Eliza Seymour Lee
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Eliza Seymour Lee
Eliza Seymour Lee (1800–1874), was an American pastry chef and restaurateur.Amrita Chakrabarti Myers, Forging Freedom: Black Women and the Pursuit of Liberty in Antebellum Charleston' She was the daughter of the famous pastry chef Sally Seymour. In 1823, she married the free colored tailor John Lee (d. 1851). She inherited her mother's business and property, including a bakery and slave labor, in 1824, and expanded it to eventually managing four restaurants in Charleston, South Carolina: ''The Mansion House'' on Broad Street (1840–1845), ''Lee House'' (1845–1848), Ann Deas' ''Jones Hotel'' (1848–1850) and ''Moultrie House'' on Sullivan’s Island (1850–1851). She was one of the most successful businesswomen in Charleston alongside her rival Théonie Rivière Mignot. As her mother before her, she was often hired to cater to the private functions hosted by the private societies of the Charleston planter aristocracy, most notably the annual banquet of the South Caroli ...
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Sally Seymour
Sally Seymour (died 3 April 1824), was an African Americans, African American pastry chef and restaurateur. Seymour built up an elite culinary business in Charleston, South Carolina, Charleston, South Carolina and was one of a few African American business owners at the time. She influenced food styles in Charleston through her restaurant and the numbers of chefs she trained. Life Seymour was a slave of Thomas Martin, who was the father of her children. In the 1780s Seymour oversaw Martin's house and kitchen. She received training as a pastry chef by Englishman Adam Prior, one of only two French trained chefs in Charleston. In 1795, Thomas Martin Manumission, manumitted her, and she took the name Seymour or Seymore. She established her own pastry bakery in Charleston, and was able to buy it in 1802. She had several pupils among the free people of color in the city. A former slave, became a slave owner herself, and used slave labour in her staff: she had between six and nine ...
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Pastry Chefs
A pastry chef or pâtissier (; the French female version of the word is pâtissière ), is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods. They are employed in large hotels, bistros, restaurants, bakeries, and some cafés. Duties and functions The pastry chef is a member of the classic ''brigade de cuisine'' in a professional kitchen and is the station chef of the pastry department. Day-to-day operations can also require the pastry chef to research recipe concepts and develop and test new recipes. Usually, the pastry chef does all the necessary preparation of the various desserts in advance, before dinner seating begins. The actual plating of the desserts is often done by another station chef, usually the ''garde manger'', at the time of order. The pastry chef is often in charge of the dessert menu, which, besides traditional desserts, could include dessert wines, specialty dessert beverages, and gourme ...
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Businesspeople From Charleston, South Carolina
A businessperson, businessman, or businesswoman is an individual who has Organizational founder, founded, ownership, owns, or Shareholder, holds shares in (including as an angel investor) a private-sector company. A businessperson undertakes activities (commercial or industrial) for the purpose of generating cash flow, sales, and revenue by using a combination of Human capital, human, Financial capital, financial, Intellectual capital, intellectual, and physical capital with a view to fueling economic development and growth. History Prehistoric period: Traders Since a "businessman" can mean anyone in industry or commerce, businesspeople have existed as long as industry and commerce have existed. "Commerce" can simply mean "trade", and trade has existed through all of recorded history. The first businesspeople in human history were traders or merchants. Medieval period: Rise of the merchant class Merchants emerged as a class (social), "class" in medieval Italy (compare, ...
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19th-century African-American Women
The 19th (nineteenth) century began on 1 January 1801 ( MDCCCI), and ended on 31 December 1900 ( MCM). The 19th century was the ninth century of the 2nd millennium. The 19th century was characterized by vast social upheaval. Slavery was abolished in much of Europe and the Americas. The First Industrial Revolution, though it began in the late 18th century, expanding beyond its British homeland for the first time during this century, particularly remaking the economies and societies of the Low Countries, the Rhineland, Northern Italy, and the Northeastern United States. A few decades later, the Second Industrial Revolution led to ever more massive urbanization and much higher levels of productivity, profit, and prosperity, a pattern that continued into the 20th century. The Islamic gunpowder empires fell into decline and European imperialism brought much of South Asia, Southeast Asia, and almost all of Africa under colonial rule. It was also marked by the collapse of the large ...
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Free People Of Color
In the context of the history of slavery in the Americas, free people of color (French: ''gens de couleur libres''; Spanish: ''gente de color libre'') were primarily people of mixed African, European, and Native American descent who were not enslaved. However, the term also applied to people born free who were primarily of black African descent with little mixture. They were a distinct group of free people of color in the French colonies, including Louisiana and in settlements on Caribbean islands, such as Saint-Domingue (Haiti), St. Lucia, Dominica, Guadeloupe, and Martinique. In these territories and major cities, particularly New Orleans, and those cities held by the Spanish, a substantial third class of primarily mixed-race, free people developed. These colonial societies classified mixed-race people in a variety of ways, generally related to visible features and to the proportion of African ancestry. Racial classifications were numerous in Latin America. A freed ...
