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Trancapecho is a sandwich served in
Trancapecho is a sandwich served in Cochabamba
Cochabamba (; ) is a city and municipality in central Bolivia in a valley in the Andes mountain range. It is the capital (political), capital of the Cochabamba Department and the list of cities in Bolivia, fourth largest city in Bolivia, with ...
, Bolivia. It comes from a dish called "silpancho", which differs from the traditional silpancho. All ingredients, including the rice, join to a bread tortilla, also the typical preparation in this city. In Cochabamba, this sandwich is found in areas such as markets and areas near San Paul's Catholic University. Ingredients: slice of breaded meat, fried potatoes, a fried egg, rice, and salad (tomatoes, onions, and locotos) between two slices of bread.
See also
* Bolivian cuisine * List of sandwichesReferences
Bolivian cuisine Egg sandwiches {{Bolivia-cuisine-stub