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Sini (
Turkish, from
Persian سینی ''sini'' meaning Large Tray) in common usage, it refers to large round brass or copper tray traditionally used for serving meals,
typically to multiple diners.
The tray is typically placed atop a cloth on a ''
sofra In the Ottoman and Turkish worlds, a yer sofrası is traditionally a low table or tray used as a dining table. In modern Turkish language
Turkish ( , ), also referred to as Turkish of Turkey (''Türkiye Türkçesi''), is the most widely spoken ...
'', a table-like stand that raises it several inches off the floor, or a ''kasnak'', a similar item that is shaped like a drum without the heads. Foods are arrayed in small metal dishes around the tray. Each diner has a drinking glass, a napkin, and utensils arranged around the circumference of the tray. Diners sit or kneel around the sini, using the utensils to help themselves to the foods. The cloth under the tray is often large enough that diners can put the edges of it on their laps, where it acts as a napkin.
Turkish-themed restaurants in Turkey and elsewhere sometimes use the word "Sini" in their names, to associate themselves with these trays and the joys of traditional Turkish dining.
References
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"Güncel Türkçe Sözlük" Turkish cuisine