Wo Hop is a

Chinese Chinese may refer to: * Something related to China * Chinese people, people identified with China, through nationality, citizenship, and/or ethnicity **Han Chinese, East Asian ethnic group native to China. **'' Zhonghua minzu'', the supra-ethnic ...

restaurant in Manhattan’s Chinatown that was named an American Classic in 2022 by the

James Beard Foundation Award The James Beard Foundation Awards are annual awards presented by the James Beard Foundation to recognize chefs, restaurateurs, authors and journalists in the United States. They are scheduled around James Beard's May 5 birthday. The media awar ...

. It is the second-oldest restaurant in Manhattan’s Chinatown. The restaurant is located at 17 Mott Street, downstairs entrance.

Effects of COVID

In March 2021, Manager David Huang said he believed they lost about 70% of their business compared to pre-pandemic levels. In June 2025, Wo Hop expanded onto street level with a new dining room. The new space is a collaboration with David Leung, the third-generation owner of Wo Hop, and T.K. Justin Ng, an architect.

Gallery

File:Wonton Soup at Wo Hop.jpg,

Wonton Soup A wonton ( zh, t=, s=馄饨, p=húntun, j=wan4 tan4, first=t) is a type of Chinese dumpling commonly found across regional styles of Chinese cuisine. It is also spelled wantan or wuntun, a transliteration from Cantonese zh, j=wan4 tan1, ...

at Wo Hop File:Egg Roll at Wo Hop.jpg,

Egg Roll The egg roll is a variety of deep-fried appetizer served in American Chinese restaurants. It is a cylindrical, savory roll with shredded cabbage, chopped meat, or other fillings inside a thickly wrapped wheat flour skin, which is fried in ...

at Wo Hop File:Pork Dumplings at Wo Hop.jpg, Pork Dumplings at Wo Hop File:Roasted Pork Fried Rice at Wo Hop.jpg, Roast Pork

Fried Rice Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dis ...

at Wo Hop File:Chow Fun and Chicken Kau with Black Bean Sauce.jpg, Chow Fun and Chicken Kau with Black Bean Sauce File:Wo Hop Menu 2025.jpg, Wo Hop Menu 2025

References

External links

2010 New York Times Review
* ttps://www.youtube.com/watch?v=L58HyDMTI2E James Beard Award Video 1938 establishments in New York City America's Classics winners Chinatown, Manhattan Chinese restaurants in Manhattan Restaurants established in 1938 {{NYC-restaurant-stub