Malabathron
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Malabathron
Malabathrum, malabathron, or malobathrum is the name used in classical and medieval texts for certain cinnamon-like aromatic plant leaves and an ointment prepared from those leaves. ''Cinnamomum tamala'' (sometimes given as ''Cinnamomum tejpata''), grown most commonly in the eastern Himalayas, but also in the Western Ghats, is thought to be a notable source of these leaves,Casson, Lionel. ''The Periplus Maris Erythraei: Text With Introduction, Translation, and Commentary'' 1989. Princeton University Press p. 241 although other species of ''Cinnamomum'' and even plants in other genera may have been used. In ancient Greece and Rome, the leaves were used to prepare a fragrant oil, called ''oleum malabathri'', and were therefore valuable. History Malabathrum is mentioned in the first century Greek text ''Periplus Maris Erythraei'' and sourced to a people called 'Sêsatai', identified with Kirradai ( Kirata) of Ptolemy. Though malabathrum was a product of Northeast India, it was rar ...
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Cinnamomum Malabatrum At Kadavoor
''Cinnamomum'' is a genus of evergreen aromatic trees and shrubs belonging to the laurel family, Lauraceae. The species of ''Cinnamomum'' have aromatic oils in their leaves and bark. The genus contains approximately 250 species, distributed in tropical and subtropical regions of South Asia, Southeast Asia, East Asia, Oceania, and Australasia. The genus includes a great number of economically important trees. Habitat This genus is present in the Himalayas and other mountain areas and is present in tropical and subtropical montane rainforests, in the weed-tree forests, in valleys, and mixed forests of coniferous and deciduous broad-leaved trees, from southern China, India, and Southeast Asia. Some species, such as ''Cinnamomum camphora'', tolerate drought. Characteristics All species tested so far are diploid, with the total number of chromosomes being 24. This Lauraceae genus comprises approximately 250 trees and shrubs and most are aromatic. Some trees produce sprouts. The thick ...
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Muziris
Muziris ( grc, Μουζιρίς, Old Malayalam: ''Muciri'' or ''Muciripattanam'' possibly identical with the medieval ''Muyirikode'') was an ancient harbour and an urban centre on the Malabar Coast. Muziris found mention in the ''Periplus of the Erythraean Sea'', the bardic Tamil poems and a number of classical sources."Archaeologist calls for excavations at Kodungalloor". ''The Hindu'' adras 5 August 2011. Web/ref>"KCHR asked to hand over Pattanam excavation". ''ibnlive.in.com'' CNN-IBN, 16 November 2011. Web/ref> Etymology The derivation of the name "Muziris" is said to be from the native Dravidian languages, Dravidian name of the port, "Muciri" (Tamil: முசிறி, Malayalam: മുചിറി). In the region, Periyar river perhaps branched into two like a cleft lip (an abnormal facial development) and thus gave it the name "Muciri.", again a speculation. It is frequently referred to as ''Muciri'' in Sangam poems, ''Muracippattanam'' in the Sanskrit epic ''Ram ...
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Sanskrit
Sanskrit (; attributively , ; nominally , , ) is a classical language belonging to the Indo-Aryan branch of the Indo-European languages. It arose in South Asia after its predecessor languages had diffused there from the northwest in the late Bronze Age. Sanskrit is the sacred language of Hinduism, the language of classical Hindu philosophy, and of historical texts of Buddhism and Jainism. It was a link language in ancient and medieval South Asia, and upon transmission of Hindu and Buddhist culture to Southeast Asia, East Asia and Central Asia in the early medieval era, it became a language of religion and high culture, and of the political elites in some of these regions. As a result, Sanskrit had a lasting impact on the languages of South Asia, Southeast Asia and East Asia, especially in their formal and learned vocabularies. Sanskrit generally connotes several Old Indo-Aryan language varieties. The most archaic of these is the Vedic Sanskrit found in the Rig Veda, a colle ...
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Apicius
''Apicius'', also known as ''De re culinaria'' or ''De re coquinaria'' (''On the Subject of Cooking'') is a collection of Roman cookery recipes. It is thought to have been compiled in the fifth century AD. Its language is in many ways closer to Vulgar than to Classical Latin, with later recipes using Vulgar Latin (such as ''ficatum'', ''bullire'') added to earlier recipes using Classical Latin (such as ''iecur'', ''fervere''). The book has been attributed to an otherwise unknown Caelius Apicius, an invention based on the fact that one of the two manuscripts is headed with the words "API CAE" or rather because a few recipes are attributed to Apicius in the text: Patinam Apicianam sic facies (IV, 14) Ofellas Apicianas (VII, 2). It has also been attributed to Marcus Gavius Apicius, a Roman gourmet who lived sometime in the 1st century AD during the reign of Tiberius. The book also may have been authored by a number of different Roman cooks from the first century AD. Based on ...
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Artemisia Absinthium
''Artemisia absinthium'' (wormwood, grand wormwood, absinthe, absinthium, absinthe wormwood, mugwort, wermout, wermud, wormit, wormod) is a species of '' Artemisia'', native to temperate regions of Eurasia and North Africa, and widely naturalized in Canada and the northern United States. It is grown as an ornamental plant and is used as an ingredient in the spirit absinthe and some other alcoholic beverages. Etymology ''Artemisia'' comes from Ancient Greek ἀρτεμισία, from Ἄρτεμις (Artemis). In Hellenistic culture, Artemis was a goddess of the hunt, and protector of the forest and children. The name ''absinthum'' comes from the Ancient Greek ἀψίνθιον, meaning the same. An alternative derivation is that the genus was named after Queen Artemisia, who was the wife and sister of Mausolus, ruler of Caria. The word "wormwood" may come from Middle English ''wormwode'' or ''wermode''. Webster's Third New International Dictionary attributes the etymology to Old ...
