Vinjak
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Vinjak ( sr-Cyrl, Вињак) is a
brand A brand is a name, term, design, symbol or any other feature that distinguishes one seller's goods or service from those of other sellers. Brands are used in business, marketing, and advertising for recognition and, importantly, to create and ...
of
brandy Brandy is a liquor produced by distilling wine. Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif. Some brandies are aged in wooden casks. Others are coloured ...
produced by the Serbian company
Rubin Rubin is both a surname and a given name. Rubins is a Latvian-language name.It derives from the biblical name Reuben as a Jewish name. The choice is also influenced by the word ''rubin'' meaning "ruby," in some languages.Cognac Cognac ( , also , ) is a variety of brandy named after the Communes of France, commune of Cognac, France. It is produced in the surrounding wine-growing region in the Departments of France, departments of Charente and Charente-Maritime. Cogn ...
(), it was renamed when stricter laws governing what may be branded Cognac came into force. The drink itself is light brown, and contains 40% alcohol.
Rubin Rubin is both a surname and a given name. Rubins is a Latvian-language name.It derives from the biblical name Reuben as a Jewish name. The choice is also influenced by the word ''rubin'' meaning "ruby," in some languages.alcohol-by-volume Alcohol by volume (abbreviated as alc/vol or ABV) is a common measure of the amount of alcohol contained in a given alcoholic beverage. It is defined as the volume the ethanol in the liquid would take if separated from the rest of the solution, ...
(abv) concentration. It is then aged several months to several years, depending on quality range, in oak
cask A barrel or cask is a hollow cylindrical container with a bulging center, longer than it is wide. They are traditionally made of wooden staves and bound by wooden or metal hoops. The word vat is often used for large containers for liquids ...
s of 500 litres each. Before bottling, it is mixed with distilled water, to obtain the 40% abv beverage. Between 4.8 and 5.5 million litres are produced each year. Like French
cognac Cognac ( , also , ) is a variety of brandy named after the Communes of France, commune of Cognac, France. It is produced in the surrounding wine-growing region in the Departments of France, departments of Charente and Charente-Maritime. Cogn ...
, Vinjak is labelled with V.S. ("Very Special"), 5 V.S.O.P. ("Very Special Old Pale") or XO ("Extra Old"), depending on how long it was aged.
Badel 1862 Badel 1862 d.d. is a Croatian alcoholic beverage company headquartered in Zagreb. Today's Badel originated following the Second World War, after the communist government nationalized the companies Pokorny, Patria, Arko, Marijan Badel, and Badel ...
boasts the first brandy, later named Vinjak, produced in Croatia: Glembay 15 y.o. Distilled in the winery of
Benkovac Benkovac () is a town and municipality in the Zadar County, Croatia. Geography Benkovac is located where the plain of Ravni Kotari and the karstic plateau of Bukovica, Croatia, Bukovica meet, 20 km from the town of Biograd na Moru and 30&n ...
, the distillation process is identical to the process of French
cognac Cognac ( , also , ) is a variety of brandy named after the Communes of France, commune of Cognac, France. It is produced in the surrounding wine-growing region in the Departments of France, departments of Charente and Charente-Maritime. Cogn ...
. In 1970 the company introduced Cezar, another Vinjak.


References


External links


Rubin's web page about Vinjak
Brandies Croatian distilled drinks Culture of Croatia Serbian distilled drinks Culture of Serbia {{Distilled-beverage-stub