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Fest Noz
A Fest Noz ( Breton for ''night festival'') is a Breton traditional festival, with dancing in groups and live musicians playing acoustic instruments. Although it is all too easy to write off the ' and ''fêtes folkloriques'' as modern inventions, most of the traditional dances of the Fest Noz are ancient, some dating back to the Middle Ages, providing a way for the community to grasp hold of its past and relish a deep sense of being with ancestors and with place. The plural in Breton is ''festoù-noz'', but the Goadec Sisters (a family of traditional singers) used to say ''festnozoù'', and the French may also say in French ''des fest-noz''. On 5 December 2012 the fest-noz was added by UNESCO to the Representative List of the Intangible Cultural Heritage of Humanity. Fest-noz A fest-noz (plural festoù-noz) is a traditional dance festival in Brittany. Most Breton dances are social dances, in a group. Currently, many festoù-noz are also held outside Brittany within diaspor ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Accordion
Accordions (from 19th-century German ''Akkordeon'', from ''Akkord''—"musical chord, concord of sounds") are a family of box-shaped musical instruments of the bellows-driven free-reed aerophone type (producing sound as air flows past a reed in a frame), colloquially referred to as a squeezebox. A person who plays the accordion is called an accordionist. The concertina , harmoneon and bandoneón are related. The harmonium and American reed organ are in the same family, but are typically larger than an accordion and sit on a surface or the floor. The accordion is played by compressing or expanding the bellows while pressing buttons or keys, causing ''pallets'' to open, which allow air to flow across strips of brass or steel, called '' reeds''. These vibrate to produce sound inside the body. Valves on opposing reeds of each note are used to make the instrument's reeds sound louder without air leaking from each reed block.For the accordion's place among the families of mu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cider
Cider ( ) is an alcoholic beverage made from the fermented juice of apples. Cider is widely available in the United Kingdom (particularly in the West Country) and the Republic of Ireland. The UK has the world's highest per capita consumption, as well as the largest cider-producing companies. Ciders from the South West of England are generally higher in alcoholic content. Cider is also popular in many Commonwealth countries, such as India, Canada, Australia, and New Zealand. As well as the UK and its former colonies, cider is popular in Portugal (mainly in Minho and Madeira), France (particularly Normandy and Brittany), Friuli, and northern Spain (specifically Asturias). Central Europe also has its own types of cider with Rhineland-Palatinate and Hesse producing a particularly tart version known as Apfelwein. In the U.S., varieties of fermented cider are often called ''hard cider'' to distinguish alcoholic cider from non-alcoholic apple cider or "sweet cider", also made f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kouign-amann
Kouign-amann (; ''kouignoù-amann'') is a sweet Breton cake, made with laminated dough. It is a round multi-layered cake, originally made with bread dough (nowadays sometimes viennoiserie dough), containing layers of butter and incorporated sugar, similar in fashion to puff pastry, albeit with fewer layers. The cake is slowly baked until the sugar caramelizes and the recipe's butter (in fact the steam of the 20 percent water in the butter) expands the dough, resulting in its layered structure. A smaller version, “kouignette”, is similar to a muffin-shaped, caramelized croissant. A specialty of the town of Douarnenez in Finistère, Brittany, where it originated around 1860, the pastry is attributed to Yves-René Scordia (1828–1878). The name comes from the Breton language words for cake ( kouign) and butter (amann), and in 2011 the ''New York Times'' described the kouign-amann as "the fattiest pastry in all of Europe." Recipe The strict original Douarnenez recipe r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Far Breton
Far Breton (also Breton far; br, Farz forn) is a traditional cake or dessert from the Brittany region in France. Its base is similar in composition to a clafoutis batter: a flan-style eggs-and-milk custard with flour added. Prunes or raisins A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. In the United Kingdom, Ireland, New Zealand, and Australia, the word ''raisin'' is reserved for the dar ... are common additions. Numerous recipes available at popular websites suggest soaking the dried fruits in alcohol; this is not traditional practice but makes an interesting variation. Far Breton as served in Brittany is often cooked to a much more "burned" appearance than online recipes indicate; the top of the custard appears nearly blackened rather than golden-brown. References Custard desserts Breton cuisine {{france-dessert-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Galette-saucisse
A ''galette-saucisse'' ( br, Kaletez gant silzig) is a type of French street food item consisting of a hot sausage, traditionally grilled, wrapped in a type of crepe called '' galette de sarrasin'' or Breton galette. The French region known as Upper Brittany is the traditional homeland of ''galette-saucisse'', especially the department of Ille-et-Vilaine and some parts of its bordering departments like Côtes-d'Armor, Morbihan, Loire-Atlantique, Mayenne and Manche. First created during the 19th century, the dish consists of two landmark food items of the cuisine of Brittany. Buckwheat, introduced in Brittany during the 15th century and largely cultivated in the region, is the main ingredient of Breton galette and was a common substitute of bread in poor families. Pork sausage is one of the food specialties of the Rennes area. ''Galette-saucisse'' is very popular in Upper Brittany, especially at outdoor public events, outdoor markets and sports games. It is strongly associated w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Crêpe
A crêpe or crepe ( or , , Quebec French: ) is a very thin type of pancake. Crêpes are usually one of two varieties: ''sweet crêpes'' () or ''savoury galettes'' (). They are often served with a wide variety of fillings such as cheese, fruit, vegetables, meats, and a variety of spreads. Crêpes can also be flambéed, such as in crêpes Suzette. Etymology The French term "" derives from , the feminine version of the Latin word , which means "curled, wrinkled, having curly hair." Traditions In France, crêpes are traditionally served on the Christian holiday Candlemas (), on February 2. In 472, Roman Pope Gelasius I offered (later said Crêpes) to French pilgrims that were visiting Rome for the Chandeleur. They brought the dish back to France, and the day also became known as "Le Jour des Crêpes" ("The Day of the Crêpes"). The day is also celebrated by many as the day that marks the transition from winter to spring (similar to the North American tradition of Ground ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
La Galette Saucisse De Rennes (3503247167)
LA most frequently refers to Los Angeles, the second largest city in the United States. La, LA, or L.A. may also refer to: Arts and entertainment Music * La (musical note), or A, the sixth note * "L.A.", a song by Elliott Smith on ''Figure 8'' (album) * ''L.A.'' (EP), by Teddy Thompson * '' L.A. (Light Album)'', a Beach Boys album * "L.A." (Neil Young song), 1973 * The La's, an English rock band * L.A. Reid, a prominent music producer * Yung L.A., a rapper * Lady A, an American country music trio * "L.A." (Amy Macdonald song), 2007 * "La", a song by Australian-Israeli singer-songwriter Old Man River Other media * l(a, a poem by E. E. Cummings * La (Tarzan), fictional queen of the lost city of Opar (Tarzan) * ''Lá'', later known as Lá Nua, an Irish language newspaper * La7, an Italian television channel * LucasArts, an American video game developer and publisher * Liber Annuus, academic journal Business, organizations, and government agencies * L.A. Screenings ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jazz
Jazz is a music genre that originated in the African-American communities of New Orleans, Louisiana in the late 19th and early 20th centuries, with its roots in blues and ragtime. Since the 1920s Jazz Age, it has been recognized as a major form of musical expression in traditional and popular music. Jazz is characterized by swing and blue notes, complex chords, call and response vocals, polyrhythms and improvisation. Jazz has roots in European harmony and African rhythmic rituals. As jazz spread around the world, it drew on national, regional, and local musical cultures, which gave rise to different styles. New Orleans jazz began in the early 1910s, combining earlier brass band marches, French quadrilles, biguine, ragtime and blues with collective polyphonic improvisation. But jazz did not begin as a single musical tradition in New Orleans or elsewhere. In the 1930s, arranged dance-oriented swing big bands, Kansas City jazz (a hard-swinging, bluesy, improvis ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bagad
A bagad (, ) is a Breton band, composed of bagpipes ( br, binioù, french: cornemuse), bombards and drums (including snare, tenor and bass drums). The pipe band tradition in Brittany was inspired by the Scottish example and has developed since the mid-20th century. A bagad plays mainly Breton music, but a bagad's music is evolutionary: new forms and musical ideas are experimented with at each annual national competition. The plural for ''bagad'' is unusual in that many are referred to as ''bagadoù'' but for two, three or any other specified number they are simply referred to as ''bagad'' (following the rules of Breton grammar). Every major town and city in Brittany has at least one ''bagad'' and there are over eighty in total. There are also many ''bagadoù'' outside Brittany, owing to large-scale Breton emigration throughout France. Bagad Lann Bihoue is well known to belong to the French Navy. For competition purposes the ''bagadoù'' are ranked into five categories. Maj ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Great Highland Bagpipe
The Great Highland bagpipe ( gd, a' phìob mhòr "the great pipe") is a type of bagpipe native to Scotland, and the Scottish analogue to the Great Irish Warpipes. It has acquired widespread recognition through its usage in the British military and in pipe bands throughout the world. The bagpipe is first attested in Scotland around 1400, having previously appeared in European artwork in Spain in the 13th century. The earliest references to bagpipes in Scotland are in a military context, and it is in that context that the Great Highland bagpipe became established in the British military and achieved the widespread prominence it enjoys today, whereas other bagpipe traditions throughout Europe, ranging from Portugal to Russia, almost universally went into decline by the late 19th and early 20th century. Though widely famous for its role in military and civilian pipe bands, the Great Highland bagpipe is also used for a solo virtuosic style called ''pìobaireachd'', ''ceòl mò ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Second World War
World War II or the Second World War, often abbreviated as WWII or WW2, was a world war that lasted from 1939 to 1945. It involved the vast majority of the world's countries—including all of the great powers—forming two opposing military alliances: the Allies and the Axis powers. World War II was a total war that directly involved more than 100 million personnel from more than 30 countries. The major participants in the war threw their entire economic, industrial, and scientific capabilities behind the war effort, blurring the distinction between civilian and military resources. Aircraft played a major role in the conflict, enabling the strategic bombing of population centres and deploying the only two nuclear weapons ever used in war. World War II was by far the deadliest conflict in human history; it resulted in 70 to 85 million fatalities, mostly among civilians. Tens of millions died due to genocides (including the Holocaust), starvat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
