Peter Merriman (geographer)
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Peter Merriman (geographer)
Peter Merriman is a chef, restaurateur and one of the 12 founding chefs of Hawaii regional cuisine. In 2011, he and the other Hawaii Regional Cuisine chefs were inducted to the Hawaii Restaurant Association Hall of Fame. As a culinary expert in Hawaii for over 25 years, his restaurants showcase island grown and harvested foods through simple preparations that reflect the myriad flavors of Hawaii's multiculturalism. He was called the “Pied Piper of Hawaii Regional Cuisine” by ''The Los Angeles Times.'' Biography Merriman was born in Pittsburgh. His mother Woodene (Woody) Merriman, a Pittsburgh Post Gazette food writer, exposed Peter to the field at a young age. She got him a job at the H. J. Heinz Co, doing prep work for Ferdinand Metz, who later became president of the Culinary Institute of America. Merriman attended the University of Pennsylvania and studied political science. After graduation, he enrolled in a three-year Chefs Apprentice Program with RockResorts, unde ...
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may be used to summarize information about a chef. Usage This infobox may be added by copying and pasting the following blank. Change parameters for the following fields: ''image'', ''birth_date'', ''ratings'', ''website'' and remove comment markers . The template's name parameter will be automatically extracted from the article title when you save the page if not specified. All fields are optional. Any unused parameter names can be left blank or omitted. Parameters ; name : Insert name of the person. Use the common name, typically the name of the article, or if multiple names are used. If omitted or blank, it defaults to the name of the article. ; image : Insert image name. Use only the file name such as , , , etc. Do not use syntax such as or : Only free-content images are allowed for depicting living people. Non-free and "fair use" images, e.g. promo photos, CD/DVD covers, posters, screen captures, etc., will be deleted – see WP:NONFREE ; caption : Inse ...
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The New York Times
''The New York Times'' (''the Times'', ''NYT'', or the Gray Lady) is a daily newspaper based in New York City with a worldwide readership reported in 2020 to comprise a declining 840,000 paid print subscribers, and a growing 6 million paid digital media, digital subscribers. It also is a producer of popular podcasts such as ''The Daily (podcast), The Daily''. Founded in 1851 by Henry Jarvis Raymond and George Jones (publisher), George Jones, it was initially published by Raymond, Jones & Company. The ''Times'' has won List of Pulitzer Prizes awarded to The New York Times, 132 Pulitzer Prizes, the most of any newspaper, and has long been regarded as a national "newspaper of record". For print it is ranked List of newspapers by circulation, 18th in the world by circulation and List of newspapers in the United States, 3rd in the U.S. The paper is owned by the New York Times Company, which is Public company, publicly traded. It has been governed by the Sulzberger family since 189 ...
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Businesspeople From Pittsburgh
A businessperson, businessman, or businesswoman is an individual who has founded, owns, or holds shares in (including as an angel investor) a private-sector company. A businessperson undertakes activities (commercial or industrial) for the purpose of generating cash flow, sales, and revenue by using a combination of human, financial, intellectual, and physical capital with a view to fueling economic development and growth. History Prehistoric period: Traders Since a "businessman" can mean anyone in industry or commerce, businesspeople have existed as long as industry and commerce have existed. "Commerce" can simply mean "trade", and trade has existed through all of recorded history. The first businesspeople in human history were traders or merchants. Medieval period: Rise of the merchant class Merchants emerged as a "class" in medieval Italy (compare, for example, the Vaishya, the traditional merchant caste in Indian society). Between 1300 and 1500, modern accoun ...
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Chefs From Hawaii
A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term ''chef de cuisine'' (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word ''chef'' in their titles, and deal with specific areas of food preparation. Examples include the ''sous-chef'', who acts as the second-in-command in a kitchen, and the ''chef de partie'', who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Underneath the chefs are the ''kitchen assistants''. A chef's standard uniform includes a hat (called a ''toque''), neckerchief, double-breasted jacket, apron and sturdy shoes (that may include steel or plast ...
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Living People
Related categories * :Year of birth missing (living people) / :Year of birth unknown * :Date of birth missing (living people) / :Date of birth unknown * :Place of birth missing (living people) / :Place of birth unknown * :Year of death missing / :Year of death unknown * :Date of death missing / :Date of death unknown * :Place of death missing / :Place of death unknown * :Missing middle or first names See also * :Dead people * :Template:L, which generates this category or death years, and birth year and sort keys. : {{DEFAULTSORT:Living people 21st-century people People by status ...
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Kakaʻako
Kakaʻako is a commercial and retail district of Honolulu, Hawaiʻi between Ala Moana near Waikīkī to the east and downtown Honolulu and Honolulu Harbor to the west. Kakaʻako is situated along the southern shores of the island of Oʻahu, Hawaii. History Kakaʻako was once a thriving Native Hawaiian community with agricultural terraces where Hawaiian royalty once lived. Kamehameha I had a residence with his family and personal kahuna and chief adviser Hewahewa. Hawaiians used the region for fishpond farming, salt making, wetland agriculture and human burials, according to Cultural Surveys Hawaii, which did several reports on the area. Through recent development projects many locations have unearthed ancient Hawaiian burials ( iwi) thought to be scattered throughout the district. One area in particular, the Honuakaha Smallpox Cemetery, has more than a thousand Iwi. In 1976, Kakaʻako was an industrial district under city control. It got caught in a political feud betwee ...
