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Gefilte Fish
Gefilte fish (; from , , lit. "stuffed fish") is a dish made from a poached mixture of ground deboned fish, such as carp, whitefish, or pike. It is traditionally served as an appetizer by Ashkenazi Jewish households. Popular on Shabbat and Jewish holidays such as Passover, it may be consumed throughout the year. It is typically garnished with a slice of cooked carrot on top. Historically, gefilte fish was a stuffed whole fish consisting of minced-fish forcemeat stuffed inside the intact fish skin. By the 16th century, cooks had started omitting the labor-intensive stuffing step, and the seasoned fish was most commonly formed into patties similar to '' quenelles'' or fish balls. In Poland, gefilte fish is referred to as ("carp Jewish-style"). Origins Gefilte fish likely originated in non-Jewish, German cooking. The earliest historical reference to ''gefuelten hechden'' (stuffed pikes) comes from '' Daz Buoch von Guoter Spise'' (''The Book of Good Food''), a Middle High ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
United States
The United States of America (USA), also known as the United States (U.S.) or America, is a country primarily located in North America. It is a federal republic of 50 U.S. state, states and a federal capital district, Washington, D.C. The 48 contiguous states border Canada to the north and Mexico to the south, with the semi-exclave of Alaska in the northwest and the archipelago of Hawaii in the Pacific Ocean. The United States asserts sovereignty over five Territories of the United States, major island territories and United States Minor Outlying Islands, various uninhabited islands in Oceania and the Caribbean. It is a megadiverse country, with the world's List of countries and dependencies by area, third-largest land area and List of countries and dependencies by population, third-largest population, exceeding 340 million. Its three Metropolitan statistical areas by population, largest metropolitan areas are New York metropolitan area, New York, Greater Los Angeles, Los Angel ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fish Ball
Fish balls are balls made from fish paste which are then boiled or deep-fried. Similar in composition to fishcake, fish balls are often made from fish mince or surimi, salt, and a culinary binder such as tapioca flour, corn, or potato starch. Fish balls are popular in East and Southeast Asia, Europe (especially Northern Europe), and some coastal countries of West Africa. In Asia they are eaten as a snack or added to soups or hotpot dishes. They are usually attributed to Chinese cuisine and the fish ball industry is largely operated by people of Chinese descent. European versions tend to be less processed, sometimes using milk or potatoes for binding. Nordic countries like Norway, Denmark and Sweden each have their own variation. Production There are two variants of fish balls, differing in textures, production method, and primary regions of production. Asia While the ingredients and methods are similar between countries, differences can be noted in terms of elasticit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Horseradish
Horseradish (''Armoracia rusticana'', syn. ''Cochlearia armoracia'') is a perennial plant of the family Brassicaceae (which also includes Mustard plant, mustard, wasabi, broccoli, cabbage, and radish). It is a root vegetable, cultivated and used worldwide as a spice and as a condiment. The species is probably native to Southeastern Europe and Western Asia. Description Horseradish grows up to tall, with hairless bright green unlobed leaves up to long that may be mistaken for docks (''Rumex''). It is cultivated primarily for its large, white, tapered root. The white four-petalled flowers are scented and are borne in dense panicles. Established plants may form extensive patches and may become invasive unless carefully managed. Intact horseradish root has little aroma. When cut or grated, enzymes from within the plant cells digest sinigrin (a glucosinolate) to produce allyl isothiocyanate (mustard oil), which irritates the mucous membranes of the Paranasal sinus, sinuses and H ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Forward
