History
The program began to be broadcast on December 3, 2018, as part of a renovation and structuring of the morning programming of Channel 4. The first guest of the program was the historic figure of the Uruguayan carnival, Julio "Kanela" Sosa and the first dish cooked was aSections
* ''Jenga Vila:'' Andy Vila leads this game where she and the guest must play Jenga, while the interview is held. * ''Sal o Pimienta:'' Viewers communicate to play and participate for a $20,000 cash prize. Conducted by Gastón González. * ''Móvil en vivo'': Pablo Magno leaves the studio and transmits from different parts of the city.On-air staff
Weekday editions * Giannina Silva (Co-Host; 2022–present) * Gastón González (Co-Host; 2018–present) * Federico Paz (Co-Host; 2018–present) * Marcelo Bornio (Chef; 2018–present) * Anahí Lange (Reporter; 2018–present) Sunday editions * Luis Alberto Carballo (Co-Host; 2021–present) * Analaura Barreto (Co-Host; 2021–present) * Alejandro Sonsol (Co-Host; 2021–present)Former on-air staff
* Pablo Magno (Reporter; 2018–2021) * Andy Vila (Co-Host; 2018–2022)Sunday edition
Due to the good audience ratings of the program, and a new change in the channel's programming, a Sunday edition of the program was released on August 21, 2021, entitled ''Vamo Arriba que es Domingo''. Hosted by Luis Alberto Carballo, Analaura Barreto and Alejandro Sonsol, the first broadcast led the audience with an average audience share of 6.4 points according to Kantar Ibope Media.{{Cite web, title=Canal 4 lideró el rating con sus dos estrenos y se asoma un escándalo en Bake Off Uruguay., url=https://970universal.com/2021/08/28/canal-4-lidero-el-rating-con-sus-dos-estrenos-y-se-asoma-un-escandalo-en-bake-off-uruguay/References
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