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Roter Milan
Roter Veltliner is a grape variety used to make white wine. It is found in Austria. Some of the better wines come from the Wagram district of Donauland. Varieties It is believed to be a very old variety, but its parentage has so far not been possible to determine. There are however several other varieties which are the offspring of Roter Veltliner, such as: * Frühroter Veltliner, a cross with Silvaner * Neuburger, another cross with Silvaner * Rotgipfler, a cross with Traminer * Zierfandler, possibly a cross with Traminer Wein-Plus Glossar: Roter Veltliner
accessed on January 24, 2013 Despite its name Roter Veltliner is not related to . It was previously believed ...
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Vitis Vinifera
''Vitis vinifera'', the common grape vine, is a species of flowering plant, native to the Mediterranean Basin, Mediterranean region, Central Europe, and southwestern Asia, from Morocco and Portugal north to southern Germany and east to northern Iran. , there were between List of grape varieties, 5,000 and 10,000 varieties of ''Vitis vinifera'' grapes though only a few are of commercial significance for wine and table grape production. The wild grape is often classified as ''Vitis vinifera'' ''sylvestris'' (in some classifications considered ''Vitis sylvestris''), with ''Vitis vinifera'' ''vinifera'' restricted to cultivated forms. Domesticated vines have hermaphrodite#Plants, hermaphrodite flowers, but ''sylvestris'' is plant sexuality, dioecious (male and female flowers on separate plants) and pollination is required for fruit to develop. Grapes can be eaten fresh or dried to produce raisins, Sultana (grape)#Raisins, sultanas, and Zante currant, currants. Grape leaves are used ...
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Austria
Austria, formally the Republic of Austria, is a landlocked country in Central Europe, lying in the Eastern Alps. It is a federation of nine Federal states of Austria, states, of which the capital Vienna is the List of largest cities in Austria, most populous city and state. Austria is bordered by Germany to the northwest, the Czech Republic to the north, Slovakia to the northeast, Hungary to the east, Slovenia and Italy to the south, and Switzerland and Liechtenstein to the west. The country occupies an area of and has Austrians, a population of around 9 million. The area of today's Austria has been inhabited since at least the Paleolithic, Paleolithic period. Around 400 BC, it was inhabited by the Celts and then annexed by the Roman Empire, Romans in the late 1st century BC. Christianization in the region began in the 4th and 5th centuries, during the late Western Roman Empire, Roman period, followed by the arrival of numerous Germanic tribes during the Migration Period. A ...
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Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began approximately 8,000 years ago, and the fruit has been used as human food throughout its history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grapes and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates f ...
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White Wine
White wine is a wine that is Fermentation in winemaking, fermented without undergoing the process of Maceration (wine), maceration, which involves prolonged contact between the juice with the grape skins, seeds, and pulp. The wine color, colour can be straw-yellow, yellow-green, or yellow-gold. It is produced by the alcoholic fermentation of the non-coloured Juice vesicles, pulp of grapes, which may have a skin of any colour. White wine has existed for at least 4,000 years. The wide variety of white wines comes from the large number of Varietal, varieties, methods of winemaking, and ratios of residual sugar. White wine is mainly from "white" grapes, which are green or yellow in colour, such as the Chardonnay, Sauvignon blanc and Riesling. Some white wine is also made from grapes with coloured skin, provided that the obtained wort is not stained. Pinot noir, for example, is commonly used to produce champagne. Among the many types of white wine, dry white wine is the most common ...
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Austrian Wine
Austrian wines are mostly dry white wines (often made from the Grüner Veltliner grape), though some sweeter white wines (such as dessert wines made around the Neusiedler See) are also produced. About 30% of the wines are red, made from Blaufränkisch (also known as Lemberger, or as Kékfrankos in neighbouring Hungarian wine, Hungary), Pinot noir and locally bred varieties such as Zweigelt.Calculation by Austrian Wine based on data from BML/IACS (as at 3 July 2024). Moving annual total (MAT) from July 2023 to July 2024. Four thousand years of winemaking history counted for little after the "1985 diethylene glycol wine scandal, antifreeze scandal" of 1985, when it was revealed that some wine brokers had been adulterant, adulterating their wines with diethylene glycol. The scandal destroyed the market for Austrian wine and compelled Austria to tackle low standards of bulk wine production, and reposition itself as a producer of quality wines. The country is also home to Riedel (gla ...