''The Forward'' (), formerly known as ''The Jewish Daily Forward'', is an American news media organization for a Jewish American audience. Founded in 1897 as a Yiddish-language daily socialist newspaper, ''The New York Times'' reported that Seth Lipsky "started an English-language offshoot of the Yiddish-language newspaper" as a weekly newspaper in 1990. In the 21st century ''The Forward'' is a digital only publication. In 2016, the publication of the Yiddish version changed its print format from a biweekly newspaper to a monthly magazine; the English weekly paper followed suit in 2017. Those magazines were published until 2019. The Yiddish ''Forward'' (''Forverts'') is a clearinghouse for the latest developments in the Yiddish world with almost daily news reports related to Yiddish language and culture as well as videos of cooking demonstrations, Yiddish humor and new songs. A Yiddish rendition of the Leonard Cohen song " Hallelujah", translated and performed by klezmer musici ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jewish Telegraphic Agency
The Jewish Telegraphic Agency (JTA) is an international news agency and wire service that primarily covers Judaism- and Jewish-related topics and news. Described as the "Associated Press of the Jewish media", JTA serves Jewish and non-Jewish newspapers and press around the world as a syndication partner. Founded in 1917, it is world Jewry's oldest and most widely-read wire service. History The Jewish Telegraphic Agency was founded in The Hague, Netherlands, as the first Jewish news agency and wire service, then known as the Jewish Correspondence Bureau on February 6, 1917, by 25-year old Jacob Landau (publisher), Jacob Landau. Its mandate was to collect and disseminate news affecting the Jewish communities around the world, especially from the European World War I fronts. In 1919, it moved to London, under its current name. In 1922, the JTA moved its global headquarters to New York City. By 1925, over 400 newspapers, both Jewish and non-Jewish, subscribed to the JTA. In November ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gefilte Fish - Step 20 (Anschnitt 3)
Gefilte fish (; from , , lit. "stuffed fish") is a dish made from a poached mixture of ground deboned fish, such as carp, whitefish, or pike. It is traditionally served as an appetizer by Ashkenazi Jewish households. Popular on Shabbat and Jewish holidays such as Passover, it may be consumed throughout the year. It is typically garnished with a slice of cooked carrot on top. Historically, gefilte fish was a stuffed whole fish consisting of minced-fish forcemeat stuffed inside the intact fish skin. By the 16th century, cooks had started omitting the labor-intensive stuffing step, and the seasoned fish was most commonly formed into patties similar to ''quenelles'' or fish balls. In Poland, gefilte fish is referred to as ("carp Jewish-style"). Origins Gefilte fish likely originated in non-Jewish, German cooking. The earliest historical reference to ''gefuelten hechden'' (stuffed pikes) comes from '' Daz Buoch von Guoter Spise'' (''The Book of Good Food''), a Middle High Ge ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tasting Table
Tasting Table (incorporated as TDT Media Inc.) is an American digital media company focused on food and drink. The brand's website and email newsletter report on food and drink trends in the categories of dining, wine, cocktails, cooking, and food travel. In addition to publishing original articles, photos, and videos, Tasting Table hosts events including the Lobster Rumble, held annually in New York City and Los Angeles. History Tasting Table was founded in 2008 by Geoff Bartakovics and John McDonald, with backing from the Pilot Group, a private equity firm established by Bob Pittman. Lobster Rumble Since 2010, Tasting Table has hosted an annual lobster roll competition. Originally called the Lobster Roll Claw-Off and hosted only in New York City, the event, now named Tasting Table' Lobster Rumble, occurs annually in New York City in June of each year and moves to Los Angeles in August. It brings lobster roll purveyors from across the country together to compete for the tit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eastern European Jewry
The expression ''Eastern European Jewry'' has two meanings. Its first meaning refers to the current political spheres of the Eastern European countries and its second meaning refers to the Jewish communities in History of the Jews in Russia, Russia and History of the Jews in Poland, Poland. The phrase 'Eastern European Jews' or 'Jews of the East' (from German: ''Ostjuden'') was established during the 20th century in the German Empire and in the western provinces of the Austro-Hungarian Empire, aiming to distinguish the integrating Jews in Central Europe from those Jews who lived in the East. This feature deals with the second meaning of the concept of Eastern European Jewry—the Jewish groups that lived in Poland, History of the Jews in Ukraine, Ukraine, History of the Jews in Belarus, Belarus, History of the Jews in Latvia, Latvia, History of the Jews in Lithuania, Lithuania, History of the Jews in Estonia, Estonia, Russia, History of the Jews in Romania, Romania, History of th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
