Clontarf (whiskey)
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Clontarf (whiskey)
Clontarf 1014 is a triple distilled Irish whiskey produced by the Irish Distillers subsidiary of Pernod Ricard. Originally called "Clontarf," the whiskey takes its name from the Battle of Clontarf in 1014 in which Brian Boru, the High King of Ireland, defeated an army of Vikings. The brand has launched several marketing initiatives, including one in 2008 and most recently in 2011, when new packaging was released to highlight the 1000 year anniversary of the battle of Clontarf. Clontarf 1014 is 40%abv. About Clontarf 1014 is a blended Irish whiskey produced in County Cork, Ireland. It is triple distilled using a combination of grains and aged in bourbon barrels. Clontarf 1014 also produces a single malt, as well as a reserve that is a blend of single malt and grain whiskey. All three varieties are available in the Clontarf 1014 Trinity Collection. However, only the blended whiskey is available on the American market. The reserve and the single malt are available in select Europe ...
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Irish Whiskey
Irish whiskey ( ga, Fuisce or ''uisce beatha'') is whiskey made on the island of Ireland. The word 'whiskey' (or whisky) comes from the Irish , meaning ''water of life''. Irish whiskey was once the most popular spirit in the world, though a long period of decline from the late 19th century onwards greatly damaged the industry, so much so that although Ireland boasted at least 28 distilleries in the 1890s, by 1966 this number had fallen to just two, and by 1972 the remaining distilleries, Bushmills Distillery and Old Midleton Distillery (replaced by New Midleton Distillery), were owned by just one company, Irish Distillers. The monopoly situation was ended by an academically-conceived launch of the first new distillery in decades, Cooley Distillery, in 1987. Since the 1990s, Irish whiskey has seen a resurgence in popularity and has been the fastest-growing spirit in the world every year since 1990. With exports growing by over 15% per annum, existing distilleries have been ...
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Alcohol By Volume
Alcohol by volume (abbreviated as ABV, abv, or alc/vol) is a standard measure of how much alcohol ( ethanol) is contained in a given volume of an alcoholic beverage (expressed as a volume percent). It is defined as the number of millilitres (mL) of pure ethanol present in of solution at . The number of millilitres of pure ethanol is the mass of the ethanol divided by its density at , which is . The ABV standard is used worldwide. The International Organization of Legal Metrology has tables of density of water–ethanol mixtures at different concentrations and temperatures. In some countries, e.g. France, alcohol by volume is often referred to as degrees Gay-Lussac (after the French chemist Joseph Louis Gay-Lussac), although there is a slight difference since the Gay-Lussac convention uses the International Standard Atmosphere value for temperature, . Volume change Mixing two solutions of alcohol of different strengths usually causes a change in volume. Mixing pure water w ...
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Beverage Tasting Institute
The Beverage Testing Institute (BTI) is a marketing service company that provides reviews for spirits, wines, and beers. It uses numerical scores and publishes books of its test results. The company's beer marketing program, the World Beer Championships, was founded in 1994. Reviews The company rates spirits, wines and beers. It does not accept advertising from any company that submits their products for review. The judging ratings range from 96 to 100 for superlative to 80 and below for not recommended. Jerald O’Kennard, Director of the Beverage Testing Institute, said that 94 is an extremely good score, and unusually high. They use a tasting lab in Chicago. Testing methods minimize external factors and maximize the concentration of the panelist. Taste tests are practically the same time every weekday morning. All of the panelists are professional guest tasters who are retailers, restaurateurs, or prominent writers. Books The company published the book ''Beverage Testing Instit ...
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San Francisco World Spirits Competition
The San Francisco World Spirits Competition was founded in 2001 by Anthony Dias Blue as an off-shoot of the San Francisco International Wine Competition. It assesses hundreds of entrants annually (1,407 in 2013 from 63 countries) with tastings involving panels of expert judges selected each year from the spirits industry including mixologists, spirits buyers, and media from across the United States. Producers must submit their product for the competition and pay a fee ($475 for 2013) for its evaluation. Not all entries are given awards (those not judged of sufficient quality are not given an award) but most receive a bronze, silver, or gold award from the tasting panel. The fact that most entrants receive an award likely involves some degree of self-selection, as the spirits producers choose whether to enter each of their brands in the competition and pay to receive a rating. Those entrants that are given a unanimous gold medal by the panel are given the distinction of a "double-gol ...
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Wine Enthusiast
''Wine Enthusiast'' magazine is an American wine magazine published by Wine Enthusiast Companies in Valhalla, New York. Founded in 1979 by Adam and Sybil Strum, Wine Enthusiast Companies engages in the wine accessories, storage, information, education, events and travel markets.Slocum, Bill, ''The New York Times'' (May 7, 2000)House Wine Gets Its Own Room/ref>Covel, Simona, ''Wall Street Journal'' (October 2, 2008)Wine Enthusiast Looks to Win Over a Wider Audience/ref> ''Wine Enthusiast'' was founded in 1988, offering information on wine and spirits, with reviews and articles on topics peripheral to wine, such as entertaining, travel, restaurants and notable sommeliers. Published 14 times a year, the magazine has a readership of 800,000 consumers worldwide. The magazine's website hosts a database of wine reviews, interviews food and wine pairings, beer and spirits news, and other topics. The magazine's executive editor is Susan Kostrzewa, and the managing editor is Lauren Buzzeo. ...
