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The Sugar Association is a
trade association A trade association, also known as an industry trade group, business association, sector association or industry body, is an organization founded and funded by businesses that operate in a specific Industry (economics), industry. Through collabor ...
for the sugar industry of the United States. Its members include nearly 142,000 growers, processors and refiners of
sugar beet A sugar beet is a plant whose root contains a high concentration of sucrose and that is grown commercially for sugar production. In plant breeding, it is known as the Altissima cultivar group of the common beet (''Beta vulgaris''). Together with ...
and
sugarcane Sugarcane or sugar cane is a species of tall, Perennial plant, perennial grass (in the genus ''Saccharum'', tribe Andropogoneae) that is used for sugar Sugar industry, production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fib ...
plants.


History

The Sugar Association, founded by members of the U.S. sugar industry, began in 1943 as the Sugar Research Foundation. In 1947, the association assumed its current name. Initially, the association had two main focuses: public education and scientific research. In 1968, The Sugar Research Foundation became the World Sugar Research Organisation, Ltd. (WSRO). Both the Sugar Association and WSRO are still active today. Today the organization describes itself as "the scientific voice of the sugar industry" on their website and social media pages.


Leadership

The association's leaders include: Chair Peter O'Malley, Vice President of Corporate Relations at American Sugar Refining, Inc; Vice Chair John McCreedy, Executive Vice President at The Amalgamated Sugar Company LLC; and President Courtney Gaine, president of the Sugar Association. Its members are sugar companies and other sugar industry firms, including American Sugar Cane League, ASR Group, Imperial Sugar, and The Western Sugar Cooperative.


Research

The association funds research on the topics of sugar and nutrition, including: * * * * *