German Jews
The history of the Jews in Germany goes back at least to the year 321 CE, and continued through the Early Middle Ages (5th to 10th centuries CE) and High Middle Ages (c. 1000–1299 CE) when Jewish immigrants founded the Ashkenazi Jewish community. The community survived under Charlemagne, but suffered during the Crusades. Accusations of well poisoning during the Black Death (1346–1353) led to mass slaughter of German Jews, while others fled in large numbers to Poland. The Jewish communities of the cities of Mainz, Speyer and Worms became the center of Jewish life during medieval times. "This was a golden age as area bishops protected the Jews, resulting in increased trade and prosperity." The First Crusade began an era of persecution of Jews in Germany. Entire communities, like those of Trier, Worms, Mainz and Cologne, were slaughtered. The Hussite Wars became the signal for renewed persecution of Jews. The end of the 15th century was a period of religious hatred that ascri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lent
Lent (, 'Fortieth') is the solemn Christianity, Christian religious moveable feast#Lent, observance in the liturgical year in preparation for Easter. It echoes the 40 days Jesus spent fasting in the desert and enduring Temptation of Christ, temptation by Satan, according to the Gospels of Gospel of Matthew, Matthew, Gospel of Mark, Mark and Gospel of Luke, Luke, before beginning his Ministry of Jesus, public ministry. Lent is usually observed in the Catholic Church, Catholic, Lutheranism, Lutheran, Moravian Church, Moravian, Anglican Communion, Anglican, United and uniting churches, United Protestant and Eastern Orthodoxy, Orthodox Christian traditions, among others. A number of Anabaptism, Anabaptist, Baptists, Baptist, Methodism, Methodist, Calvinism, Reformed (including certain Continental Reformed Protestantism, Continental Reformed, Presbyterianism, Presbyterian and Congregational church, Congregationalist churches), and Nondenominational Christianity, nondenominational Ch ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Middle High German
Middle High German (MHG; or ; , shortened as ''Mhdt.'' or ''Mhd.'') is the term for the form of High German, High German language, German spoken in the High Middle Ages. It is conventionally dated between 1050 and 1350, developing from Old High German (OHG) into Early New High German (ENHG). High German is defined as those varieties of German which were affected by the High German consonant shift, Second Sound Shift; the Middle Low German (MLG) and Middle Dutch languages spoken to the North and North West, which did not participate in this sound change, are not part of MHG. While there is no ''standard'' MHG, the prestige of the Hohenstaufen court gave rise in the late 12th century to a supra-regional literary language () based on Swabian dialect, Swabian, an Alemannic German, Alemannic dialect. This historical interpretation is complicated by the tendency of modern editions of MHG texts to use ''normalised'' spellings based on this variety (usually called "Classical MHG"), which ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Das Buoch Von Guoter Spise
''Das Buoch von guoter Spise'' (English: The book of good cooking), also called ''Würzburger Kochbuch'' (English: The Würzburg cookbook), is the first German-language cookbook in the literature of medieval cuisine. History of the book The recipe book was compiled in the late 1340s by Prothonotary Michael de Leone, born around 1300 in Würzburg Würzburg (; Main-Franconian: ) is, after Nuremberg and Fürth, the Franconia#Towns and cities, third-largest city in Franconia located in the north of Bavaria. Würzburg is the administrative seat of the Regierungsbezirk Lower Franconia. It sp .... It appears in several manuscripts, notably in the Würzburger Liederhandschrift, in English the "Würzburg Song Manuscript", part of the ("House-Book of Michael de Leone"). The Hausbuch is composed of two volumes, of which only the second is well preserved. In this second volume, a small part (ranging from folios 156r to 165v), ten sheets out of a total of nearly 300, contains the ' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