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Wagram
Deutsch-Wagram (literally "German Wagram", ), often shortened to Wagram, is a village in the Gänserndorf District, in the state of Lower Austria, Austria. It is in the Marchfeld Basin, close to the Vienna city limits, about 15 km (9 mi) northeast of the city centre. History The settlement was probably established in the Bavarian March of Austria by colonists in the course of the . Wagram was first mentioned in a 1258 tithe register, drawn up when King Ottokar II of Bohemia ruled over the Austrian duchy. It was named after a now silted up meander of the Danube river, where the waves () crashed against the shore (). In 1560 it received the prefix to differ it from (today part of ), a village founded by Croat settlers in the course of the 1529 Ottoman Siege of Vienna. In 1580 the population turned Protestant but was forcefully converted in the Counter-Reformation under the Habsburg emperor Ferdinand II shortly afterwards. Deutsch-Wagram was the location of the 1809 Battl ...
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Frühroter Veltliner
Frühroter Veltliner is a variety of early-ripening, red-skinned white wine grape grown primarily in the Weinviertel district of Lower Austria. It accounts for 0.9% of total Austrian vineyards and is diminishing. Frühroter Veltliner is not at all related to Grüner Veltliner, but is a spontaneous cross between Roter Veltliner and Silvaner.Vitis International Variety Catalogue: Veltliner Fruehrot
, accessed on December 27, 2009
It is not particularly demanding of its location and is resistant to both winter and late frosts. However, it ripens very early producing wines of neutral bouquet, high alcohol and somewhat low acidity. It is rarely encountered in the

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Silvaner
Silvaner or Sylvaner () is a variety of white wine grape grown primarily in Alsace wine, Alsace and German wine, Germany, where its official name is Grüner Silvaner. While the Alsatian versions have primarily been considered simpler wines, it was included among the varieties that can be used to produce Alsace Grand Cru AOC, Alsace Grand Cru wine in 2006, together with the four 'noble grapes' of Alsace, although only in one vineyard, Zotzenberg. This dichotomy is explained by the vigour of the Sylvaner vine and the grape's neutral flavour, which can lead to blandness unless yields are controlled. On the other hand, it gives a blank canvas for the expression of terroir, and on good sites with skilled winemaking, Sylvaner can produce elegant wines. It has high acidity but naturally reaches high must weights, so is often blended with other varieties such as Riesling or Elbling, and is sometimes made into a dessert wine. History Sylvaner is an ancient variety that has long been gr ...
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Neuburger
Neuburger is a white Austrian wine grape. The grape is a crossing of Roter Veltliner and Sylvaner. As varietal, it generally produces full bodied wines. J. Robinson ''Jancis Robinson's Wine Course'' Third Edition pg 117 Abbeville Press 2003 Synonyms Neuburger is also known under the synonyms Brubler, Brugler, Feher Neuburger, Feher Neuburgi, Feher Neuburgi Ujvari, Neiburger, Neuburg, Neuburger Alb, Neuburger blanc, Neuburger Weisser, Neuburgi, Neuburgské, Neuburské, Neue Rebe, Neuburger Bijeli, Nojburger, Novogradski, Ujvari, Weisser Neuburger.Neuburger


Rotgipfler
Rotgipfler is a grape variety used to make aromatic white wine. It is almost exclusively found in the Gumpoldskirchen district of the Thermenregion in Austria. It is often blended with Zierfandler (which is also known as ''Spätrot'') to make Spätrot-Rotgipfler. It is also increasingly used for quality wines. Such Rotgipfler wines are powerful, high in alcohol and suitable for cellaring. In 1999 there were of Rotgipfler vineyards in Austria. Statistik Austria, Weinerhebung des Jahres 1999 Rotgipfler has been named for the red tips of its vine leaves. The earliest known mention of Rotgipfler was in 1837 in Steiermark by Johann Burger. Rotgipfler has been identified as a cross between Traminer and Roter Veltliner. See also * Austrian wine Austrian wines are mostly dry white wines (often made from the Grüner Veltliner grape), though some sweeter white wines (such as dessert wines made around the Neusiedler See) are also produced. About 30% of the wines are red, mad ...
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Traminer
Savagnin () or Savagnin blanc is a variety of white wine grape with green-skinned berries. It is mostly grown in the Jura region of France, where it is made into Savagnin wine or the famous vin jaune and vin de paille. History The history of Savagnin is complicated and not helped by its rather unstable genome. The story starts with the ancient Traminer variety, a green-skinned grape recorded in the Tyrolean village of Tramin from ca. 1000 until the 16th century. (This region now lies in the Italian province of South Tyrol). The famous ampelographer Pierre Galet thought that Traminer was identical to the green-skinned Savagnin blanc in the Jura.winepros.com.au. More recently it has been suggested that Savagnin blanc acquired slight differences in its leaf shape and geraniol content as it travelled to the other end of the Alps. Frankisch in Austria, Heida and Païen in Switzerland, Furmint in Hungary and tramín bílý (brynšt) from Bohemia are all very similar to Savagn ...
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