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Spirit Ratings
With a growing number of offerings, such as those produced by an increasing number of microdistilleries, various mechanisms have arisen to provide reviews and opinions of individual varieties of spirits. These events generally use expert panels and blind tastings within specific categories to provide opinions and ratings. These competitions charge an entry fee. Although gold, silver and bronze awards are granted there are no limits as to how many of each may be bestowed. Most of these events follow a similar format: Experts typically begin by assessing a given spirit based upon its "appearance" and "nose", its aroma. It will often be held up to light in clear glass to examine its color and "legs" while sniffing for other flavor "notes". Second, experts will taste the spirit and let it wash over the palate (tongue) searching for more "notes" or flavors and often comment about different foods or scents that it evokes. Third, experts will swallow (or, more often, spit) and exami ...
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Blended Whiskey
A blended whiskey (or blended whisky) is the product of blending different types of whiskeys and sometimes also neutral grain spirits, colorings, and flavorings. It is generally the product of mixing one or more higher-quality straight or single malt whiskey with less expensive spirits and other ingredients. This typically allows for a lower priced finished product, although expensive "premium" varieties also exist. Some examples of blended whiskey include Canadian Club, Canadian Mist, Jameson Irish Whiskey, Seagram's Seven, Kessler Whiskey, Hibiki, and the various Scotch whisky blends sold under the Johnnie Walker brand, as well as Chivas Regal and SIA Scotch Whisky, other Scotch whisky blends. Ingredients and uses Higher proof spirits with less time aging are usually much less expensive to produce than straight whiskeys or single malt whiskeys and are often the primary spirits in blends, along with more premium whiskies and other ingredients added for flavoring. Mos ...
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Single Malt Whisky
Single malt whisky is malt whisky from a single distillery. Single malts are typically associated with single malt Scotch, though they are also produced in various other countries. Under the United Kingdom's Scotch Whisky Regulations, a "Single Malt Scotch Whisky" must be made exclusively from malted barley (although the addition of E150A caramel colouring is allowed), must be distilled using pot stills at a single distillery, and must be aged for at least three years in oak casks of a capacity not exceeding .The Scotch Whisky Regulations 2009
''The National Archives'', 2009.
T ...
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County Cork
County Cork ( ga, Contae Chorcaí) is the largest and the southernmost county of Ireland, named after the city of Cork, the state's second-largest city. It is in the province of Munster and the Southern Region. Its largest market towns are Mallow, Macroom, Midleton, and Skibbereen. the county had a population of 581,231, making it the third- most populous county in Ireland. Cork County Council is the local authority for the county, while Cork City Council governs the city of Cork and its environs. Notable Corkonians include Michael Collins, Jack Lynch, Roy Keane, Sonia O'Sullivan and Cillian Murphy. Cork borders four other counties: Kerry to the west, Limerick to the north, Tipperary to the north-east and Waterford to the east. The county contains a section of the Golden Vale pastureland that stretches from Kanturk in the north to Allihies in the south. The south-west region, including West Cork, is one of Ireland's main tourist destinations, known for its rugg ...
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Clontarf, Dublin
Clontarf () is a largely affluent coastal suburb on the Northside of Dublin in the city's Dublin 3 postal district. Historically there were two centres of population, one on the coast towards the city, and the fishing village of Clontarf Sheds, further north on the coast at what is now Vernon Avenue. Clontarf has a range of commercial facilities in several locations, mainly centred on Vernon Avenue. It adjoins Fairview, Marino, Killester and Raheny. Clontarf is in the jurisdiction of Dublin City Council. Clontarf was a core site of the Battle of Clontarf in 1014, in which Brian Boru, High King of Ireland, defeated the Vikings of Dublin and their allies, the Irish of Leinster. This battle, which extended over a wide area, from modern Ballybough to Kilbarrack, at least, is seen as marking an end to the Irish-Viking Wars. Etymology The name ''Cluain Tarbh'' means "meadow of the bull", ''cluain'' being "meadow" and ''tarbh'' meaning "bull" in Irish. Geography Clontarf is on ...
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Irish Distillers
Irish Distillers is a subsidiary of the French drinks conglomerate Pernod Ricard. It is the largest distiller of Irish whiskey, distilling popular brands such as Jameson and Powers, in addition to premium whiskeys such as Redbreast and Midleton Very Rare. In addition to whiskey, Irish Distillers also produces a number of other spirit products such as gin and vodka. History Irish Distillers Group was formed as Irish Distillers Limited (IDL) in 1966, when a merger took place between three Irish whiskey distilleries, Cork Distilleries Company, John Jameson & Son and John Power & Son. In an attempt to reverse the decline in Irish whiskey sales, the board of directors decided to close their existing distilleries in Cork and Dublin, and to consolidate production at a new purpose-built facility. A site alongside the existing distillery in Midleton, Co. Cork was chosen as the location for the new distillery, as there was no room for expansion alongside the Dublin distilleries. In ...
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Vikings
Vikings ; non, víkingr is the modern name given to seafaring people originally from Scandinavia (present-day Denmark, Norway and Sweden), who from the late 8th to the late 11th centuries raided, pirated, traded and settled throughout parts of Europe.Roesdahl, pp. 9–22. They also voyaged as far as the Mediterranean, North Africa, Volga Bulgaria, the Middle East, and North America. In some of the countries they raided and settled in, this period is popularly known as the Viking Age, and the term "Viking" also commonly includes the inhabitants of the Scandinavian homelands as a collective whole. The Vikings had a profound impact on the early medieval history of Scandinavia, the British Isles, France, Estonia, and Kievan Rus'. Expert sailors and navigators aboard their characteristic longships, Vikings established Norse settlements and governments in the British Isles, the Faroe Islands, Iceland, Greenland, Normandy, and the Baltic coast, as wel ...
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