Nieuw Walcheren
The history of Tobago covers a period from the earliest human settlements on the island of Tobago in the Archaic Period (Americas), Archaic period, through its current status as a part of the Republic of Trinidad and Tobago. Originally settled by indigenous people, the island was subject to Spanish slave raids in the sixteenth and early seventeenth century and colonisation attempts by the Dutch, British, French, and Duchy of Courland and Semigallia, Courlanders beginning in 1628, though most colonies failed due to indigenous resistance. After 1763 Tobago was converted to a plantation economy by British settlers and enslaved Africans. Tobago came under French control in 1781 during the Anglo-French War (1778–1783), Anglo-French War, returned to British control in 1793 during the War of the First Coalition, but was returned to France in 1802. The island was recaptured by the British in 1803, and remained under their control until independence in 1962. The economy in the late eigh ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tobago Subdivision 1779 BOWEN Color B
Tobago, officially the Ward of Tobago, is an List of islands of Trinidad and Tobago, island and Regions and municipalities of Trinidad and Tobago, ward within the Republic of Trinidad and Tobago. It is located northeast of the larger island of Trinidad and about off the northeastern coast of Venezuela. It lies to the southeast of Grenada and southwest of Barbados. Etymology Tobago was named ''Belaforme'' by Christopher Columbus "because from a distance it seemed beautiful". The Spanish friar Antonio Vázquez de Espinosa wrote that the Kalina people, Kalina (mainland Caribs) called the island ''Urupina'' because of its resemblance to a big snail, while the Island Caribs, Kalinago (Island Caribs) called it ''Aloubaéra'', supposedly because it resembled the ''alloüebéra'', a giant snake which was supposed to live in a cave on the island of Dominica. The earliest known record of the use of the name ''Tabaco'' to refer to the island is a Spanish royal order issued in 1511. ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Ortoiroid People
The Ortoiroid people were the second wave of human settlers of the Caribbean who began their migration into the Antilles around 2000 BC. They were preceded by the Casimiroid peoples (~4190-2165 BC). They are believed to have originated in the Orinoco valley in South America, migrating to the Antilles from Trinidad and Tobago to Puerto Rico. The name "Ortoiroid" comes from Ortoire, a shell midden site in southeast Trinidad. They have also been called Banwaroid, after another archaeological site in Trinidad.Saunders 211 Settlement patterns The Ortoiroid are believed to have developed in South America before moving to the West Indies.Rouse 63. The earliest radiocarbon date for the Ortoiroid is 5230 BC from Trinidad. The two earliest Ortoiroid sites in Trinidad are the Banwari Trace and at St. John's Road, South Oropouche, which date back at least to 5500 BC.Saunders 13. At this time, Trinidad might have still been connected to the South American mainland. The majority of archaeo ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Orinoco Delta
The Orinoco Delta is a vast river delta of the Orinoco River, located in eastern Venezuela. Location The Orinoco Delta is one of the eight natural regions of Venezuela. It covers the whole of Delta Amacuro State and a few square kilometers of Monagas State and Sucre State, comprising all the mouths of the Orinoco. It is divided into two sections: the principal, at the northernmost part of the system, located between Caño Manamo and the left shore of Caño Araguao, where the majority of villages are established, including the state capital Tucupita; and the secondary, between the right shore of Caño Araguao and Río Grande. The Warao people live in the region. Hydrology The delta is fan-shaped, formed by the Orinoco River as it splits into numerous distributaries, called ''caños'', which meander through the delta on their way to the sea. The main distributary is called the Rio Grande, which empties south-southeast through the southern portion of the delta, and the ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Barrancoid People
Barbados is an island country in the southeastern Caribbean Sea, situated about east of Saint Vincent and the Grenadines. Roughly triangular in shape, the island measures some from northwest to southeast and about from east to west at its widest point. The capital and largest town is Bridgetown, which is also the main seaport. Barbados was inhabited by indigenous peoples – Arawaks and Caribs – prior to the European colonization of the Americas in the 16th century. The island was briefly claimed by the Spanish Empire who saw trees with a beard like feature (hence the name Barbados), and then by Portugal from 1532 to 1620. The island was an English and later a British colony from 1625 until 1966. Sugar cane cultivation in Barbados began in the 1640s, which saw the increasing importation of black slaves from West Africa. Several black slave codes were implemented in the late-17th century which resulted in several slave rebellion attempts, however none was successful. The C ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Maize
Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors. Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sw ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Xanthosoma
''Xanthosoma'' is a genus of flowering plants in the arum family, Araceae. The genus is native to tropical America but widely cultivated and naturalized in other tropical regions. Several are grown for their starchy corms, an important food staple of tropical regions, known variously as ''malanga'', ''otoy'', ''otoe'', cocoyam (or new cocoyam), ''tannia'', ''tannier'', ''yautía'', ''macabo'', ''ocumo'', ''macal'', ''taioba'', ''dasheen'', ''quequisque'', ''ʻape'' and (in Papua New Guinea) as Singapore taro (''taro kongkong''). Many other species, including especially '' Xanthosoma roseum'', are used as ornamental plants; in popular horticultural literature these species may be known as ‘ape due to resemblance to the true Polynesian ʻape, ''Alocasia macrorrhizos'', or as elephant ear from visual resemblance of the leaf to an elephant's ear. Sometimes the latter name is also applied to members in the closely related genera '' Caladium'', ''Colocasia'' (taro), and '' Alocasia''. ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Dioscorea Trifida
''Dioscorea trifida'' is a species of flowering plant in the family Dioscoreaceae. It is a species of yam (genus '' Dioscorea''). It is native to the Caribbean and Central and South America. Its many common names include Indian yam, ITIS. cush-cush, and yampee. It is called ''mapuey'' in ,Pérez, E., et al. (2011) Evaluation of the functional properties of promising ''Dioscorea trifida'' L. waxy starche ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Sweet Potato
The sweet potato or sweetpotato (''Ipomoea batatas'') is a dicotyledonous plant in the morning glory family, Convolvulaceae. Its sizeable, starchy, sweet-tasting tuberous roots are used as a root vegetable, which is a staple food in parts of the world. Cultivars of the sweet potato have been bred to bear tubers with flesh and skin of various colors. Moreover, the young shoots and leaves are occasionally eaten as greens. The sweet potato and the potato are in the order Solanales, making them distant relatives. Although darker sweet potatoes are often known as "yams" in parts of North America, they are even more distant from actual yams, which are monocots in the order Dioscoreales. The sweet potato is native to the tropical regions of South America in what is present-day Ecuador. Of the approximately 50 genera and more than 1,000 species of Convolvulaceae, ''I. batatas'' is the only crop plant of major importance—some others are used locally (e.g., ''I. aquatica'' "ka ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Cassava
''Manihot esculenta'', common name, commonly called cassava, manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America, from Brazil, Paraguay and parts of the Andes. Although a perennial plant, cassava is extensively cultivated in tropical and subtropical regions as an annual crop for its edible starchy tuberous root. Cassava is predominantly consumed in boiled form, but substantial quantities are processed to extract cassava starch, called tapioca, which is used for food, animal feed, and industrial purposes. The Brazilian , and the related ''garri'' of West Africa, is an edible coarse flour obtained by grating cassava roots, pressing moisture off the obtained grated pulp, and finally drying it (and roasting in the case of both and ''garri''). Cassava is the third-largest source of carbohydrates in food in the tropics, after rice and maize, making it an important staple food, staple; more than 500 million pe ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Saladoid
The Saladoid culture is a pre-Columbian Indigenous culture of territory in present-day Venezuela and the Caribbean that flourished from 500 BCE to 545 CE. Concentrated along the lowlands of the Orinoco River, the people migrated by sea to the Lesser Antilles, and then to Puerto Rico. Name This cultural classification comes from adding the suffix "oid" to the sites where these unique pottery styles were first recognised; thus the name Saladoid, from name of the modern settlement of Saladero, is used by archaeologists to identify the peoples of the early ceramic age. Chronology The Saladoid period includes the four following subcultures, defined by ceramic styles. * Hacienda Grande culture (250 BCE–300 CE) * Cuevas culture (400–600 CE) * Prosperity culture (1–300 CE) * Coral Bay-Longford culture (350–550 CE) [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |