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Aridoamerica (orthographic Projection)
Aridoamerica denotes an ecological region spanning Northern Mexico and the Southwestern United States, defined by the presence of the culturally significant staple foodstuff '' Phaseolus acutifolius'', a drought-resistant bean.Pratt and Nabhan 419 Its dry, arid climate and geography stand in contrast to the verdant Mesoamerica of present-day central Mexico into Central AmericaCordell and Fowler 85 to the south and east, and the higher, milder "island" of Oasisamerica to the north. Aridoamerica overlaps with both. Because of the relatively hard conditions, the pre-Columbian people in this region developed distinct cultures and subsistence farming patterns. The region has only to of annual precipitation. The sparse rainfall feeds seasonal creeks and waterholes.Bye and Linares 273 The term was introduced by American anthropologist Gary Paul Nabhan in 1985, building on prior work by anthropologists A. L. Kroeber and Paul Kirchhoff to identify a "true cultural entity" for th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Aridoamerica (orthographic Projection)
Aridoamerica denotes an ecological region spanning Northern Mexico and the Southwestern United States, defined by the presence of the culturally significant staple foodstuff '' Phaseolus acutifolius'', a drought-resistant bean.Pratt and Nabhan 419 Its dry, arid climate and geography stand in contrast to the verdant Mesoamerica of present-day central Mexico into Central AmericaCordell and Fowler 85 to the south and east, and the higher, milder "island" of Oasisamerica to the north. Aridoamerica overlaps with both. Because of the relatively hard conditions, the pre-Columbian people in this region developed distinct cultures and subsistence farming patterns. The region has only to of annual precipitation. The sparse rainfall feeds seasonal creeks and waterholes.Bye and Linares 273 The term was introduced by American anthropologist Gary Paul Nabhan in 1985, building on prior work by anthropologists A. L. Kroeber and Paul Kirchhoff to identify a "true cultural entity" for th ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maguey
Maguey may refer to various American plants: * Genus '' Agave'', especially ** Species ''Agave americana'', the century plant ** Species ''Agave salmiana ''Agave salmiana'' (also known as ''maguey pulquero'' and green maguey) is a species of the family Asparagaceae, native to central and southern Mexico. It is also reportedly naturalized in South Africa, Italy and Spain, specially in the Canary I ...'' * Genus '' Furcraea'', a source of natural fiber * Maguey flowers, an edible flower Other uses In music, Maguey also refers to: * Banda Maguey, a Mexican music band {{Plant common name ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Coppice
Coppicing is a traditional method of woodland management which exploits the capacity of many species of trees to put out new shoots from their stump or roots if cut down. In a coppiced wood, which is called a copse, young tree stems are repeatedly cut down to near ground level, resulting in a stool. New growth emerges, and after a number of years, the coppiced tree is harvested, and the cycle begins anew. Pollarding is a similar process carried out at a higher level on the tree in order to prevent grazing animals from eating new shoots. ''Daisugi'' (台杉, where ''sugi'' refers to Japanese cedar), is a similar Japanese technique. Many silviculture practices involve cutting and regrowth; coppicing has been of significance in many parts of lowland temperate Europe. The widespread and long-term practice of coppicing as a landscape-scale industry is something that remains of special importance in southern England. Many of the English language terms referenced in this article are p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pine Nut
Pine nuts, also called piñón (), pinoli (), pignoli or chilgoza (), are the edible seeds of pines (family Pinaceae, genus ''Pinus''). According to the Food and Agriculture Organization, only 29 species provide edible nuts, while 20 are traded locally or internationally owing to their seed size being large enough to be worth harvesting; in other pines, the seeds are also edible, but are too small to be of notable value as a human food. Species and geographic spread In Asia, two species in particular are widely harvested: Korean pine (''Pinus koraiensis'') in northeast Asia (the most important species in international trade) and chilgoza pine (''Pinus gerardiana'') in the western Himalaya. Four other species, Siberian pine (''Pinus sibirica''), Siberian dwarf pine (''Pinus pumila''), Chinese white pine (''Pinus armandii'') and lacebark pine (''Pinus bungeana''), are also used to a lesser extent. Russia is the largest producer of ''Pinus sibirica'' nuts in the world, foll ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Baja California
Baja California (; 'Lower California'), officially the Free and Sovereign State of Baja California ( es, Estado Libre y Soberano de Baja California), is a state in Mexico. It is the northernmost and westernmost of the 32 federal entities of Mexico. Before becoming a state in 1952, the area was known as the North Territory of Baja California (). It has an area of (3.57% of the land mass of Mexico) and comprises the northern half of the Baja California Peninsula, north of the 28th parallel, plus oceanic Guadalupe Island. The mainland portion of the state is bordered on the west by the Pacific Ocean; on the east by Sonora, the U.S. state of Arizona, and the Gulf of California; on the north by the U.S. state of California; and on the south by Baja California Sur. The state has an estimated population of 3,769,020 as of 2020, significantly higher than the sparsely populated Baja California Sur to the south, and similar to San Diego County, California, to its north. Over 75% o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Uto-Aztecan
Uto-Aztecan, Uto-Aztekan or (rarely in English) Uto-Nahuatl is a family of indigenous languages of the Americas, consisting of over thirty languages. Uto-Aztecan languages are found almost entirely in the Western United States and Mexico. The name of the language family was created to show that it includes both the Ute language of Utah and the Nahuan languages (also known as Aztecan) of Mexico. The Uto-Aztecan language family is one of the largest linguistic families in the Americas in terms of number of speakers, number of languages, and geographic extension. The northernmost Uto-Aztecan language is Shoshoni, which is spoken as far north as Salmon, Idaho, while the southernmost is the Pipil language of El Salvador and Nicaragua. ''Ethnologue'' gives the total number of languages in the family as 61, and the total number of speakers as 1,900,412. Speakers of Nahuatl languages account for over 85% of these. The internal classification of the family often divides it into two br ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maize
