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Chrysophyta
Chrysophyta or golden algae is a term used to refer to certain heterokonts. It can be used to refer to: * Chrysophyceae (golden algae), Bacillariophyceae (diatoms), and Xanthophyceae (yellow-green algae) together. E.g., Adolf A. Pascher, Pascher (1914). * Chrysophyceae (golden algae) E.g., Lynn Margulis, Margulis et al. (1990).Lynn Margulis, Margulis, L., J.O. Corliss, M. Melkonian, D.J. Chapman. ''Handbook of Protoctista''. Jones and Bartlett Publishers, Boston, 1990. Chrysophyta has some characteristics which includes their possession of the photosynthetic pigments which are chlorophylls a and c, they also possess a yellow carotenoid called fucoxanthin, this is responsible for their unique and characteristic color. They also store food as oil and not starch, their cells contain no cellulose and are often impregnated with silicon compounds. Each species has its own special markings. References Ochrophyta {{Heterokont-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Golden Algae
The Chrysophyceae, usually called chrysophytes, chrysomonads, golden-brown algae or golden algae are a large group of algae, found mostly in freshwater. Golden algae is also commonly used to refer to a single species, '' Prymnesium parvum'', which causes fish kills. The Chrysophyceae should not be confused with the Chrysophyta, which is a more ambiguous taxon. Although "chrysophytes" is the anglicization of "Chrysophyta", it generally refers to the Chrysophyceae. Members Originally they were taken to include all such forms of the diatoms and multicellular brown algae, but since then they have been divided into several different groups (e.g., Haptophyceae, Synurophyceae) based on pigmentation and cell structure. Some heterotrophic flagellates as the bicosoecids and choanoflagellates were sometimes seen as related to golden algae too. They are now usually restricted to a core group of closely related forms, distinguished primarily by the structure of the flagella in motile cells ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Xanthophyceae
Yellow-green algae or the Xanthophyceae (xanthophytes) are an important group of heterokont algae. Most live in fresh water, but some are found in marine and soil habitats. They vary from single-celled flagellates to simple colonial and filamentous forms. Xanthophyte chloroplasts contain the photosynthetic pigments chlorophyll ''a'', chlorophyll ''c'', β-carotene, and the carotenoid diadinoxanthin. Unlike other heterokonts, their chloroplasts do not contain fucoxanthin, which accounts for their lighter colour. Their storage polysaccharide is chrysolaminarin. Xanthophyte cell walls are produced of cellulose and hemicellulose. They appear to be the closest relatives of the brown algae. Classifications The species now placed in the Xanthophyceae were formerly included in the Chlorophyceae. In 1899, Lüther created the group Heterokontae for green algae with unequal flagella. Pascher (1914) included the Heterokontae in the Chrysophyta. In 1930, Allorge renamed the group ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Heterokont
Heterokonts are a group of protists (formally referred to as Heterokonta, Heterokontae or Heterokontophyta). The group is a major line of eukaryotes. Most are algae, ranging from the giant multicellular kelp to the unicellular diatoms, which are a primary component of plankton. Other notable members of the Stramenopiles include the (generally) parasitic oomycetes, including '' Phytophthora'', which caused the Great Famine of Ireland, and '' Pythium'', which causes seed rot and damping off. The name "heterokont" refers to the type of motile life cycle stage, in which the flagellated cells possess two differently arranged flagella (see zoospore). History In 1899, Alexander Luther created the term "Heterokontae" for some algae with unequal flagella, today called Xanthophyceae. Later, some authors (e.g., Copeland, 1956) included other groups in Heterokonta, expanding the name's sense. The term continues to be applied in different ways, leading to Heterokontophyta being appl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dinobryon Sp
''Dinobryon'' is a type of microscopic algae. It is one of the 22 genera in the family Dinobryaceae. ''Dinobryon'' are mixotrophs, capable of obtaining energy and carbon through photosynthesis and phagotrophy of bacteria. The genus comprises at least 37 described species. The best-known species are ''D. cylindricum'' and ''D. divergens'', which come to the attention of humans annually due to transient blooms in the photic zone of temperate lakes and ponds. Such blooms may produce volatile organic compounds ( VOCs) that produce odors and affect water quality. ''Dinobryon'' can exist as free-living, solitary cells or in branching colonies. Ecology Though most commonly found in freshwater lakes and ponds, ''Dinobryon'' have also been documented flourishing in lotic and estuarine habitats. Large blooms of ''Dinobryon'' are documented most commonly in oligo- to meso- trophic temperate lakes and ponds, though they have also been observed in eutrophic waters. Such blooms regularly occ ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bacillariophyceae
