Silver Swan is a Filipino

condiment A condiment is a preparation that is added to food, typically after cooking, to enhance the Flavoring, flavour, to complement the dish or to impart a specific flavor. Such specific flavors generally add sweetness or pungency, or sharp or piquant ...

brand owned by

NutriAsia Nutri-Asia, Inc. (doing business as NutriAsia), formerly Enriton Natural Foods, Inc. and its predecessors Southeast Asia Food, Inc. and UFC Philippines, Inc., is a Philippine privately held multinational food processing company headquartered i ...

through its subsidiary First PGMC Enterprises, Inc. It was first introduced as a

soy sauce Soy sauce (sometimes called soya sauce in British English) is a liquid condiment of China, Chinese origin, traditionally made from a fermentation (food), fermented paste of soybeans, roasted cereal, grain, brine, and ''Aspergillus oryzae'' or ''A ...

brand in 1942 by Sy Bun Suan. Later on, the brand was expanded to include

vinegar Vinegar () is an aqueous solution of diluted acetic acid and trace compounds that may include flavorings. Vinegar typically contains from 5% to 18% acetic acid by volume. Usually, the acetic acid is produced by a double fermentation, converting ...

fish sauce Fish sauce is a liquid condiment made from fish or krill that have been coated in salt and fermented for up to two years. It is used as a staple seasoning in East Asian cuisine and Southeast Asian cuisine, particularly Myanmar, Cambodia, L ...

chili sauce Chili sauce and chili paste are condiments prepared with chili peppers. Chili sauce may be hot, sweet or a combination thereof, and may differ from hot sauce in that many sweet or mild varieties exist, which is typically lacking in hot sauce ...

and

oyster sauce Oyster sauce describes a number of sauces made by cooking oysters. The most common in modern use is a viscous dark brown condiment made from oyster extracts,The Times, 22 January 1981; ''Cook Accidentally on purpose'' sugar, salt and water, thi ...

History

Established in the early 1940s, Silver Swan began its journey with the manufacture of soy sauce in Malabon. The brand name Silver Swan was derived from the name of its original owner, the late Sy Bun Suan, who set up a small-scale, family-owned venture in Manila’s Chinatown. Silver Swan has since expanded its production of condiments and food products from soy sauce to vinegar, fish sauce, salted black beans, chili sauce, hot sauce, oyster sauce, and worcestershire sauce.

Products

*Silver Swan Soy Sauce *Silver Swan Sukang Puti *Silver Swan Cane Vinegar *Silver Swan Sukang-Hang (Spicy Vinegar) *Silver Swan Patis *Silver Swan Salted Black Beans *Silver Swan Old English Worschtershire Sauce *Silver Swan Oyster Sauce *Silver Swan Sweet Chili Sauce *Silver Swan Sweet Spicy Chili Sauce *Silver Swan Hot Sauce *Silver Swan Wow Sarap (All-in-One Seasoning Granules) *Silver Swan Adobo Sauce *Silver Swan Lauriat Special Soy Sauce

References

{{NutriAsia NutriAsia brands Food brands of the Philippines Products introduced in 1942