Shuga is a spongy, porridgy body of
ice suspended in water. It may be formed from
grease ice
Grease ice is a very thin, soupy layer of frazil crystals clumped together, which makes the ocean surface resemble an oil slick. Grease ice is the second stage in the formation of solid sea ice after ice floes and then frazil ice.
New sea ice f ...
or from
anchor ice rising to the surface and typically comprises lumps of ice, a few centimeters across.
Shuga is the third stage in the development of
sea ice
Sea ice arises as seawater freezes. Because ice is less dense than water, it floats on the ocean's surface (as does fresh water ice, which has an even lower density). Sea ice covers about 7% of the Earth's surface and about 12% of the world's oce ...
, formed as a result of snow falling on
frazil ice
Frazil ice is a collection of loose, randomly oriented ice crystals millimeter and sub-millimeter in size, with various shapes, e.g. elliptical disks, dendrites, needles and of an irregular nature. Frazil ice forms during the winter in open-wate ...
to become
grease ice
Grease ice is a very thin, soupy layer of frazil crystals clumped together, which makes the ocean surface resemble an oil slick. Grease ice is the second stage in the formation of solid sea ice after ice floes and then frazil ice.
New sea ice f ...
which is then further worked by subsequent wind and wave action. As cooling continues, the next stage is reached when sheets of rind or
nilas ice emerge.
[Strangeways (2003), p. 461.] Shuga may also occur in freshwater situations.
References
Bibliography
* Armstrong, Terence, Brian Roberts and Charles Swithinbank (1973). ''Illustrated Glossary of Snow of Ice''. Cambridge: Scott Polar Research Institute.
* Hince, Bernadette (2000). ''The Antarctic Dictionary''. Collingwood: CSIRO.
* Strangeways, Ian (2003). ''Measuring the Natural Environment''. 2nd edn. Cambridge: CUP.
External links
{{Ice , expanded
Earth phenomena
Sea ice
Snow or ice weather phenomena
Bodies of ice
Water ice
Rivers