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American Hoteliers
American(s) may refer to: * American, something of, from, or related to the United States of America, commonly known as the "United States" or "America" ** Americans, citizens and nationals of the United States of America ** American ancestry, people who self-identify their ancestry as "American" ** American English, the set of varieties of the English language native to the United States ** Native Americans in the United States, indigenous peoples of the United States * American, something of, from, or related to the Americas, also known as "America" ** Indigenous peoples of the Americas * American (word), for analysis and history of the meanings in various contexts Organizations * American Airlines, U.S.-based airline headquartered in Fort Worth, Texas * American Athletic Conference, an American college athletic conference * American Recordings (record label), a record label previously known as Def American * American University, in Washington, D.C. Sports teams Soccer * B ...
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Black Slave Owners In The United States
Black is a color which results from the absence or complete absorption of visible light. It is an achromatic color, without hue, like white and grey. It is often used symbolically or figuratively to represent darkness. Black and white have often been used to describe opposites such as good and evil, the Dark Ages versus Age of Enlightenment, and night versus day. Since the Middle Ages, black has been the symbolic color of solemnity and authority, and for this reason it is still commonly worn by judges and magistrates. Black was one of the first colors used by artists in Neolithic cave paintings. It was used in ancient Egypt and Greece as the color of the underworld. In the Roman Empire, it became the color of mourning, and over the centuries it was frequently associated with death, evil, witches, and magic. In the 14th century, it was worn by royalty, clergy, judges, and government officials in much of Europe. It became the color worn by English romantic poets, businessmen ...
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American Bakers
American(s) may refer to: * American, something of, from, or related to the United States of America, commonly known as the "United States" or "America" ** Americans, citizens and nationals of the United States of America ** American ancestry, people who self-identify their ancestry as "American" ** American English, the set of varieties of the English language native to the United States ** Native Americans in the United States, indigenous peoples of the United States * American, something of, from, or related to the Americas, also known as "America" ** Indigenous peoples of the Americas * American (word), for analysis and history of the meanings in various contexts Organizations * American Airlines, U.S.-based airline headquartered in Fort Worth, Texas * American Athletic Conference, an American college athletic conference * American Recordings (record label), a record label previously known as Def American * American University, in Washington, D.C. Sports teams Soccer * B ...
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African-American Businesspeople
African Americans (also referred to as Black Americans and Afro-Americans) are an ethnic group consisting of Americans with partial or total ancestry from sub-Saharan Africa. The term "African American" generally denotes descendants of enslaved Africans who are from the United States. While some Black immigrants or their children may also come to identify as African-American, the majority of first generation immigrants do not, preferring to identify with their nation of origin. African Americans constitute the second largest racial group in the U.S. after White Americans, as well as the third largest ethnic group after Hispanic and Latino Americans. Most African Americans are descendants of enslaved people within the boundaries of the present United States. On average, African Americans are of West/Central African with some European descent; some also have Native American and other ancestry. According to U.S. Census Bureau data, African immigrants generally do not self-ide ...
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19th-century American Businesspeople
The 19th (nineteenth) century began on 1 January 1801 ( MDCCCI), and ended on 31 December 1900 ( MCM). The 19th century was the ninth century of the 2nd millennium. The 19th century was characterized by vast social upheaval. Slavery was abolished in much of Europe and the Americas. The First Industrial Revolution, though it began in the late 18th century, expanding beyond its British homeland for the first time during this century, particularly remaking the economies and societies of the Low Countries, the Rhineland, Northern Italy, and the Northeastern United States. A few decades later, the Second Industrial Revolution led to ever more massive urbanization and much higher levels of productivity, profit, and prosperity, a pattern that continued into the 20th century. The Islamic gunpowder empires fell into decline and European imperialism brought much of South Asia, Southeast Asia, and almost all of Africa under colonial rule. It was also marked by the collapse of the lar ...
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Ann Deas
Ann Deas (''fl.'' 1847) was an American hotelier. She was the owner and manager of the famous elite hotel ''Mansion House Hotel'' in Charleston, South Carolina between 1834 and 1847. She was the daughter of Abigail Deas Jones and the stepdaughter of Jehu Jones Sr. (1769-1833). She was a member of the class of Free Colored in Charleston, South Carolina: both her mother and her stepfather had been slaves, but were manumitted in 1798. She was the half sister of Jehu Jones Jehu Jones Jr. (1786–1852) was a Lutheran minister who founded one of the first African-American Lutheran congregations in the United States, as well as actively involved in improving the social welfare of blacks. Early and family life Jones was .... Her stepfather bought the Burrows-Hall House hotel in 1815, and developed it into the famous ''Jones Inn'', one of the most successful hotels in Charleston, frequented by the rich white elite. In 1833, her stepfather died. Her mother was by then already dead. Ann ...
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19th-century American Businesswomen
The 19th (nineteenth) century began on 1 January 1801 ( MDCCCI), and ended on 31 December 1900 ( MCM). The 19th century was the ninth century of the 2nd millennium. The 19th century was characterized by vast social upheaval. Slavery was abolished in much of Europe and the Americas. The First Industrial Revolution, though it began in the late 18th century, expanding beyond its British homeland for the first time during this century, particularly remaking the economies and societies of the Low Countries, the Rhineland, Northern Italy, and the Northeastern United States. A few decades later, the Second Industrial Revolution led to ever more massive urbanization and much higher levels of productivity, profit, and prosperity, a pattern that continued into the 20th century. The Islamic gunpowder empires fell into decline and European imperialism brought much of South Asia, Southeast Asia, and almost all of Africa under colonial rule. It was also marked by the collapse of the large ...
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