
The Saanen is a
Swiss breed of
domestic goat. It takes its name from the
Saanental in the
Bernese Oberland, in the southern part of the
Canton of Bern
The canton of Bern or Berne (german: Kanton Bern; rm, Chantun Berna; french: canton de Berne; it, Canton Berna) is one of the 26 cantons forming the Swiss Confederation. Its capital city, Bern, is also the ''de facto'' capital of Switzerland. ...
, in western Switzerland. It is a highly productive dairy goat and is distributed in more than eighty countries worldwide.
History
The Saanen originates in the historic region of
Saanen (french: ) and in the neighbouring
Simmental, both in the
Bernese Oberland, in the southern part of the
Canton of Bern
The canton of Bern or Berne (german: Kanton Bern; rm, Chantun Berna; french: canton de Berne; it, Canton Berna) is one of the 26 cantons forming the Swiss Confederation. Its capital city, Bern, is also the ''de facto'' capital of Switzerland. ...
, in western Switzerland.
It is reported from more than eighty countries. The total world population is reported to be over 900,000 head. Of these, some 14,000 are in Switzerland.
It has since the nineteenth century been exported to many countries of the world, and has given rise to many local sub-breeds, often through
cross-breeding with local goats. Among these local variants are the Banat White in Romania, the British Saanen, the French Saanen, the Israeli Saanen, the Russian White, the in Germany, and the Yugoslav Saanen.
A black variant, the
Sable Saanen, was recognised as a breed in New Zealand in the 1980s.
Characteristics
The Saanen is the largest breed of Swiss goat:
billies stand about at the
withers and weigh a minimum of . It has white skin and a short white coat; some small pigmented areas may be tolerated. It may be horned or
hornless, and
tassels may be present. The profile may be straight or somewhat concave; the ears are erect and point upwards and forwards.
Use and management
The Saanen is the most productive milk goat of Switzerland, which has the most productive milking goats in the world. Average milk yield is in a
lactation of . The milk should have a minimum of 3.2%
fat and 2.7%
protein.
It is not well suited to
extensive management, and is usually raised
intensively. Being pale-skinned, it does not tolerate strong sun.
Notes
.
References
{{Goat breeds of Switzerland
Goat breeds
Dairy goat breeds
Goat breeds originating in Switzerland