Tokneneng or tukneneng is a
tempura-like
Filipino street food made by deep-frying orange batter covered hard-boiled chicken or duck eggs.
A popular variation of tokneneng is ''kwek kwek''. ''Kwek kwek'' is traditionally made with
quail eggs,
which are smaller, with batter made by mixing
annatto powder or annatto seeds that have been soaked in water. ''Kwek kwek'' and ''tokeneneng'' are often falsely used interchangeably.
They are often sold by street food vendors around busy areas and are usually sold alongside
fish balls, squid balls, and
kikiam.
They are also usually served with either a non-spiced/spiced
vinegar based dip, or a thick sweetened sauce which is made of
flour
Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many culture ...
,
soy sauce
Soy sauce (also called simply soy in American English and soya sauce in British English) is a liquid condiment of Chinese origin, traditionally made from a fermented paste of soybeans, roasted grain, brine, and '' Aspergillus oryzae'' or ''Asp ...
,
garlic
Garlic (''Allium sativum'') is a species of bulbous flowering plant in the genus ''Allium''. Its close relatives include the onion, shallot, leek, chive, Allium fistulosum, Welsh onion and Allium chinense, Chinese onion. It is native to South A ...
,
onions and
sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called disaccharides or double ...
.
The name "''tukneneng''" originated from the 1978 Pinoy
komiks
Comics in the Philippines ( fil, Komiks}) have been widespread and popular throughout the country from the 1920s to the present. Komiks were partially inspired by American mainstream comic strips and comic books during the early 20th century. ...
series ''Batute'', illustrated by Vic Geronimo and created by Rene Villaroman. In the main character ''Batute's'' language, ''tukneneng'' means 'egg'.
[Admin. (September 29, 2013)]
Tokneneng talaga
''clinquantlife'' Retrieved September 29, 2013.
See also
*
Deep fried egg
A deep fried egg is an egg dish consisting of an egg that has been deep fried. Sometimes the dish is prepared only using the egg yolk, which is referred to as the deep fried egg yolk. Various types of eggs can be used to prepare the deep fried ...
*
Fish ball
*
Kikiam
*
Isaw
*
Scotch egg
References
Philippine cuisine
Street food
Egg dishes
Deep fried foods
Street food in the Philippines
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