List Of American Breakfast Foods
This series of lists pertains to food and beverages popular in American breakfast. In the United States, breakfast often consists of either a cereal or an egg-based dish. However, pancakes, waffles, toast, and variants of the full breakfast and continental breakfast are also prevalent. American breakfast foods B * Bacon * Bacon, egg and cheese sandwich * Bagel and cream cheese * Bear claw * Biscuit * Biscuits and gravy * Bread pudding * Breakfast cereal * Breakfast sausage C * Cereal D * Danish * Doughnut E * Éclair * Eggs * Egg sandwich * Eggs Benedict * Energy bar * English muffin * Egg McMuffin F * French toast * Fried eggs * Frittata * Fritter * Fruit * Fruit salad G *Granola *Grits H * Ham * Hard-boiled egg * Hash browns * Home fries * Huevos rancheros I * Instant breakfast K * Kolache M * Malt-O-Meal * McGriddle * McMuffin * Muesli * Muffin O * Oatmeal * Omelette * Orange P * Pancake * Poached egg * Pop-Tart * Protein ...
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American Breakfast
Breakfast is the first meal of the day usually eaten in the morning. The word in English refers to breaking the fasting period of the previous night.Anderson, Heather Arndt (2013)''Breakfast: A History'' AltaMira Press. Various "typical" or "traditional" breakfast menus exist, with food choices varying by regions and traditions worldwide. History The English word "dinner" (from Old French ) also referred originally to breaking a fasting, fast; until its meaning shifted in the mid-13th century it was the name given to the first meal of the day. The tradition of eating a morning meal has existed since ancient times, though it was not until the 15th century that "breakfast" came into use in written English as a calque of dinner to describe a morning meal: literally a breaking of the fasting period of the night just ended. In Old English the term had been , literally "morning food." Ancient breakfast Ancient Egypt In Ancient Egypt, peasants ate a daily meal, most likely in the m ...
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