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Poipu, Hawaii
Poipū (literally, "crashing waves" in Hawaiian) is a census-designated place (CDP) in Kauai County on the southern side of the island of Kauai in the U.S. state of Hawaii. The population was 1,299 at the 2020 census. The town features a group of high-end hotels, resorts and two main shopping centers. Po’ipū is a very touristy spot and is home to huge resorts like the Grand Hyatt. Geography Poipū is located at (21.884079, -159.464195). It is bordered to the north by Koloa and to the south by the Pacific Ocean. According to the United States Census Bureau, the CDP has a total area of , of which are land and , or 11.08%, are water. Demographics As of the census of 2000, there were 1,075 people, 472 households, and 311 families residing in the CDP. The population density was . There were 1,969 housing units at an average density of . The racial makeup of the CDP was 69.4% White, 0.1% African American, 0.4% Native American, 16.9% Asian, 2.0% Pacific Islander, 0.7% fr ...
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Kapalua, Hawaii
Kapalua is a census-designated place (CDP) in Maui County, Hawaii, United States. A resort development by the Maui Land & Pineapple Company extends inland from Kapalua Bay and Honolua Bay. The population was 495 at the 2020 census. Geography Kapalua is located along the northwest coast of Maui at along Route 30, known as the Honoapiilani Highway. The Hawaiian name for this area was Honokahua. According to the United States Census Bureau, the CDP has a total area of , of which is land and , or 17.41%, is water. Kapalua has a view of the islands of Molokai and Lānai. Climate Recreation and leisure Kapalua Resort offers accommodations, a variety of restaurants, a shop, and several golf courses. The area has several beaches. Kapalua Bay is the resort namesake at . The name ''kapa lua'' means "two borders" in the Hawaiian language. Oneloa Bay at and Honokahua Bay are also backed by the resort. Mokuleia Bay and Honolua Bay are to the north in Honolua and Nāpili is t ...
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Honolulu (magazine)
''Honolulu'' is a city magazine covering Honolulu and the Hawaii region. It dates back to 1888 when it was called ''Paradise of the Pacific.'' It is the oldest magazine in the state of Hawaii and is the longest published magazine west of the Mississippi. ''Honolulu'' is a member of the City and Regional Magazine Association (CRMA). History In 1888, when Hawaii was still a monarchy, King Kalākaua commissioned a magazine under royal charter to be Hawaii's ambassador to the world. That magazine was ''Paradise of the Pacific''. For nearly a century, ''Paradise of the Pacific'' promoted local business and tourism by assuring citizens of the United States that the Islands were civilized. Noted contributors to ''Paradise of the Pacific'' included Henry B. Christian, Helen Thomas Dranga, Arman Manookian, and Edwin North McClellan. In 1966, ''Paradise of the Pacific'' became ''Honolulu Magazine''. In 1977, David Pelligrin acquired it through his Honolulu Publishing Company and raised ...
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Kaanapali, Hawaii
Kaanapali ( haw, Kāanapali) is a census-designated place (CDP) in Maui County, Hawaii, United States, on the island of Maui. The population was 1,161 at the 2020 census. The master-planned town is located in the Old Hawaii ahupuaa of Hanakaʻōʻō, as in the same name of the southern end of Kaanapali Beach's Hanakaʻōʻō Canoe Beach. Geography Kaanapali is located at (20.934820, -156.679329). According to the United States Census Bureau, the CDP has a total area of , of which is land and , or 21.19%, is water. Climate According to the Köppen climate classification, Kaanapali has a Semi-arid, tropical type of climate (''BSh''), with warm winters and hot summers. The North end of Kaanapali has more annual rainfall than the South end of kaanapali. The historic town of Lahaina is a few miles South and receives half the annual rainfall. When comparing Kaanapali weather to a few miles North to Napili and Kapalua, then the annual rainfalls doubles. The severe ch ...
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San Francisco (magazine)
''San Francisco'' is an American monthly magazine devoted to the people, culture, food, politics, and arts of the San Francisco Bay Area. It is published monthly by Modern Luxury publications. History There have been two separate ''San Francisco'' magazines published in San Francisco. One was started in the 1970s and published for many years, under a series of different publishers, until it went out of business around 1985. The magazine known as ''San Francisco'' has its roots starting in 1955, when San Francisco public broadcasting station KQED-TV began publishing a programming guide called ''KQED in Focus''. The program guide began to add more articles and took on the character of a regular magazine. The name was later changed to ''Focus Magazine'' and then to ''San Francisco Focus''. In 1984, a new programming guide, ''Fine Tuning'' was separated off from ''Focus'', with ''Focus'' carrying on as a self-contained magazine. ''San Francisco Focus'' was the recipient of a Nati ...
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Hana Hou!
''Hana Hou!'' is an American bi-monthly English language inflight magazine. It is published for Hawaiian Airlines by Honolulu-based Pacific Travelogue Inc. ''Hana Hou!'' (which means '' encore!'' in the Hawaiian language) includes feature stories, interviews, travelogues and profiles, and ‘Best of the Islands’ and ‘Native Intelligence’ sections. The awards which the magazine has received include two in 2007 from the Hawaiian chapter of the Society of Professional Journalists, and many more before and since. ''Hana Hou!'' maintains extensive archives which include back issues going back as far as 2002 (Volume 5) on its website. While complimentary copies are provided on all Hawaiian Airlines flights, the magazine is also marketed at newsstands in Hawaii and by subscription The subscription business model is a business model in which a customer must pay a recurring price at regular intervals for access to a product or service. The model was pioneered by publ ...
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