Tornado Potato
   HOME

TheInfoList



OR:

Tornado potatoes () — also called rotato potato, spring potato, twist potatoes, potato twisters, potato swirl, spiral potato, potato on a stick, tornado fries, or chips on a stick (in
Australia Australia, officially the Commonwealth of Australia, is a country comprising mainland Australia, the mainland of the Australia (continent), Australian continent, the island of Tasmania and list of islands of Australia, numerous smaller isl ...
) — are a popular street food in South Korea, originally developed by Jeong Eun Suk of Agricultural Hoeori Inc. in 2013. It is a deep fried spiral-cut whole
potato The potato () is a starchy tuberous vegetable native to the Americas that is consumed as a staple food in many parts of the world. Potatoes are underground stem tubers of the plant ''Solanum tuberosum'', a perennial in the nightshade famil ...
on a skewer, similar to a French fry, brushed with various seasonings such as onion, cheese, or honey. Some varieties have spliced sausages in between.


By country


Australia

In Australia, tornado potatoes are known as "chips on a stick", as "chips" refers to both fries and
crisps Potato chips (North American English and Australian English; often just chip) or crisp (British English and Hiberno-English) are thin slices of potato (or a thin deposit of potato paste) that has been deep fried, baked, or air fried until ...
in
Australian English Australian English (AusE, AusEng, AuE, AuEng, en-AU) is the set of variety (linguistics), varieties of the English language native to Australia. It is the country's common language and ''de facto'' national language. While Australia has no of ...
. They are popular at several events, including agricultural shows and carnivals, such as the
Sydney Royal Easter Show The Sydney Royal Easter Show, commonly shortened to The Easter Show or The Show, is an annual show held in Sydney, Australia over two weeks around the Easter period. First held in 1823, it comprises an agricultural show, an amusement park and a ...
.


South Korea

Tornado potatoes are a popular street food in South Korea.


Mexico

In Mexico or places in the U.S. that are predominantly Mexican, these are known as "Espiropapas", which translates to "spiral potato". They can usually be found in places like flea markets and are typically served with ketchup. These were first created in n 1997 by Mr Marco Antonio de Avila Espinoza in Guadalajara, Jalisco, and this could be the first appearance of the tornado potato.https://espiropapashidrocalidas.jimdofree.com/historia/


Poland

In Poland, the fries can be found at beaches and seasonal markets, and can be coated with chicken or pizza seasoning.


Kurdistan

In the Kurdistan region, tornado potatoes are sold at stands in bazaars, parks, etc. They are typically served with a sauce made up of ketchup and sumac.


India

In India, they are called "spring potato", "potato swirl", or "potato twisters" and are sold at beaches, food festivals, and by street vendors.


Gallery

Tornado Potato Machine.jpg, Tornado potato machine Tornado potato with sausage.jpg, With sausages, sold in
Seoul Seoul, officially Seoul Special Metropolitan City, is the capital city, capital and largest city of South Korea. The broader Seoul Metropolitan Area, encompassing Seoul, Gyeonggi Province and Incheon, emerged as the world's List of cities b ...
Tornado gamja (Seoul street food) tornado potato.jpg, In Seoul トルネードポテト (4392404615).jpg, In
Japan Japan is an island country in East Asia. Located in the Pacific Ocean off the northeast coast of the Asia, Asian mainland, it is bordered on the west by the Sea of Japan and extends from the Sea of Okhotsk in the north to the East China Sea ...
Tornado fries 01.jpg, In the
Philippines The Philippines, officially the Republic of the Philippines, is an Archipelagic state, archipelagic country in Southeast Asia. Located in the western Pacific Ocean, it consists of List of islands of the Philippines, 7,641 islands, with a tot ...


See also

*
French fries French fries, or simply fries, also known as chips, and finger chips (Indian English), are '' batonnet'' or '' julienne''-cut deep-fried potatoes of disputed origin. They are prepared by cutting potatoes into even strips, drying them, and f ...
*
Potato chip Potato chips (North American English and Australian English; often just chip) or crisp (British English and Hiberno-English) are thin slices of potato (or a thin deposit of potato paste) that has been deep frying, deep fried, baking, baked, ...


References

Deep fried foods South Korean snack foods Street food in South Korea Skewered foods Cuisine of Seoul Fried potato {{Potato-stub