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Cinnamomum Cassia
''Cinnamomum cassia'', called Chinese cassia or Chinese cinnamon, is an evergreen tree originating in southern China, and widely cultivated there and elsewhere in South and Southeast Asia (India, Indonesia, Laos, Malaysia, Thailand, and Vietnam). It is one of several species of ''Cinnamomum'' used primarily for their aromatic bark, which is used as a spice. The buds are also used as a spice, especially in India, and were used by the ancient Romans. The tree grows to tall, with greyish bark and hard, elongated leaves that are long and reddish when young. Origin and types Chinese cassia is a close relative to Ceylon cinnamon ('' C. verum''), Saigon cinnamon (''C. loureiroi''), also known as "Vietnamese cinnamon", Indonesian cinnamon ('' C. burmannii''), also called "korintje", and Malabar cinnamon ('' C. citriodorum'') from Malabar region in India. In all five species, the dried bark is used as a spice. Chinese cassia's flavor is less delicate than that of Ceylon cinnamon. It ...
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Medicine
Medicine is the science and practice of caring for a patient, managing the diagnosis, prognosis, prevention, treatment, palliation of their injury or disease, and promoting their health. Medicine encompasses a variety of health care practices evolved to maintain and restore health by the prevention and treatment of illness. Contemporary medicine applies biomedical sciences, biomedical research, genetics, and medical technology to diagnose, treat, and prevent injury and disease, typically through pharmaceuticals or surgery, but also through therapies as diverse as psychotherapy, external splints and traction, medical devices, biologics, and ionizing radiation, amongst others. Medicine has been practiced since prehistoric times, and for most of this time it was an art (an area of skill and knowledge), frequently having connections to the religious and philosophical beliefs of local culture. For example, a medicine man would apply herbs and say prayers fo ...
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Nelcynda
Nelcynda ( grc, Νέλκυνδα) is a place in ancient Kerala. It was described in Pliny's classical work The Natural History as well as in Periplus of the Erythraean Sea. It was believed to be the capital of the Ay kingdom. Nakkada near Niranam in Pathanamthitta district are often identified with Nelcynda. Variations Nelcynda is mentioned by various authors under varying forms of the name. As has been already stated, it is Melkunda in Ptolemy, who places it in the country of the Ay. In the Peutingerian Table it is Nincylda, and in the Geographer of Ravenna, Nilcinna. Pliny the Elder in his book Naturalis Historia calls the port Neacyndi. Citations Periplus of the Erythraean Sea According to the ''Periplus'', numerous Greek seamen managed an intense trade with Muziris: The Natural History Pliny the Elder (c. 23- 77 CE) gives a description of voyages to India in the 1st century CE. He refers to many Indian ports in his work The Natural History. Present location The p ...
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Northeast India
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Cinnamon
Cinnamon is a spice obtained from the inner bark of several tree species from the genus '' Cinnamomum''. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents including eugenol. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus ''Cinnamomum'' in the family Lauraceae. Only a few ''Cinnamomum'' species are grown commercially for spice. '' Cinnamomum verum'' (AKA ''C. zeylanicum''), known as "Ceylon cinnamon" after its origins in Sri Lanka (formerly Ceylon), is considered to be "true cinnamon", but most cinnamon in international commerce is derived from four other species, usually and more correctly ref ...
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Kirata
The Kirāta ( sa, किरात) is a generic term in Sanskrit literature for people who had territory in the mountains, particularly in the Himalayas and Northeast India and who are believed to have been Sino-Tibetan in origin. The meaning of 'Kirata' referred by scholars as people with the lion's character, or mountain dwellers. Historical mention and mythology The ''Kirata''s often mentioned along with Cinas (Chinese), and slightly different from the Nishadas, are first mentioned in the Yajurveda (''Shukla'' XXX.16; ''Krisha'' III.4,12,1), and in the Atharvaveda (X.4,14). According to Suniti Kumar Chatterji, the name ''Kirata'' seems to be used for any non-Aryan hill-folk, however Manu's Dharmashastra (X.44) calls them "degraded Kshatriyas", which Chatterji infers to be a term for people who were advanced in military or civilization to some degree and not complete barbarians. It is speculated that the term is a Sanskritization of a Tibeto-Burman ...
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Periplus Maris Erythraei
The ''Periplus of the Erythraean Sea'' ( grc, Περίπλους τῆς Ἐρυθρᾶς Θαλάσσης, ', modern Greek '), also known by its Latin name as the , is a Greco-Roman periplus written in Koine Greek that describes navigation and trading opportunities from Roman Egyptian ports like Berenice Troglodytica along the coast of the Red Sea, and others along Horn of Africa, the Persian Gulf, Arabian Sea and the Indian Ocean, including the modern-day Sindh region of Pakistan and southwestern regions of India. The text has been ascribed to different dates between the first and third centuries, but a mid-first-century date is now the most commonly accepted. While the author is unknown, it is clearly a first-hand description by someone familiar with the area and is nearly unique in providing accurate insights into what the ancient Hellenic world knew about the lands around the Indian Ocean. Name A periplus ( grc-gre, περίπλους, ''períplous'', ."a sailing-around" ...
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