Criticism

The association gained broader public attention in 2016 for nutrition research that its Research Foundation executive, John Hickson, had commissioned in the mid-1960s. Three
Harvard University Harvard University is a Private university, private Ivy League research university in Cambridge, Massachusetts, United States. Founded in 1636 and named for its first benefactor, the History of the Puritans in North America, Puritan clergyma ...
scientists including D. Mark Hegsted, later a
USDA The United States Department of Agriculture (USDA) is an United States federal executive departments, executive department of the Federal government of the United States, United States federal government that aims to meet the needs of commerc ...
official, and Frederick J. Stare, the chairman of the university’s nutrition department, were paid an undisclosed $6,500 (nearly $50,000 in 2016 equivalent dollars) to produce a review of industry-selected research. The resulting paper in the ''
New England Journal of Medicine ''The New England Journal of Medicine'' (''NEJM'') is a weekly medical journal published by the Massachusetts Medical Society. Founded in 1812, the journal is among the most prestigious peer-reviewed medical journals. Its 2023 impact factor was ...
'' "minimized the link between sugar and heart health and cast aspersions on the role of
saturated fat A saturated fat is a type of fat in which the fatty acid chains have all single bonds between the carbon atoms. A fat known as a glyceride is made of two kinds of smaller molecules: a short glycerol backbone, and fatty acids that each cont ...
y saying fat was primarily causing heart problems. The paper helped to shape nutrition guidance for decades away from even considering the dangers to the heart of sugar and its role in
obesity Obesity is a medical condition, considered by multiple organizations to be a disease, in which excess Adipose tissue, body fat has accumulated to such an extent that it can potentially have negative effects on health. People are classifi ...
in the human diet. In September, 2016, a study of this
history History is the systematic study of the past, focusing primarily on the Human history, human past. As an academic discipline, it analyses and interprets evidence to construct narratives about what happened and explain why it happened. Some t ...
, reviewing thousands of pages of documents from archives at Harvard, the
University of Illinois The University of Illinois Urbana-Champaign (UIUC, U of I, Illinois, or University of Illinois) is a public university, public land-grant university, land-grant research university in the Champaign–Urbana metropolitan area, Illinois, United ...
and other libraries, was published by C.E. Kearns, L.A. Schmidt and Stanton Glantz, (Glantz a professor of medicine at
UCSF The University of California, San Francisco (UCSF) is a public land-grant research university in San Francisco, California, United States. It is part of the University of California system and is dedicated entirely to health science and life ...
), in '' JAMA Internal Medicine''. The sugar industry was "able to derail the discussion about sugar for decades,” Glantz was quoted as saying in ''The New York Times''.
Marion Nestle Marion Nestle (born 1936) is an American molecular biologist, nutritionist, and public health advocate. She is the Paulette Goddard Professor of Nutrition, Food Studies, and Public Health Emerita at New York University. Her research examines ...
, a professor of nutrition, food studies and public health at
New York University New York University (NYU) is a private university, private research university in New York City, New York, United States. Chartered in 1831 by the New York State Legislature, NYU was founded in 1832 by Albert Gallatin as a Nondenominational ...
, wrote separately in support of the 2016 JAMA article that there was “compelling evidence” that the sugar industry initiated research “expressly to exonerate sugar as a major risk factor for
coronary heart disease Coronary artery disease (CAD), also called coronary heart disease (CHD), or ischemic heart disease (IHD), is a type of cardiovascular disease, heart disease involving Ischemia, the reduction of blood flow to the cardiac muscle due to a build-up ...
.” The Sugar Association responded to the 2016 JAMA publications saying standards of disclosure and
conflict of interest A conflict of interest (COI) is a situation in which a person or organization is involved in multiple wikt:interest#Noun, interests, financial or otherwise, and serving one interest could involve working against another. Typically, this relates t ...
were non-existent or less stringent in the 1960s and that "most concerning is the growing use of headline-baiting articles to trump quality scientific research .... We’re disappointed to see a journal of JAMA’s stature being drawn into this trend.” The ''New England Journal of Medicine'' began to require financial disclosures in 1984. Other research efforts by major dietary-sugar corporate interests, particularly
soft drinks A soft drink (see § Terminology for other names) is a class of non-alcoholic drink, usually (but not necessarily) carbonated, and typically including added sweetener. Flavors used to be natural, but now can also be artificial. The sweet ...
and
candy Candy, alternatively called sweets or lollies, is a Confectionery, confection that features sugar as a principal ingredient. The category, also called ''sugar confectionery'', encompasses any sweet confection, including chocolate, chewing gum ...
, have often found "no link between sugary drinks and weight gain" according to a 2015 report in the ''New York Times''. This earlier ''New York Times'' report also noted that "a review of beverage studies, published in the journal '' PLOS Medicine'', found that those funded by
Coca-Cola Coca-Cola, or Coke, is a cola soft drink manufactured by the Coca-Cola Company. In 2013, Coke products were sold in over 200 countries and territories worldwide, with consumers drinking more than 1.8 billion company beverage servings ...
,
PepsiCo PepsiCo, Inc. is an American multinational corporation, multinational food, snack, and beverage corporation headquartered in Harrison, New York, in the hamlet of Purchase, New York, Purchase. PepsiCo's business encompasses all aspects of the f ...
, the American Beverage Association and the sugar industry were five times more likely to find no link between sugary drinks and weight gain than studies whose authors reported no financial conflicts." According to a 2025
Business Insider ''Business Insider'' (stylized in all caps: BUSINESS INSIDER; known from 2021 to 2023 as INSIDER) is a New York City–based multinational financial and business news website founded in 2007. Since 2015, a majority stake in ''Business Inside ...
piece, the Tobacco industry playbook originated with staff and strategies from the Sugar Research Foundation.


References


External links


Sugar Association page
at Center for Media and Democracy's
SourceWatch The Center for Media and Democracy (CMD) is a progressive nonprofit watchdog and advocacy organization based in Madison, Wisconsin. CMD publishes ExposedbyCMD.org, SourceWatch.org, and ALECexposed.org. History CMD was founded in 1993 by prog ...
.
Sugar Association official website
{{Coord, 38, 54, 12.5, N, 77, 1, 49.5, W, type:landmark_region:US-DC, display=title Sugar organizations Trade associations based in the United States Organizations established in 1943 Agricultural organizations based in the United States Sugar industry of the United States