Bacillariophyceae is a group of pennate diatoms with a raphe (raphids). According to Ruggiero et al., 2015, the diatoms are treated as follows. This treatment largely reflects that used by Algaebase as at 2015, and is also reflected in the current (mid 2020) treatment used iDiatomBase the World Register of Marine Species (WoRMS) of which DiatomBase is a part, and the Catalogue of Life. This treatment is identical to that of Round et al., 1990, except that all diatoms are treated as a single class, Round et al.'s classes are reduced to subclasses, and the latter's original subclasses are omitted. It has 3 subclasses, '' Bacillariophycidae'', ''Coscinodiscophycidae'' and '' Fragilariophycidae'' Subclass Bacillariophycidae Contains the following orders; * Achnanthales (2k) * Bacillariales (3k) * Cymbellales (4k) * Dictyoneidales (17) * Eunotiales (2k) * Lyrellales (38) * Mastogloiales (825) * Naviculales (18k) * Rhopalodiales (527) * Surirellales (2k) * Thalassiophysales (1k) ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Adolf A
Adolf (also spelt Adolph or Adolphe, Adolfo and when Latinised Adolphus) is a given name used in German-speaking countries, Scandinavia, the Netherlands and Flanders, France, Italy, Spain, Portugal, Latin America and to a lesser extent in various Central European and East European countries with non-Germanic languages, such as Lithuanian Adolfas and Latvian Ādolfs. Adolphus can also appear as a surname, as in John Adolphus, the English historian. The female forms Adolphine and Adolpha are far more rare than the male names. The name is a compound derived from the Old High German ''Athalwolf'' (or ''Hadulf''), a composition of ''athal'', or ''adal'', meaning "noble" (or '' had(u)''-, meaning "battle, combat"), and ''wolf''. The name is cognate to the Anglo-Saxon name '' Æthelwulf'' (also Eadulf or Eadwulf). The name can also be derived from the ancient Germanic elements "Wald" meaning "power", "brightness" and wolf (Waldwulf). Due to negative associations with Adolf H ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lynn Margulis
Lynn Margulis (born Lynn Petra Alexander; March 5, 1938 – November 22, 2011) was an American evolutionary biologist, and was the primary modern proponent for the significance of symbiosis in evolution. Historian Jan Sapp has said that "Lynn Margulis's name is as synonymous with symbiosis as Charles Darwin's is with evolution." In particular, Margulis transformed and fundamentally framed current understanding of the evolution of cells with nuclei – an event Ernst Mayr called "perhaps the most important and dramatic event in the history of life" – by proposing it to have been the result of symbiotic mergers of bacteria. Margulis was also the co-developer of the Gaia hypothesis with the British chemist James Lovelock, proposing that the Earth functions as a single self-regulating system, and was the principal defender and promulgator of the five kingdom classification of Robert Whittaker. Throughout her career, Margulis' work could arouse intense objection (one grant applic ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fucoxanthin
Fucoxanthin is a xanthophyll, with formula C42H58O6. It is found as an accessory pigment in the chloroplasts of brown algae and most other heterokonts, giving them a brown or olive-green color. Fucoxanthin absorbs light primarily in the blue-green to yellow-green part of the visible spectrum, peaking at around 510-525 nm by various estimates and absorbing significantly in the range of 450 to 540 nm. Function Carotenoids are pigments produced by plants and algae and play a role in light harvesting as part of the photosynthesis process. Xanthophylls are a subset of carotenoids, identified by the fact that they are oxygenated either as hydroxyl groups or as epoxide bridges. This makes them more water soluble than carotenes such as beta-carotene. Fucoxanthin is a xanthophyll that contributes more than 10% of the estimated total production of carotenoids in nature. It is an accessory pigment found in the chloroplasts of many brown macroalgae, such as ''Fucus spp''., and the gold ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Starch
Starch or amylum is a polymeric carbohydrate consisting of numerous glucose units joined by glycosidic bonds. This polysaccharide is produced by most green plants for energy storage. Worldwide, it is the most common carbohydrate in human diets, and is contained in large amounts in staple foods such as wheat, potatoes, maize (corn), rice, and cassava (manioc). Pure starch is a white, tasteless and odorless powder that is insoluble in cold water or alcohol. It consists of two types of molecules: the linear and helical amylose and the branched amylopectin. Depending on the plant, starch generally contains 20 to 25% amylose and 75 to 80% amylopectin by weight. Glycogen, the energy reserve of animals, is a more highly branched version of amylopectin. In industry, starch is often converted into sugars, for example by malting. These sugars may be fermented to produce ethanol in the manufacture of beer, whisky and biofuel. In addition, sugars produced from processed s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
