Rione XIII is an

Italian Italian(s) may refer to: * Anything of, from, or related to the people of Italy over the centuries ** Italians, a Romance ethnic group related to or simply a citizen of the Italian Republic or Italian Kingdom ** Italian language, a Romance languag ...

restaurant in

Seattle Seattle ( ) is the most populous city in the U.S. state of Washington and in the Pacific Northwest region of North America. With a population of 780,995 in 2024, it is the 18th-most populous city in the United States. The city is the cou ...

, in the

U.S. state In the United States, a state is a constituent political entity, of which there are 50. Bound together in a political union, each state holds governmental jurisdiction over a separate and defined geographic territory where it shares its so ...

Washington Washington most commonly refers to: * George Washington (1732–1799), the first president of the United States * Washington (state), a state in the Pacific Northwest of the United States * Washington, D.C., the capital of the United States ** A ...

Description

Rione XIIII is an

Ethan Stowell Ethan Stowell is an American chef and restaurateur. Based in Seattle, his restaurants include Goldfinch Tavern, How to Cook a Wolf, Red Cow (restaurant), Red Cow, Rione XIII, and Tavolàta. He is the founder and chief executive officer of Ethan ...

restaurant in

Capitol Hill Capitol Hill is a neighborhoods in Washington, D.C., neighborhood in Washington, D.C., located in both the Northeast, Washington, D.C., Northeast and Southeast, Washington, D.C., Southeast quadrants. It is bounded by 14th Street SE & NE, F S ...

neighborhood. The menu has included pizza, fried

artichoke The artichoke (''Cynara cardunculus'' var. ''scolymus''),Rottenberg, A., and D. Zohary, 1996: "The wild ancestry of the cultivated artichoke." Genet. Res. Crop Evol. 43, 53–58. also known by the other names: French artichoke, globe artichoke, ...

s, and pastas such as

cacio e pepe () is a pasta dish typical of the Lazio region of Italy.Boni (1930), p. 46 means 'cheese and pepper' in several central Italian dialects. The dish contains grated and black pepper with or spaghetti. A common story is that shepherds from the ...

and

carbonara Carbonara () is a pasta dish made with Adipose tissue, fatty Curing (food preservation), cured pork, Types of cheese#Hard cheese, hard cheese, Eggs as food, eggs, salt, and black pepper. It is typical of the Lazio region of Italy. The dish took ...

History

During the

COVID-19 pandemic The COVID-19 pandemic (also known as the coronavirus pandemic and COVID pandemic), caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), began with an disease outbreak, outbreak of COVID-19 in Wuhan, China, in December ...

, the pizzeria operated via carry-out and later used a street closure permit for outdoor seating.

Reception

Seattle Metropolitan ''Seattle Metropolitan'', or ''Seattle Met'', is a monthly city magazine covering Seattle, Washington Seattle ( ) is the List of municipalities in Washington, most populous city in the U.S. state of Washington (state), Washington and in the ...

'' included Rione XIII in a 2021 list of Capitol Hill's best restaurants and a 2022 list of the city's best Italian cuisine. Gabe Guarente, Mark Van Streefkerk, and Jade Yamazaki Stewart included the business in ''Eater Seattle'''s 2022 list of 25 "essential" restaurants on Capitol Hill.

References

External links

* {{Restaurants in Seattle Restaurants in Capitol Hill, Seattle Italian restaurants in Seattle Pizzerias in Washington (state)

Description

History

Reception

See also

References

External links