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Rice Institute
The International Rice Research Institute (IRRI) is an international agricultural research and training organization with its headquarters in Los Baños, Laguna, in the Philippines, and offices in seventeen countries. IRRI is known for its work in developing rice varieties that contributed to the Green Revolution in the 1960s which preempted the famine in Asia. The institute, established in 1960 aims to reduce poverty and hunger, improve the health of rice farmers and consumers, and ensure environmental sustainability of rice farming. It advances its mission through collaborative research, partnerships, and the strengthening of the national agricultural research and extension systems of the countries IRRI works in. IRRI is one of 15 agricultural research centers in the world that form the CGIAR Consortium of International Agricultural Research Centers, a global partnership of organizations engaged in research on food security. It is also the largest non-profit agricultural res ...
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Intergovernmental Organization
Globalization is social change Social change is the alteration of the social order of a society which may include changes in social institutions, social behaviours or social relations. Definition Social change may not refer to the notion of social progress or sociocult ... associated with increased connectivity among societies and their elements and the explosive evolution of transportation and telecommunication technologies to facilitate international cultural and economic exchange. The term is applied in various social, cultural, commercial and economic contexts. ''To browse the category, you may prefer to use the Globalization Category Tree.'' {{cmbox , text =''Note: Pages in this category should be moved to subcategories where applicable. This category may require frequent maintenance to avoid becoming too large. It should directly contain very few, if any, articles and should mainly contain subcategories.'' Global civilization Linear theories Politics by ...
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Australian Centre For International Agricultural Research
The Australian Centre for International Agricultural Research (ACIAR) is an Australian Government statutory agency in the Department of Foreign Affairs and Trade portfolio, reporting to thMinister of Foreign Affairs ACIAR was established under the ,(the ACIAR Act), as amended, to assist and encourage Australian agricultural scientists to use their skills to identify and find solutions to agricultural problems of developing countries. ACIAR forms part of the Australian Government's overseas aid program. The ACIAR mandate is to amplify the impact of Australia’s outstanding capabilities in agricultural science by brokering and funding agricultural research for development partnerships in developing countries. The agency works with public and private research institutions to improve the productivity and sustainability of agricultural systems and the resilience of food systems in partner countries in the Indo-Pacific region. ACIAR supports Australia’s national interests by contr ...
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International Center For Tropical Agriculture
The International Center for Tropical Agriculture (known as CIAT from its Spanish-language name ''Centro Internacional de Agricultura Tropical)'' is an international research and development organization dedicated to reducing poverty and hunger while protecting natural resources in developing countries. It is based in Palmira, Colombia, where it employs over 300 scientists. CIAT is one of the 15 specialized research centers of the Consultative Group on International Agricultural Research (CGIAR) and is also the headquarters for the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS). In 2019, CIAT joined with Bioversity International (as the Alliance of Bioversity International and CIAT) to "deliver research-based solutions that harness agricultural biodiversity and sustainably transform food systems to improve people’s lives". Grain legume research CIAT has a seed depository of 37,000 varieties of beans at a center in Colombia and, as of 2013, ...
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Africa Rice Center
The Africa Rice Center (AfricaRice), formerly known as the West Africa Rice Development Association (WARDA), is a pan-African intergovernmental association and a CGIAR Research organization, currently headquartered in Abidjan, Côte d'Ivoire. AfricaRice is an agricultural research center that was constituted in 1971 by 11 West African countries. Presently the Center counts 26 African member states. Since 1986, AfricaRice has been one of the 15 specialized research centers of CGIAR. The center runs regional research stations in Saint-Louis, Senegal, in Ibadan, Nigeria and country offices in Cotonou, Benin and in Antananarivo, Madagascar. AfricaRice aims to contribute to poverty alleviation and food security in Africa through research for development. The center has therefore close links to agricultural research organizations in the African member states, to agricultural universities and research institutes in Europe, Japan and the United States, and to the development sector, w ...
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Global Rice Science Partnership
The Global Rice Science Partnership (GRiSP), also known as the CGIAR Research Program on Rice, is an initiative of the CGIAR to bring together research and development partners from around the world to undertake and deliver rice research. Launched in November 2010, GRiSP aims to "dramatically improve the ability of rice farmers to feed growing populations in some of the world’s poorest nations". France, through the Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD) and L'Institut de Recherche pour le Développement (IRD), as well as Japan through the Japan International Research Centre for Agricultural Sciences (JIRCAS), were critical establishing partners. GRiSP now claims to have more than 900 partners worldwide from the public and private sector. Most recently, Singapore announced financial support for international rice research positioning itself as an important GRiSP partner. GRiSP is being led in Asia by the International Rice Re ...
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Genetic Diversity
Genetic diversity is the total number of genetic characteristics in the genetic makeup of a species, it ranges widely from the number of species to differences within species and can be attributed to the span of survival for a species. It is distinguished from '' genetic variability'', which describes the tendency of genetic characteristics to vary. Genetic diversity serves as a way for populations to adapt to changing environments. With more variation, it is more likely that some individuals in a population will possess variations of alleles that are suited for the environment. Those individuals are more likely to survive to produce offspring bearing that allele. The population will continue for more generations because of the success of these individuals. The academic field of population genetics includes several hypotheses and theories regarding genetic diversity. The neutral theory of evolution proposes that diversity is the result of the accumulation of neutral substitutio ...
