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Lisela People
Lisela ( id, Suku Lisela) or Rana people is an ethnic group mostly living on Indonesian island Buru, as well as on some other Maluku Islands. They belong to the eastern Indonesian anthropological group and are sometimes referred to as northern Buru people. From an ethnographic point of view, Lisela are similar to other indigenous peoples of Buru island. They speak the Lisela language. Distribution The total number of Lisela people is about 13,000, of which more than 11,000 live on Buru Island, other small communities living adjacent to Buru Island in Seram Island and Manipa Island, and as well as a few hundreds more on Ambon Island. On Buru Island, the Lisela people live quite compactly in a narrow strip of lowland along the northern coast of the Kayeli Gulf. They constitute the ethnic majority in this region, despite their fraction in the total population in Buru Island is only about 8%. On Seram Island, they lived on the west coast, forming 3 isolated islands. During the Du ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ambonese Malay
Ambonese Malay or simply Ambonese is a Malay-based creole language spoken on Ambon Island in the Maluku Islands of Eastern Indonesia. It was first brought by traders from Western Indonesia, then developed when the Dutch Empire colonised the Maluku Islands. This was the first example of the transliteration of Malay into the Latin script and it was used as a tool by missionaries in Eastern Indonesia. Malay has been taught in schools and churches in Ambon, and because of this it has become a lingua franca in Ambon and its surroundings. Christian speakers use Ambonese Malay as their mother tongue, while Muslims speak it as a second language as they have their own language. Muslims on Ambon Island particularly live in several areas in the city of Ambon, dominant in the Salahutu and Leihitu Peninsulas. While in the Lease (/leɪ-a-seɪ/) Islands, the Christian Ambonese-speaking community is dominant in parts of Haruku, Saparua and Nusa Laut islands. Ambonese Malay has also becom ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Phalanger
''Phalanger'' (from the Greek ''phalangion'', meaning spider's web, from their webbed (fused) toesChambers English Dictionary) is a genus of possums. Its members are found on New Guinea, the Maluku Islands, other nearby small islands, and Australia's Cape York Peninsula. They are marsupials of the family Phalangeridae, and are one of the four genera whose species are commonly referred to as cuscuses. *Genus ''Phalanger'' ** Gebe cuscus, ''P. alexandrae'' ** Mountain cuscus, ''P. carmelitae'' ** Ground cuscus, ''P. gymnotis'' ** Eastern common cuscus, ''P. intercastellanus'' ** Woodlark cuscus, ''P. lullulae'' **Blue-eyed cuscus The blue-eyed cuscus (''Phalanger matabiru'') is a species of marsupial in the family Phalangeridae. It is endemic to the two small islands of Ternate and Tidore, west of the island of Halmahera in North Maluku province, Indonesia Indonesi ..., ''P. matabiru'' ** Telefomin cuscus, ''P. matanim'' ** Southern common cuscus, ''P. mimicus'' ** No ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Buru Babirusa
The Buru babirusa (''Babyrousa babyrussa'') is a wild pig-like animal native to the Indonesian islands of Buru, the two Sula Islands of Mangole and Taliabu. It is also known as the Moluccan babirusa, golden babirusa or hairy babirusa. Traditionally, this relatively small species included the other babirusas as subspecies, but it has been recommended treating them as separate species based on differences in their morphology. As also suggested by its alternative common names, the Buru babirusa has relatively long thick, gold-brown body-hair – a feature not shared by the other extant babirusas. In absence of detailed data on the Buru babirusa, it is generally assumed that its habitat and ecology are similar to that of North Sulawesi babirusa (''B. celebensis''). Furthermore, as all babirusas were considered conspecific under the scientific name ''B. babyrussa'' until 2001, data collected before that is consistently listed under the name ''B. babyrussa'', though the vast majorit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eucalyptus
''Eucalyptus'' () is a genus of over seven hundred species of flowering trees, shrubs or mallees in the myrtle family, Myrtaceae. Along with several other genera in the tribe Eucalypteae, including '' Corymbia'', they are commonly known as eucalypts. Plants in the genus ''Eucalyptus'' have bark that is either smooth, fibrous, hard or stringy, leaves with oil glands, and sepals and petals that are fused to form a "cap" or operculum over the stamens. The fruit is a woody capsule commonly referred to as a "gumnut". Most species of ''Eucalyptus'' are native to Australia, and every state and territory has representative species. About three-quarters of Australian forests are eucalypt forests. Wildfire is a feature of the Australian landscape and many eucalypt species are adapted to fire, and resprout after fire or have seeds which survive fire. A few species are native to islands north of Australia and a smaller number are only found outside the continent. Eucalypts have b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nutmeg
