Rose Hip Seed Oil
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Rose hip seed oil is a pressed seed oil, extracted from the seeds of the wild rose bush ''
Rosa rubiginosa ''Rosa rubiginosa'' (sweet briar, sweetbriar rose, sweet brier or eglantine; synonym (taxonomy), syn. ''R. eglanteria'') is a species of rose native to Europe and western Asia. Description It is a dense deciduous shrub 2–3 meters high and ac ...
'' () in the southern
Andes The Andes ( ), Andes Mountains or Andean Mountain Range (; ) are the List of longest mountain chains on Earth, longest continental mountain range in the world, forming a continuous highland along the western edge of South America. The range ...
. Rosehip seed oil can also be extracted from '' Rosa canina'', a wild rose species native to
Europe Europe is a continent located entirely in the Northern Hemisphere and mostly in the Eastern Hemisphere. It is bordered by the Arctic Ocean to the north, the Atlantic Ocean to the west, the Mediterranean Sea to the south, and Asia to the east ...
,
northwest Africa The Maghreb (; ), also known as the Arab Maghreb () and Northwest Africa, is the western part of the Arab world. The region comprises western and central North Africa, including Algeria, Libya, Mauritania, Morocco, and Tunisia. The Maghreb al ...
, and
western Asia West Asia (also called Western Asia or Southwest Asia) is the westernmost region of Asia. As defined by most academics, UN bodies and other institutions, the subregion consists of Anatolia, the Arabian Peninsula, Iran, Mesopotamia, the Armenian ...
. The fruits of the rosehip have been used in folk medicine for a long time. Rosehips have prophylactic and therapeutic actions against the common cold, infectious diseases, gastrointestinal disorders, urinary tract diseases, and inflammatory diseases.


Nutrition

Analysis with GC-MS showed among many others the following major components in oil samples: Vitispiran, α-E-acaridial, dodecanoic acid, hexadecanoic acid, docosane, ionone, 6-methyl-5-hepten-2-one, 2-heptanone, heptanal, myristic acid, linolic acid. Rose hip seed oil contains significant amounts of the two polyunsaturated
essential fatty acids Essential fatty acids, or EFAs, are fatty acids that are required by humans and other animals for normal physiological function that cannot be synthesized in the body.⁠ As they are not synthesized in the body, the essential fatty acids al ...
linoleic acid Linoleic acid (LA) is an organic compound with the formula . Both alkene groups () are ''cis''. It is a fatty acid sometimes denoted 18:2 (n−6) or 18:2 ''cis''-9,12. A linoleate is a salt or ester of this acid. Linoleic acid is a polyunsat ...
,
linolenic acid Linolenic acid is a type of naturally-occurring fatty acid. It can refer to either of two octadecatrienoic acids (i.e. with an 18-carbon chain and three double bonds, which are found in the '' cis'' configuration), or a mixture of the two. Lino ...
, as well as of the monounsaturated
oleic acid Oleic acid is a fatty acid that occurs naturally in various animal and vegetable fats and oils. It is an odorless, colorless oil, although commercial samples may be yellowish due to the presence of impurities. In chemical terms, oleic acid is cl ...
. It also contains
antioxidants Antioxidants are Chemical compound, compounds that inhibit Redox, oxidation, a chemical reaction that can produce Radical (chemistry), free radicals. Autoxidation leads to degradation of organic compounds, including living matter. Antioxidants ...
including δ- and γ-
tocopherol Tocopherols (; TCP) are a class of organic compounds comprising various methylated phenols, many of which have vitamin E activity. Because the vitamin activity was first identified in 1936 from a dietary fertility factor in rats, it was named ''t ...
,
carotenoids Carotenoids () are yellow, orange, and red organic compound, organic pigments that are produced by plants and algae, as well as several bacteria, archaea, and Fungus, fungi. Carotenoids give the characteristic color to pumpkins, carrots, parsnips ...
, and phenolic compounds. The oil does not contain vitamin A directly, however it contains
provitamin A A provitamin is a substance that may be converted within the body to a vitamin. The term previtamin is a synonym. The term "provitamin" is used when it is desirable to label a substance with little or no vitamin activity, but which can be converte ...
(mostly beta-Carotene). It also contains the toxic and teratogenic itation needed
tretinoin Tretinoin, also known as all-''trans'' retinoic acid (ATRA), is a medication used for the treatment of acne and acute promyelocytic leukemia. For acne, it is applied to the skin as a cream, gel or ointment. For acute promyelocytic leukemia, ...
(all-trans retinoic acid).


Uses

Researchers have tested the efficacy of topical rose hip seed oil together with an oral fat-soluble vitamins on different inflammatory dermatitis such as eczema, neurodermatitis, and cheilitis, with promising findings of the topical use of rose hip seed oil on these inflammatory dermatose. Due its high composition of UFAs and antioxidants, rose hip oil has relatively high protection against inflammation and oxidative stress. Research on rose hip oil has shown that it reduces skin pigmentation, reduces discolouration, acne lesions, scars and stretch marks, as well as retaining the moisture of the skin and delaying the appearance of wrinkles. Cosmetologists recommend wild rose seed oil as a natural skin-vitaliser. A 2014 study on the nutritional composition and phytochemical composition of the rose hip seed and the fatty acid and sterol compositions of the seed oil showed that rose hip seed and seed oil were good sources of phytonutrients. Consumption of foods rich in phytonutrients is recommended to reduce the risk of chronic diseases. The nutritional composition and the presence of bioactive compounds make the rose hip seed a valuable source of phytonutrients. The study showed that rose hip seed is highly rich in carbohydrates and ascorbic acid, and that the rose hip seed oil is highly rich in polyunsaturated fatty acids and phytosterols. The rose hip seed and seed oil proved to have antioxidant activity. The findings of the study indicated that the rose hip seed and seed oil may be proposed as ingredients in
functional food A functional food is a food claimed to have an additional benefit beyond just nutrition (often one related to health promotion or disease prevention) by modifying the horticulture, cultivation of the native food or by food additive, adding ingr ...
formulations and dietary supplements.


References


Further reading

* Andersson, Staffan (2009). Carotenoids, tocochromanols and chlorophylls in sea buckthorn berries (Hippophae rhamnoides) and Rose Hips (Rosa sp.). Diss. (sammanfattning/summary) Alnarp : Sveriges lantbruksuniv., Acta Universitatis agriculturae Sueciae, 1652-6880 ; 2009:58. * Musa Özcan. Journal of Medicinal Food. September 2002, 5(3): 137–140. doi:10.1089/10966200260398161. Vegetable oils Roses {{vegetable-oil-stub