Plate Duties Act 1784
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Plate Duties Act 1784
Plate may refer to: Cooking * Plate (dishware), a broad, mainly flat vessel commonly used to serve food * Plates, tableware Tableware is any dish or dishware used for setting a table, serving food, and dining. It includes cutlery, glassware, serving dishes, and other items for practical as well as decorative purposes. The quality, nature, variety and number of o ..., dishes or dishware used for setting a table, serving food and dining * Plate, the content of such a plate (for example: rice plate) * Plate, to present food, on a plate * Plate, a forequarter cut of beef Places * Plate, Germany, a municipality in Parchim, Mecklenburg-Vorpommern, Germany * River Plate (other) * Tourelle de la Plate, a lighthouse in France Science and technology Biology and medicine * Plate (anatomy), several meanings * Dental plate, also known as dentures * Dynamic compression plate, a metallic plate used in orthopedics to fix bone * Microtiter plate (or microplate or mic ...
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Plate (dishware)
A plate is a broad, mainly flat vessel on which food can be served. A plate can also be used for ceremonial or decorative purposes. Most plates are circular, but they may be any shape, or made of any water-resistant material. Generally plates are raised round the edges, either by a curving up, or a wider lip or raised portion. Vessels with no lip, especially if they have a more rounded profile, are likely to be considered as bowls or dishes, as are very large vessels with a plate shape. Plates are dishware, and tableware. Plates in wood, pottery and metal go back into antiquity in many cultures. In Western culture and many other cultures, the plate is the typical form of vessel off which food is eaten, and on which it is served if not too liquid. The main rival is the bowl. The banana leaf predominates in some South Asian and Southeast Asian cultures... Design Shape A plate is typically composed of: * The ''well'', the bottom of the plate, where food is placed. * The ...
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