Tsitondroina
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Tsitondroina is a town and commune in
Madagascar Madagascar, officially the Republic of Madagascar, is an island country that includes the island of Madagascar and numerous smaller peripheral islands. Lying off the southeastern coast of Africa, it is the world's List of islands by area, f ...
. It belongs to the
district A district is a type of administrative division that in some countries is managed by the local government. Across the world, areas known as "districts" vary greatly in size, spanning regions or county, counties, several municipality, municip ...
of Ikalamavony, which is a part of
Haute Matsiatra Region Haute Matsiatra (in Malagasy: Matsiatra Ambony) is a region in Madagascar. It borders Amoron'i Mania region in north, Vatovavy-Fitovinany in east, Ihorombe in south and Atsimo-Andrefana in west. The capital of the region is Fianarantsoa, and the ...
. The population of the commune was estimated to be approximately 30,000 in 2001 commune
census A census (from Latin ''censere'', 'to assess') is the procedure of systematically acquiring, recording, and calculating population information about the members of a given Statistical population, population, usually displayed in the form of stati ...
. Only primary schooling is available. The majority 52% of the population of the commune are farmers, while an additional 48% receives their livelihood from raising livestock. The most important crop is
rice Rice is a cereal grain and in its Domestication, domesticated form is the staple food of over half of the world's population, particularly in Asia and Africa. Rice is the seed of the grass species ''Oryza sativa'' (Asian rice)—or, much l ...
, while other important products are
bean A bean is the seed of some plants in the legume family (Fabaceae) used as a vegetable for human consumption or animal feed. The seeds are often preserved through drying (a ''pulse''), but fresh beans are also sold. Dried beans are traditi ...
s,
maize Maize (; ''Zea mays''), also known as corn in North American English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native American ...
,
cassava ''Manihot esculenta'', common name, commonly called cassava, manioc, or yuca (among numerous regional names), is a woody shrub of the spurge family, Euphorbiaceae, native to South America, from Brazil, Paraguay and parts of the Andes. Although ...
and
onions An onion (''Allium cepa'' , from Latin ), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus ''Allium''. The shallot is a botanical variety of the onion which was classified ...
.


References and notes

Populated places in Haute Matsiatra {{HauteMatsiatra-geo-stub