Palmela IPR
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Palmela IPR
Palmela is a Portuguese wine region centered on the town of Palmela in the Setúbal Peninsula subregion. The wine region has the '' Denominação de Origem Controlada'' (DOC) status after having been elevated from its former '' Indicação de Proveniencia Regulamentada'' (IPR) status. At the same time, the former Arrábida IPR, centered on the Arrabida hills, was absorbed into Palmela DOC. Palmela first gained attention for its off dry white wines made from Muscat grapes harvested early but has recently turned its attention to producing dry red and white table wines.T. Stevenson ''"The Sotheby's Wine Encyclopedia"'' pg 332 Dorling Kindersley 2005 The soil of the area of the former Arrábida IPR is predominantly limestone with good drainage potential for the cultivation of red wine varieties.T. Stevenson ''"The Sotheby's Wine Encyclopedia"'' pg 330 Dorling Kindersley 2005 Grapes The principal grapes of the Palmela region (including the former Arrábida IPR) include Alfrocheiro, ...
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Alfrocheiro
Alfrocheiro Preto is a red Portuguese wine grape variety planted primarily in the Dão DOC and Alentejano VR. The grape is known for the deep coloring it can add to wine blends. J. Robinson: ''Jancis Robinson's Wine Course'' Third Edition, p. 130. Abbeville Press 2003 . Under the name ''Baboso negro'', it is considered a minor Spanish red grape variety, growing mainly in the provinces of Zamora and Salamanca, in the region of Castile and León. It is one of the authorized varieties of the La Gomera and El Hierro Denominación de Origen, in the Canary Islands (Spain). Synonyms Alfrocheiro Preto is also known under the synonyms Albarín Negro, Alfrocheiro, Alfurcheiro, Tinta Bastardinha, Tinta Francisca de Viseu, Bastardo negro, and Bruñal. The official name in Spain is Baboso negro. See also *List of Portuguese grape varieties Portugal's history of viticulture and vinification covers many centuries and has included the use of an extensive number native varieties. In addition, ...
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Tinta Amarela
Tinta Amarela or Trincadeira is a red wine grape that is commonly used in Port wine production. The grape is noted for its dark coloring. Its use in the Douro region has been increasing in recent years. The vine is susceptible to rot and performs better in dry, hot climates.T. Stevenson ''"The Sotheby's Wine Encyclopedia"'' pg 335 Dorling Kindersley 2005 It is one of the most widely planted grape varieties in Portugal. It is the oldest and most widely planted grape variety in the Alentejo region, where it is called Trincadeira. The wine tends to be full-bodied and rich, with aromas of blackberries, herbs and flowers. See also *List of Port wine grapes According to the Method of Punctuation of the Plots of Land of Vineyards of the Region of Douro (decree nº 413/2001), there were 30 recommended and 82 permitted grape varieties in Port wine production. The quality and characteristics of each grap ... * List of Portuguese grape varieties References Red wine grape varieties ...
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Tamarez
Tamarez is a grape variety that is the basis for a white Portuguese wine Portuguese wine was mostly introduced by the Romans and other ancient Mediterranean peoples who traded with local coastal populations, mainly in the South. In pre-Roman Gallaecia-Lusitania times, the native peoples only drank beer and were unfami .... It is associated with the Alentejo region, and is used to produce Borba, Redondo, and Moscatel de Setúbal wines, among others. It is often added to wines to increase the yield from other grapes. References White wine grape varieties Portuguese wine {{wine-stub ...
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Roupeiro
Roupeiro is a white Portuguese wine grape planted primarily in the Alentejo and Douro regions. In Alentejo, the grape is known as Alva. In the Douro, it is known as Codega. J. Robinson ''Jancis Robinson's Wine Course'' Third Edition pg 121 Abbeville Press 2003 See also *List of Portuguese wine grape varieties Portugal's history of viticulture and vinification covers many centuries and has included the use of an extensive number native varieties. In addition, through experimentation and field trials a number of new varieties have emerged and are now pl ... References {{wine-grape-stub White wine grape varieties Portuguese wine ...
