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Choco-Story New York
Choco-Story New York: The Chocolate Museum and Experience with Jacques Torres was a museum of the history of chocolate-making. It was associated with Jacques Torres Chocolate, a chocolate manufacturer, wholesaler and retailer whose flagship store was on the premises. Located in the Hudson Square neighborhood of Manhattan, the museum was in space formerly occupied by the Jacques Torres manufacturing operation, which has since been moved to a much larger space in Brooklyn. The museum displayed artifacts related to the history of making chocolate, such as pottery and knives, going back to the time of the Maya in 3500 BC, as well items used in chocolate's consumption, such as a 1750 cup from Spain made of cocoanut shell and silver. There were also chocolate-making demonstrations and tastings, showing how bon bons and traditional Mexican hot chocolate are made. There was a play area for children where they could dig for chocolate-related "artifacts" or pretend they are running a reta ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hudson Square
Hudson Square is a neighborhood in Lower Manhattan in New York City. It is bounded approximately by Clarkson Street to the north, Canal Street to the south, Varick Street to the east, and the Hudson River to the west. To the north of the neighborhood is Greenwich Village, to the south is TriBeCa, and to the east are the South Village and SoHo. The area, once the site of the colonial property named Richmond Hill, became known in the 20th century as the Printing District, and into the 21st century it remains a center of media-related activity, including in advertising, design, communications, and the arts. Within the neighborhood is the landmarked Charlton–King–Vandam Historic District, which contains the largest concentration of Federalist and Greek Revival style row houses built during the first half of the 19th century. The most prominent feature within the neighborhood is the Manhattan entrance to the Holland Tunnel. The current tallest structure in the neighborhood i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Manhattan
Manhattan (), known regionally as the City, is the most densely populated and geographically smallest of the five Boroughs of New York City, boroughs of New York City. The borough is also coextensive with New York County, one of the List of counties in New York, original counties of the U.S. state of New York (state), New York. Located near the southern tip of New York State, Manhattan is based in the Eastern Time Zone and constitutes both the geographical and demographic center of the Northeast megalopolis and the urban core of the New York metropolitan area, the largest metropolitan area in the world by urban area, urban landmass. Over 58 million people live within 250 miles of Manhattan, which serves as New York City’s economic and administrative center, cultural identifier, and the city’s historical birthplace. Manhattan has been described as the cultural, financial, Media in New York City, media, and show business, entertainment capital of the world, is considered a saf ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brooklyn
Brooklyn () is a borough of New York City, coextensive with Kings County, in the U.S. state of New York (state), New York. Kings County is the most populous Administrative divisions of New York (state)#County, county in the State of New York, and the County statistics of the United States#Most densely populated, second-most densely populated county in the United States, behind New York County (Manhattan). Brooklyn is also New York City's most populous borough,2010 Gazetteer for New York State United States Census Bureau. Retrieved September 18, 2016. with 2,736,074 residents in 2020. Named after the Dutch village of Breukelen, Brooklyn is located on the western portion of Long Island and shares a border with the borough of Queens. It has several bridge an ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maya Civilization
The Maya civilization () of the Mesoamerican people is known by its ancient temples and glyphs. Its Maya script is the most sophisticated and highly developed writing system in the pre-Columbian Americas. It is also noted for its art, architecture, mathematics, calendar, and astronomical system. The Maya civilization developed in the Maya Region, an area that today comprises southeastern Mexico, all of Guatemala and Belize, and the western portions of Honduras and El Salvador. It includes the northern lowlands of the Yucatán Peninsula and the highlands of the Sierra Madre, the Mexican state of Chiapas, southern Guatemala, El Salvador, and the southern lowlands of the Pacific littoral plain. Today, their descendants, known collectively as the Maya, number well over 6 million individuals, speak more than twenty-eight surviving Mayan languages, and reside in nearly the same area as their ancestors. The Archaic period, before 2000 BC, saw the first developments in a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bon Bon
A bonbon is a small chocolate confection. They are usually filled with liqueur or other sweet alcoholic ingredients, and sold wrapped in coloured foil. Ingredients Through the Western world, bonbons are usually small candies but vary by region in their ingredients, flavours, and shape. In France, bonbons have been made with a fruit centre, and may contain brittle, nougat, dragée, or caramel. Other possible fillings include butterscotch, fondant, fudge, ganache, gianduja, marzipan, praline, and truffle. According to French law, a french: bonbon de chocolat, label=none must be at least 25% chocolate and can come in several forms: * a bite-sized chocolate; * an arrangement of different chocolates; * a mixture of chocolate and other edible ingredients. Specifically in the United States, the phrase "Bon Bon" refers to The Hershey Company's trademarked name for a frozen confection made from vanilla ice cream and covered in chocolate. Etymology and history The word "bonbon" arose ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hot Chocolate
Hot chocolate, also known as hot cocoa or drinking chocolate, is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and usually a sweetener like whipped cream or marshmallows. Hot chocolate made with melted chocolate is sometimes called drinking chocolate, characterized by less sweetness and a thicker consistency. The first chocolate drink is believed to have been created by the Maya around 2,500–3,000 years ago, and a cocoa drink was an essential part of Aztec culture by 1400 AD, by which they referred to as . The drink became popular in Europe after being introduced from Mexico in the New World and has undergone multiple changes since then. Until the 19th century, hot chocolate was used medicinally to treat ailments such as liver and stomach diseases. Hot chocolate is consumed throughout the world and comes in multiple variations, including the spiced of Latin America, the very thick served in Italy and served i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The New York Times