Maize ( ; ''Zea mays'' subsp. ''mays'', from es, maíz after tnq, mahiz), also known as corn (North American and Australian English), is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago. The leafy stalk of the plant produces pollen inflorescences (or "tassels") and separate ovuliferous inflorescences called ears that when fertilized yield kernels or seeds, which are fruits. The term ''maize'' is preferred in formal, scientific, and international usage as a common name because it refers specifically to this one grain, unlike ''corn'', which has a complex variety of meanings that vary by context and geographic region. Maize has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat or rice. In addition to being consumed directly by humans (often in the form of masa), maize is also used for corn ethanol, animal feed and other maize products, such as corn starch and corn sy ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tepary Beans
''Phaseolus acutifolius'', also known as the tepary bean, is a legume native to the southwestern United States and Mexico and has been grown there by the native peoples since pre-Columbian times. It is more drought-resistant than the common bean (''Phaseolus vulgaris'') and is grown in desert and semi-desert conditions from Arizona through Mexico to Costa Rica. The waters requirements are low. The crop will grow in areas where annual rainfall is less than . Description The tepary bean is an annual and can be climbing, trailing, or erect with stems up to long. The specific epithet, , is derived from Latin (pointed, acute), and (-leaved). A narrow leafed, variety ''tenuifolius'', and a broader leafed, variety ''latifolius'', are known. Domestic varieties are derived from ''latifolius''. Observation of "a limited number" of wild specimens suggested that "the flowers concur with the summer rains, first appearing in late August, with the pods ripening early in the fall dry se ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agave Americana
''Agave americana'', common names century plant, maguey, or American aloe, is a species of flowering plant in the family Asparagaceae, native to Mexico and the United States in Texas. It is cultivated worldwide as an ornamental plant, and has been naturalized in many regions, including parts of the West Indies, South America, Mediterranean Basin, Africa, Canary Islands, India, China, Thailand, and Australia. Despite the common name "American aloe", it is not in the same family as aloe, though it is in the same order, Asparagales. Description Although it is called the century plant, it typically lives only 10 to 30 years. It has a spread around with gray-green leaves of long, each with a prickly margin and a heavy spike at the tip that can pierce deeply. Near the end of its life, the plant sends up a tall, branched stalk, laden with yellow blossoms, that may reach a total height up to . Its common name derives from its semelparous nature of flowering only once at the en ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Century Plant
''Agave americana'', common names century plant, maguey, or American aloe, is a species of flowering plant in the family Asparagaceae, native to Mexico and the United States in Texas. It is cultivated worldwide as an ornamental plant, and has been naturalized in many regions, including parts of the West Indies, South America, Mediterranean Basin, Africa, Canary Islands, India, China, Thailand, and Australia. Despite the common name "American aloe", it is not in the same family as aloe, though it is in the same order, Asparagales. Description Although it is called the century plant, it typically lives only 10 to 30 years. It has a spread around with gray-green leaves of long, each with a prickly margin and a heavy spike at the tip that can pierce deeply. Near the end of its life, the plant sends up a tall, branched stalk, laden with yellow blossoms, that may reach a total height up to . Its common name derives from its semelparous nature of flowering only once at ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Nopal
Nopal (from the Nahuatl word for the pads of the plant) is a common name in Spanish for ''Opuntia'' cacti (commonly referred to in English as ''prickly pear''), as well as for its pads. There are about 114 known species in Mexico, where it is a common ingredient in numerous Mexican cuisine dishes. The nopal pads can be eaten raw or cooked, used in marmalades, soups, stews and salads, as well as being used for traditional medicine or as fodder for animals. Farmed nopales are most often of the species ''Opuntia ficus-indica'' or '' Opuntia matudae'' although the pads of almost all ''Opuntia'' species are edible. The other part of the nopal cactus that is edible is the fruit, called the in Spanish and the "prickly pear" in English. Nopales are generally sold fresh in Mexico, cleaned of thorns, and sliced to the customer's desire on the spot. They can also be found canned or bottled as nopalitos, and less often dried, especially for export. Cut into slices or diced into cubes ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cacti
A cactus (, or less commonly, cactus) is a member of the plant family Cactaceae, a family comprising about 127 genera with some 1750 known species of the order Caryophyllales. The word ''cactus'' derives, through Latin, from the Ancient Greek word (''káktos''), a name originally used by Theophrastus for a spiny plant whose identity is now not certain. Cacti occur in a wide range of shapes and sizes. Although some species live in quite humid environments, most cacti live in habitats subject to at least some drought. Many live in extremely dry environments, even being found in the Atacama Desert, one of the driest places on Earth. Because of this, cacti show many adaptations to conserve water. For example, almost all cacti are succulents, meaning they have thickened, fleshy parts adapted to store water. Unlike many other succulents, the stem is the only part of most cacti where this vital process takes place. Most species of cacti have lost true leaves, retaining only spines ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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