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Rabo De Ovelha
Rabo de Ovelha (Portuguese for "Sheep's tail") is white Portuguese wine grape variety that is grown all over Portugal. It should not be confused with the red Rabo de Anho grape variety that is found in the Vinho Verde region. Rabo de Ovelha is an authorized grape variety in the Bairrada, Borba, Bucelas, Redondo, Reguengos, Setúbal and Vidigueira Vidigueira ( or ) is a town and a List of municipalities of Portugal, municipality in the District of Beja (Portugal), District of Beja in Portugal. The population in 2011 was 5,932, in an area of 316.61 km2. The present Mayor is Manuel Rosa ... '' Denominação de Origem Controlada'' (DOC). The grape variety gets its name from the way its grape bunches resembles the end of a ewe's tail. In winemaking, Rabo de Ovelha is known for producing highly alcoholic wines that wine expert Jancis Robinson describes as lacking subtlety. References Portuguese wine White wine grape varieties {{wine-grape-stub ...
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Muscat Of Alexandria
Muscat of Alexandria is a white wine grape that is a member of the Muscat family of ''Vitis vinifera''. It is considered an "ancient vine", and wine experts believe it is one of the oldest genetically unmodified vines still in existence.J. Robinson ''Vines Grapes & Wines'' pg 185 Mitchell Beazley 1986 The grape originated in North Africa, and the name is probably derived from its association with Ancient Egyptians who used the grape for wine making. It is also a table grape used for eating and raisins. Muscat of Alexandria is cultivated very heavily on the island of Lemnos in the North Eastern Aegean region of Greece, and reputedly Cleopatra drank muscat wine from there. In Italy wine is made from the grape on the island of Pantelleria, and it is grown in Calabria and Sicily where it is known as ''Zibibbo''. In Spain, the grape is the sixth most planted white grape variety with grown in 2015, mainly in Málaga, Alicante, Valencia, and the Canary Islands. It is an important g ...
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Cabernet Sauvignon
Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon's Beqaa Valley. Cabernet Sauvignon became internationally recognized through its prominence in Bordeaux wines, where it is often blended with Merlot and Cabernet Franc. From France and Spain, the grape spread across Europe and to the New World where it found new homes in places like California's Santa Cruz Mountains, Paso Robles, Napa Valley, New Zealand's Hawke's Bay, South Africa's Stellenbosch region, Australia's Margaret River, McLaren Vale and Coonawarra regions, and Chile's Maipo Valley and Colchagua. For most of the 20th century, it was the world's most widely planted premium red wine grape until it was surpassed by Merlot in the 1990s. However, by 2015, Cabernet Sauvignon had once again become the most widely planted ...
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Arinto
Arinto or Arinto de Bucelas is a white Portuguese wine grape planted primarily in the Bucelas, Tejo and Vinho Verde regions. It can produce high acid wines with lemon notes. Synonyms Arinto is also known by the synonyms Arintho, Arintho du Dao, Arinto Cachudo, Arinto Cercial, Arinto d'Anadia, Arinto de Bucelas, Arinto do Douro, Arinto Galego, Asal Espanhol, Asal Galego, Assario branco, Boal Cachudo, Branco Espanhol, Cerceal, Chapeludo, Malvasia Fina, Pe de Perdiz branco, Pederna, and Pedernao.Arinto de Bucelas
, , accessed on June 26, 2010
Arinto (or Arintho) is also part of the name of, or a synonym of other varieties. N ...
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Limestone
Limestone ( calcium carbonate ) is a type of carbonate sedimentary rock which is the main source of the material lime. It is composed mostly of the minerals calcite and aragonite, which are different crystal forms of . Limestone forms when these minerals precipitate out of water containing dissolved calcium. This can take place through both biological and nonbiological processes, though biological processes, such as the accumulation of corals and shells in the sea, have likely been more important for the last 540 million years. Limestone often contains fossils which provide scientists with information on ancient environments and on the evolution of life. About 20% to 25% of sedimentary rock is carbonate rock, and most of this is limestone. The remaining carbonate rock is mostly dolomite, a closely related rock, which contains a high percentage of the mineral dolomite, . ''Magnesian limestone'' is an obsolete and poorly-defined term used variously for dolomite, for limes ...
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