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IRRI BBM Rice Drone Demo 2
The International Rice Research Institute (IRRI) is an international agricultural research and training organization with its headquarters in Los Baños, Laguna, in the Philippines, and offices in seventeen countries. IRRI is known for its work in developing rice varieties that contributed to the Green Revolution in the 1960s which preempted the famine in Asia. The institute, established in 1960 aims to reduce poverty and hunger, improve the health of rice farmers and consumers, and ensure environmental sustainability of rice farming. It advances its mission through collaborative research, partnerships, and the strengthening of the national agricultural research and extension systems of the countries IRRI works in. IRRI is one of 15 agricultural research centers in the world that form the CGIAR Consortium of International Agricultural Research Centers, a global partnership of organizations engaged in research on food security. It is also the largest non-profit agricultural res ...
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The Bill And Melinda Gates Foundation
The Bill & Melinda Gates Foundation (BMGF), a merging of the William H. Gates Foundation and the Gates Learning Foundation, is an American private foundation founded by Bill Gates and Melinda French Gates. Based in Seattle, Washington, it was launched in 2000 and is reported as of 2020 to be the second largest charitable foundation in the world, holding $49.8 billion in assets. On his 43rd birthday, Bill Gates gave the foundation $1 billion. The primary stated goals of the foundation are to enhance healthcare and reduce extreme poverty across the world, and to expand educational opportunities and access to information technology in the U.S. Key individuals of the foundation include Bill Gates, Melinda French Gates, Warren Buffett, chief executive officer Mark Suzman, and Michael Larson. The BMGF had an endowment of approximately $50 billion . The scale of the foundation and the way it seeks to apply business techniques to giving makes it one of the leaders in venture philant ...
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Genetically Modified Organism
A genetically modified organism (GMO) is any organism whose genetic material has been altered using genetic engineering techniques. The exact definition of a genetically modified organism and what constitutes genetic engineering varies, with the most common being an organism altered in a way that "does not occur naturally by mating and/or natural recombination". A wide variety of organisms have been genetically modified (GM), from animals to plants and microorganisms. Genes have been transferred within the same species, across species (creating transgenic organisms), and even across kingdoms. New genes can be introduced, or endogenous genes can be enhanced, altered, or knocked out. Creating a genetically modified organism is a multi-step process. Genetic engineers must isolate the gene they wish to insert into the host organism and combine it with other genetic elements, including a promoter and terminator region and often a selectable marker. A number of techniques ar ...
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World Health Organization
The World Health Organization (WHO) is a specialized agency of the United Nations responsible for international public health. The WHO Constitution states its main objective as "the attainment by all peoples of the highest possible level of health". Headquartered in Geneva, Switzerland, it has six regional offices and 150 field offices worldwide. The WHO was established on 7 April 1948. The first meeting of the World Health Assembly (WHA), the agency's governing body, took place on 24 July of that year. The WHO incorporated the assets, personnel, and duties of the League of Nations' Health Organization and the , including the International Classification of Diseases (ICD). Its work began in earnest in 1951 after a significant infusion of financial and technical resources. The WHO's mandate seeks and includes: working worldwide to promote health, keeping the world safe, and serve the vulnerable. It advocates that a billion more people should have: universal health care ...
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Vitamin A Deficiency
Vitamin A deficiency (VAD) or hypovitaminosis A is a lack of vitamin A in blood and tissues. It is common in poorer countries, especially among children and women of reproductive age, but is rarely seen in more developed countries. Nyctalopia (night blindness) is one of the first signs of VAD, as the vitamin has a major role in phototransduction. Xerophthalmia, keratomalacia, and complete blindness can follow if the deficiency is more severe. Vitamin A deficiency is the world's leading cause of preventable childhood blindness, and is critical to achieving Millennium Development Goal 4 to reduce child mortality. About 250,000 to 500,000 malnourished children in the developing world go blind each year from a deficiency of vitamin A, around half of whom die within a year of becoming blind. The United Nations Special Session on Children in 2002 set a goal of the elimination of VAD by 2010. The prevalence of night blindness due to VAD is also high among pregnant women in many develo ...
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Vitamin A
Vitamin A is a fat-soluble vitamin and an essential nutrient for humans. It is a group of organic compounds that includes retinol, retinal (also known as retinaldehyde), retinoic acid, and several provitamin A carotenoids (most notably beta-carotene �-carotene. Vitamin A has multiple functions: it is essential for embryo development and growth, for maintenance of the immune system, and for vision, where it combines with the protein opsin to form rhodopsin the light-absorbing molecule necessary for both low-light ( scotopic vision) and color vision. Vitamin A occurs as two principal forms in foods: A) retinol, found in animal-sourced foods, either as retinol or bound to a fatty acid to become a retinyl ester, and B) the carotenoids alpha-carotene, β-carotene, gamma-carotene, and the xanthophyll beta-cryptoxanthin (all of which contain β-ionone rings) that function as provitamin A in herbivore and omnivore animals which possess the enzymes that cleave and conve ...
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