''The New York Times'' (''the Times'', ''NYT'', or the Gray Lady) is a daily newspaper based in New York City with a worldwide readership reported in 2020 to comprise a declining 840,000 paid print subscribers, and a growing 6 million paid digital subscribers. It also is a producer of popular podcasts such as '' The Daily''. Founded in 1851 by Henry Jarvis Raymond and George Jones, it was initially published by Raymond, Jones & Company. The ''Times'' has won 132 Pulitzer Prizes, the most of any newspaper, and has long been regarded as a national "newspaper of record". For print it is ranked 18th in the world by circulation and 3rd in the U.S. The paper is owned by the New York Times Company, which is publicly traded. It has been governed by the Sulzberger family since 1896, through a dual-class share structure after its shares became publicly traded. A. G. Sulzberger, the paper's publisher and the company's chairman, is the fifth generation of the family to head the p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Staten Island Advance
The ''Staten Island Advance'' is a daily newspaper published in the borough of Staten Island in New York City. The only daily newspaper published in the borough, and the only major daily paper focused on a borough, it covers news of local and community interest, including borough politics. As of April 25, 2007, Monday–Friday circulation was down 3.9% from the previous year, to 59,461. Sunday dropped 4.6% to 73,203.Jennifer Saba"FAS-FAX Preview: Circ Numbers to Take Another Big Hit" ''Editor and Publisher'', April 25, 2007 It is the namesake and nominal flagship publication of Advance Publications. History The ''Advance'' was created in 1886 by printer John J. Crawford and businessman James C. Kennedy as the ''Richmond County Advance''. The name was changed to the ''Daily Advance'' before it was changed to its current name. When the ''Advance'' began, there were nine competing daily newspapers in Staten Island. The circulation of the ''Advance'' surpassed these early compe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jacques Torres
Jacques Torres (born 14 June 1959) is a French pastry chef and chocolatier based in New York. Torres is a member of the International Culinary Center community as Dean of Pastry Arts, as well as holding pastry demonstrations. He appears on the show ''Nailed It!''. Biography Torres was born in Algiers and grew up in Bandol, a fishing village in the South of France. When Torres was 15 years old, he began an apprenticeship at a small pastry shop and completed his apprenticeship requirements in two years, graduating first in his class. In 1980 he began working with two-star Michelin chef Jacques Maximin at the Hotel Negresco. During that time, Torres also attended culinary school to earn a Master Pastry Chef degree. Next, he taught pastry courses at a culinary school in Cannes from 1983 to 1986. In 1986, Torres was the youngest person ever to win the Meilleur Ouvrier Pâtissier de France competition. Torres moved to the United States, and in 1988 he served as the Corporate Pastry ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eddy Van Belle
Eddie or Eddy may refer to: Science and technology *Eddy (fluid dynamics), the swirling of a fluid and the reverse current created when the fluid flows past an obstacle * Eddie (text editor), a text editor originally for BeOS and now ported to Linux and Mac OS X Arts and entertainment * ''Eddie'' (film), a 1996 film about basketball starring Whoopi Goldberg ** ''Eddie'' (soundtrack), the soundtrack to the film * ''Eddy'' (film), a 2015 Italian film * "Eddie" (Louie), a 2011 episode of the show ''Louie'' * Eddie (shipboard computer), in ''The Hitchhiker's Guide to the Galaxy'' * Eddy (Ed, Edd n Eddy), a character on ''Ed, Edd n Eddy'' * Eddie (mascot), the mascot for the British heavy metal band Iron Maiden *Eddie, an American Cinema Editors award for best editing * Eddie (book series), a book series by Viveca Lärn *Half of the musical duo Flo & Eddie *"Eddie", a song from the '' Rocky Horror Picture Show'' * "Eddie" (song), a 2022 song by the Red Hot Chili Peppers Places United S ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Choco-Story Brugge
Mayan nobleman with cacao paste, in the Choco-Story museum Choco-Story, the Chocolate Museum in Bruges, Belgium, is located in the sixteenth-century "Huis de Crone" building on Sint-Jansplein (at the intersection of Wijnzakstraat and Sint-Jansstraat) in central Bruges. This building was originally the home of a wine tavern. It later housed a bakery and, most recently, a furniture making shop. Choco-Story was opened by Eddy Van Belle and his son, Cédric. The two are also the owners of Belcolade, a family-owned chocolate business. Museum visitors can watch chocolate being made. Аdditionally, a section of the museum is dedicated to the health benefits of chocolate. See also * List of food and beverage museums References External links official websiteLe musée gourmand du Chocolat - Choco-Story - ParisChoco-Story, The Chocolate Museum- Prague, Czech Republic Choco-Story- Uxmal, Yucatán, Mexico Belcolade [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chocolate Museums In The United States
Chocolate is a food made from roasted and ground cacao seed kernels that is available as a liquid, solid, or paste, either on its own or as a flavoring agent in other foods. Cacao has been consumed in some form since at least the Olmec civilization (19th-11th century BCE), and the majority of Mesoamerican people ─ including the Maya civilization, Maya and Aztecs ─ made chocolate beverages. The seeds of the cacao tree have an intense bitter (taste), bitter taste and must be fermentation (food), fermented to develop the flavor. After fermentation, the seeds are dried, cleaned, and roasted. The shell is removed to produce cocoa nibs, which are then ground to cocoa mass, unadulterated chocolate in rough form. Once the cocoa mass is liquefied by heating, it is called chocolate liquor. The liquor may also be cooled and processed into its two components: cocoa solids and cocoa butter. Baking chocolate, also called bitter chocolate, contains cocoa solids and cocoa butter in varyi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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