tea leaves, and sweetened with a cus ...
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Papaya
The papaya (, ), papaw, () or pawpaw () is the plant species ''Carica papaya'', one of the 21 accepted species in the genus '' Carica'' of the family Caricaceae. It was first domesticated in Mesoamerica, within modern-day southern Mexico and Central America. In 2020, India produced 43% of the world supply of papayas. Etymology The word ''papaya'' comes from Arawak via Spanish, this is also where ''papaw'' and ''pawpaw'' come from. Description The papaya is a small, sparsely branched tree, usually with a single stem growing from tall, with spirally arranged leaves confined to the top of the trunk. The lower trunk is conspicuously scarred where leaves and fruit were borne. The leaves are large, in diameter, deeply palmately lobed, with seven lobes. All parts of the plant contain latex in articulated laticifers. Flowers Papayas are dioecious. The flowers are five-parted and highly dimorphic; the male flowers have the stamens fused to the petals. The female flowers ...
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Almond Tea
The almond (''Prunus amygdalus'', syn. ''Prunus dulcis'') is a species of tree native to Iran and surrounding countries, including the Levant. The almond is also the name of the edible and widely cultivated seed of this tree. Within the genus ''Prunus'', it is classified with the peach in the subgenus ''Amygdalus'', distinguished from the other subgenera by corrugations on the shell (endocarp) surrounding the seed. The fruit of the almond is a drupe, consisting of an outer hull and a hard shell with the seed, which is not a true nut. ''Shelling'' almonds refers to removing the shell to reveal the seed. Almonds are sold shelled or unshelled. Blanched almonds are shelled almonds that have been treated with hot water to soften the seedcoat, which is then removed to reveal the white embryo. Once almonds are cleaned and processed, they can be stored over time. Almonds are used in many food cuisines, often featuring prominently in desserts, such as marzipan. The almond tree p ...
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Stinky Tofu
Stinky tofu () is a Chinese form of fermented tofu that has a strong odor. It is usually sold at night markets or roadside stands as a snack, or in lunch bars as a side dish, rather than in restaurants. Traditionally the dish is fermented in a brine with vegetables and meat, sometimes for months. Modern factory-produced stinky tofu is marinated in brine for one or two days to add odor. Production Unlike cheese, stinky tofu fermentation does not have a fixed formula for starter bacteria; wide regional and individual variations exist in manufacturing and preparation. The traditional method of producing stinky tofu is to prepare a brine made from fermented milk, vegetables, and meat; the brine can also include dried shrimp, amaranth greens, mustard greens, bamboo shoots, and Chinese herbs. The brine fermentation can take as long as several months. Modern factories often use quicker methods to mass-produce stinky tofu. Fresh tofu is marinated in prepared brine for only a day ...
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Fish Ball
Fish balls are rounded meat balls made from fish paste which are then boiled or deep fried. Similar in composition to fishcake, fish balls are often made from fish mince or surimi, salt, and a culinary binder such as tapioca flour, corn, or potato starch. Fish balls are popular in East and Southeast Asia, where they are eaten as a snack or added to soups or hotpot dishes. They are usually attributed to Chinese cuisine and the fish ball industry is largely operated by people of Chinese descent. European versions tend to be less processed, sometimes using milk or potatoes for binding. Nordic countries also have their own variation. Production There are two variants of fish balls, each differing in its textures, production method, and primary regions of production: Asia While the ingredients and methods are similar between countries, differences can be noted in terms of elasticity, colour, and flavour. Fish balls in Hong Kong and the Philippines can be more firm, darker, a ...
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Herb Tea
Herbal teas, also known as herbal infusions and less commonly called tisanes (UK and US , US also ), are beverages made from the infusion or decoction of herbs, spices, or other plant material in hot water. Oftentimes herb tea, or the plain term ''tea'', is used as a reference to all sorts of herbal teas. Many herbs are used in herbal medicine. Some herbal blends contain actual tea (e.g., the Indian classic masala chai). The term "herbal" tea is often used in contrast to the so-called ''true'' teas (e.g., black, green, white, yellow, oolong), which are prepared from the cured leaves of the tea plant, '' Camellia sinensis''. Unlike true teas (which are also available decaffeinated), most tisanes do not naturally contain caffeine. There are a number of plants, however, that ''do'' contain caffeine or another stimulant, like theobromine, cocaine or ephedrine. Some have the opposite effect, acting as a sedative. Some common infusions have specific names such as , ''mate'' (ye ...
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Crispy Fried Chicken
Crispy fried chicken () is a standard dish in the Cantonese cuisine of southern China and Hong Kong.39World.39World.com." ''炸子鸡.'' Retrieved on 2008-11-19. The chicken is fried in such a way that the skin is extremely crunchy, but the white meat is relatively soft.Guangzhou Cuisine
. Retrieved 2009-10-20.
This is done by first the chicken in water with spices (e.g. star anise, cinnamon,

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Bubble Tea
Bubble tea (also known as pearl milk tea, bubble milk tea, tapioca milk tea, boba tea, or boba; , ) is a tea-based drink that originated in Taiwan in the early 1980s. Taiwanese immigrants brought it to the United States in the 1990s, initially in California through regions like Los Angeles county, but has likewise spread to other countries where there is a large East Asian diasporic population. Bubble tea most commonly consists of tea accompanied by chewy tapioca balls ("boba" or "pearls"), but it can be made with other toppings as well, such as grass jelly, aloe vera, or red bean. It has many varieties and flavors, but the two most popular varieties are pearl black milk tea and pearl green milk tea ("pearl" signifies the tapioca balls at the bottom). Description Bubble teas fall under two categories: teas without milk and milk teas. Both varieties come with a choice of black, green, or oolong tea as the base. Milk teas usually include powdered milk or fresh milk, but may al ...
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