Nutmeg is the seed or ground spice of several species of the genus ''Myristica''. ''Myristica fragrans'' (fragrant nutmeg or true nutmeg) is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering. It is also a commercial source of an essential oil and nutmeg butter. Conifers of the genus '' Torreya'', commonly known as the nutmeg yews, have edible seeds of similar appearance, but are not closely related to ''Myristica fragrans'', and are not used as a spice. Indonesia is the main producer of nutmeg and mace. If consumed in amounts exceeding its typical use as a spice, nutmeg powder may produce allergic reactions, cause contact dermatitis, or have psychoactive effects. Although used in traditional medicine for treating various disorders, nutmeg has no scientifically confirmed medicinal value. Common nutmeg Nutmeg is the spice made by grinding the seed of the fragrant nutmeg tree (''Myristica fra ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Allspice
Allspice, also known as Jamaica pepper, myrtle pepper, pimenta, or pimento, is the dried unripe berry of ''Pimenta dioica'', a midcanopy tree native to the Greater Antilles, southern Mexico, and Central America, now cultivated in many warm parts of the world. The name ''allspice'' was coined as early as 1621 by the English, who valued it as a spice that combined the flavours of cinnamon, nutmeg, and clove. Several unrelated fragrant shrubs are called "Carolina allspice" ('' Calycanthus floridus''), "Japanese allspice" (''Chimonanthus praecox''), or "wild allspice" (''Lindera benzoin''). Production Allspice is the dried fruit of the ''Pimenta dioica'' plant. The fruits are picked when green and unripe, and are traditionally dried in the sun. When dry, they are brown and resemble large, smooth peppercorns. Fresh leaves are similar in texture to bay leaves and similarly used in cooking. Leaves and wood are often used for smoking meats where allspice is a local crop. Care mus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sweet Potato
The sweet potato or sweetpotato ('' Ipomoea batatas'') is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable. The young shoots and leaves are sometimes eaten as greens. Cultivars of the sweet potato have been bred to bear tubers with flesh and skin of various colors. Sweet potato is only distantly related to the common potato (''Solanum tuberosum''), both being in the order Solanales. Although darker sweet potatoes are often referred to as "yams" in parts of North America, the species is not a true yam, which are monocots in the order Dioscoreales. Sweet potato is native to the tropical regions of the Americas. Of the approximately 50 genera and more than 1,000 species of Convolvulaceae, ''I. batatas'' is the only crop plant of major importance—some others are used locally (e.g., ''I. aquatica'' "kangkong"), but many are poisonous. The genus ''I ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sago
Sago () is a starch extracted from the pith, or spongy core tissue, of various tropical palm stems, especially those of ''Metroxylon sagu''. It is a major staple food for the lowland peoples of New Guinea and the Maluku Islands, where it is called ''saksak'', ''rabia'' and ''sagu''. The largest supply of sago comes from Southeast Asia, particularly Indonesia and Malaysia. Large quantities of sago are sent to Europe and North America for cooking purposes. It is traditionally cooked and eaten in various forms, such as rolled into balls, mixed with boiling water to form a glue-like paste ( papeda), or as a pancake. Sago is often produced commercially in the form of "pearls" (small rounded starch aggregates, partly gelatinized by heating). Sago pearls can be boiled with water or milk and sugar to make a sweet sago pudding. Sago pearls are similar in appearance to the pearled starches of other origin, e.g. cassava starch (tapioca) and potato starch. They may be used interchangea ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and corn sy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rice
Rice is the seed of the grass species '' Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima'' (African rice). The name wild rice is usually used for species of the genera '' Zizania'' and '' Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of '' Oryza''. As a cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and maize crops are used for purposes other than human consumption, rice is the most important food crop with regard to human nutrition and caloric intake, providing more than one-fifth of the calories consumed worldwide by humans. There are many varieties of rice and culinary preferences tend ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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