Sandwich Loaf
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A sandwich loaf is a stacked savory party
entrée An entrée (, ; ), in modern French table service and that of much of the English-speaking world, is a dish served before the main course of a meal. Outside North America and parts of English-speaking Canada, it is generally synonymous with th ...
made from a loaf of horizontally sliced bread. Typical fillings include egg salad, chicken salad, ham salad,
tuna salad Tuna salad is a salad dish consisting of tuna and mayonnaise. The tuna used is usually pre-cooked, canned, and packaged in water or oil. Pickles, celery, relish, and onion are popular ingredients to add. Tuna salad is used to make tuna fish s ...
, and Cheez Whiz. While rare today, the dish was quite popular during the mid-20th century in the
United States The United States of America (USA), also known as the United States (U.S.) or America, is a country primarily located in North America. It is a federal republic of 50 U.S. state, states and a federal capital district, Washington, D.C. The 48 ...
.


History

Sandwich loaf was mentioned as early as 1935: " ..giving the fork a chance for active play, the sandwich loaf made its appearance. This loaf, as you all must know by now, is a delicate triple-layered affair generously frosted with creamy cheese."Duncan, Dorothea. "Breadless Sandwich' is Latest Innovation", ''
Washington Post ''The Washington Post'', locally known as ''The'' ''Post'' and, informally, ''WaPo'' or ''WP'', is an American daily newspaper published in Washington, D.C., the national capital. It is the most widely circulated newspaper in the Washington m ...
'', January 27, 1935 (p. S6)
Sandwich Loaf is still common enough to be served in restaurants near the US/Mexico border where the dish is called ''sandwhichon''. This variation is garnished with pineapple, cherries, pickled jalapenos and pecans, and visually resembles a traditional ''tres leches'' cake. It remains popular in parts of French Canada (Quebec, New Brunswick) by the name ''pain sandwich'' (bread sandwich).


Preparation

To create a sandwich
loaf A loaf (: loaves) is a (usually) rounded or oblong quantity of food, typically and originally of bread. It is common to bake bread in a rectangular bread pan or loaf pan because some kinds of bread dough tend to collapse and spread out during ...
,
bread Bread is a baked food product made from water, flour, and often yeast. It is a staple food across the world, particularly in Europe and the Middle East. Throughout recorded history and around the world, it has been an important part of many cu ...
is cut horizontally and spread with layers of filling. Common fillings include egg salad, chicken salad, ham salad,
tuna salad Tuna salad is a salad dish consisting of tuna and mayonnaise. The tuna used is usually pre-cooked, canned, and packaged in water or oil. Pickles, celery, relish, and onion are popular ingredients to add. Tuna salad is used to make tuna fish s ...
, and Cheez Whiz. In a simple sandwich loaf, the fillings may all be the same, but in more complex creations each layer is different.
White bread White bread typically refers to breads made from wheat flour from which the bran and the germ layers have been removed from the whole wheatberry as part of the flour grinding or milling process, producing a light-colored flour. Nutrition Wh ...
is usually used to create a sandwich loaf, but whole wheat is also used. Sometimes white and whole wheat are used in alternating layers to create a ribbon effect. Common garnishes are
olives The olive, botanical name ''Olea europaea'' ("European olive"), is a species of Subtropics, subtropical evergreen tree in the Family (biology), family Oleaceae. Originating in Anatolia, Asia Minor, it is abundant throughout the Mediterranean ...
,
parsley Parsley, or garden parsley (''Petroselinum crispum''), is a species of flowering plant in the family Apiaceae that is native to Greece, Morocco and the former Yugoslavia. It has been introduced and naturalisation (biology), naturalized in Eur ...
,
grapes A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began approximately 8,0 ...
, and carrot curls. The loaf is sliced like a cake and eaten with a fork.


See also

*
Dagwood sandwich A Dagwood sandwich is a tall, multilayered sandwich made with a variety of meats, cheeses, and condiments. It is named after Dagwood Bumstead, a central character in the comic strip ''Blondie (comic strip), Blondie'', who is frequently illustrate ...
, a tall stacked sandwich *
Sandwich A sandwich is a Dish (food), dish typically consisting variously of meat, cheese, sauces, and vegetables used as a filling between slices of bread, or placed atop a slice of bread; or, more generally, any dish in which bread serves as a ''co ...
* Smörgåstårta *
Dressed herring Dressed herring, colloquially known as shuba, herring under a fur coat, or furry herring ( or ), is a layered salad composed of diced spekesild covered with layers of grated boiled eggs, vegetables ( potatoes, carrots, beetroots), chopped on ...
* Bunny chow * List of American sandwiches *
List of sandwiches Sandwiches are a common type of lunch food often eaten as part of a packed lunch. There are many types of sandwiches, made from a diverse variety of ingredients. The sandwich is the namesake of John Montagu, Earl of Sandwich, a British statesman ...


References

* Casey, Kathy. ''Retro Food Fiascos: A Collection of Curious Concoctions''. Portland: Collectors Press, 2004. * Crocker, Betty. ''Betty Crocker's Picture Cook Book.'' Facsimile ed. Minneapolis: Macmillan USA and General Mills, 1998. * Doubleday and Company inc. ''The Pillsbury Cookbook.'' New York: Doubleday, 1989. * Lovegren, Sylvia. ''Fashionable Food: Seven Decades of Food Fads.'' Chicago: University of Chicago Press, 2005.


External links


Betty Crocker recipe for sandwich loaf
{{Sandwiches American sandwiches Bread dishes