Rosa's Cafe is an American authentic

Tex-Mex Tex-Mex cuisine (derived from the words ''Texas'' and ''Mexico'') is a regional American cuisine that originates from the culinary creations of Tejanos, Tejano people. It has spread from border states such as Texas and others in the Southwestern ...

fast-casual restaurant chain with beginnings in

West Texas West Texas is a loosely defined region in the U.S. state of Texas, generally encompassing the desert climate, arid and semiarid climate, semiarid lands west of a line drawn between the cities of Wichita Falls, Texas, Wichita Falls, Abilene, Texa ...

. Rosa's has expanded to 47 locations across Texas. Additionally, there is a restaurant in

Hobbs, New Mexico Hobbs is a city in Lea County, New Mexico, United States. Its population was 40,508 at the 2020 United States census, 2020 census, increasing from 34,122 in 2010. Hobbs is the principal city of the Hobbs, New Mexico micropolitan statistical area ...

and

Temecula, California Temecula (; , ; Luiseño language, Luiseño: ''Temeekunga'') is a city in southwestern Riverside County, California, United States. The city had a population of 110,003 as of the 2020 United States census, 2020 census and was Municipal corpora ...

. The restaurants are well known for their "Tuesdays Were Made for Tacos" promotion. The first Rosa's Cafe opened in

San Angelo, Texas San Angelo ( ) is a city in and the county seat of Tom Green County, Texas, United States. Its location is in the Concho Valley, a region of West Texas between the Permian Basin (North America), Permian Basin to the northwest, Chihuahuan Desert ...

, in 1983. Rosa's Cafe was purchased by the Bobby Cox Companies in 1995. The Bobby Cox Companies also owns the restaurant chains Taco Villa and Texas Burger, as well as several non-restaurant ventures. Their signature dish is chicken and beef

fajitas A fajita (; ), in Tex-Mex cuisine, is strips of any grilled meat, optionally served with strips of peppers and onions usually served on a flour or corn tortilla. The term originally referred to skirt steak, the cut of beef first used in the dis ...

, and sour cream chicken

enchiladas An enchilada (, ) is a Mexican dish consisting of a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations. ...

References

External links

Rosa's Cafe Home Page
Mexican restaurants in the United States Restaurants in Texas Restaurants established in 1983 1983 establishments in Texas Companies based in Fort Worth, Texas Tex-Mex restaurants {{US-fusion-cuisine-stub