Brun Fourca is a red

French wine French wine is produced all throughout France, in quantities between 50 and 60 million hectolitres per year, or 7–8 billion bottles. France is one of the largest wine producers in the world, along with Italian, Spanish, and Ame ...

grape variety This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species including those unimportant to agriculture, see Vit ...

that once grew widely throughout

Provence Provence (, , , , ; oc, Provença or ''Prouvènço'' , ) is a geographical region and historical province of southeastern France, which extends from the left bank of the lower Rhône to the west to the France–Italy border, Italian border ...

and Southwest France but is now limited to small plantings within the Palette ''

Appellation d'Origine Contrôlée An appellation is a legally defined and protected geographical indication primarily used to identify where the grapes for a wine were grown, although other types of food often have appellations as well. Restrictions other than geographical bo ...

'' (AOC).J. Robinson ''Jancis Robinson's Guide to Wine Grapes'' pg 34 Oxford University Press 1996

History

The name Brun Fourca comes from the colour of the stems ''brun'' (or brown) and the characteristic "forked" (''fourche'') shape of the clusters with shoulder or "wing" branch of the cluster being of pronounced size and length in contrast to the main bunch stem. The first written mention of Brun Fourca was in a 1772 document where the name was used as a synonym for

Pinot noir Pinot Noir () is a red-wine grape variety of the species ''Vitis vinifera''. The name may also refer to wines created predominantly from pinot noir grapes. The name is derived from the French language, French words for ''pine'' and ''black.' ...

. Provençal records from 1783-1784 mention actual Brun Fourca planted in the communes of

Aubagne Aubagne (, ''Aubanha'' in Occitan according to the classic norm or ''Aubagno'' according to the Mistralian norm) is a commune in the southern French department of Bouches-du-Rhône. In 2018, it had a population of 47,208. Its inhabitants are kno ...

and

Aix-en-Provence Aix-en-Provence (, , ; oc, label=Provençal, Ais de Provença in classical norm, or in Mistralian norm, ; la, Aquae Sextiae), or simply Aix ( medieval Occitan: ''Aics''), is a city and commune in southern France, about north of Marseille. ...

in the

Bouches-du-Rhône Bouches-du-Rhône ( , , ; oc, Bocas de Ròse ; "Mouths of the Rhône") is a department in Southern France. It borders Vaucluse to the north, Gard to the west and Var to the east. The Mediterranean Sea lies to the south. Its prefecture and l ...

department.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pg 139-140, Allen Lane 2012

Viticulture

Brun Fourca is a mid-ripening variety that is highly prone to

powdery mildew Powdery mildew is a fungal disease that affects a wide range of plants. Powdery mildew diseases are caused by many different species of ascomycete fungi in the order Erysiphales. Powdery mildew is one of the easier plant diseases to identify, as ...

and

botrytis rot ''Botrytis cinerea'' is a necrotrophic fungus that affects many plant species, although its most notable hosts may be wine grapes. In viticulture, it is commonly known as "botrytis bunch rot"; in horticulture, it is usually called "grey mould" or ...

. The vine produces small "forked" clusters of very large berries that easily fall off the

rachis In biology, a rachis (from the grc, ῥάχις [], "backbone, spine") is a main axis or "shaft". In zoology and microbiology In vertebrates, ''rachis'' can refer to the series of articulated vertebrae, which encase the spinal cord. In this c ...

when the grapes are fully ripe.

Wine regions and AOC regulations

While the grape was historically grown throughout the Provence, South West France and

Languedoc wine Languedoc-Roussillon wine, including the ''vin de pays'' labeled ''Vin de Pays d'Oc'', is produced in southern France. While "Languedoc" can refer to a specific historic region of France and Northern Catalonia, usage since the 20th century (espe ...

regions, today it is nearly extinct with less than 2.5 acres (1 hectare) of the variety recorded in France in 2006. What is left is found almost entirely within the Palette AOC where two estates, Château Simone and

Château Crémade A château (; plural: châteaux) is a manor house or residence of the lord of the manor, or a fine country house of nobility or gentry, with or without fortifications, originally, and still most frequently, in French-speaking regions. No ...

, claim to still be using the grape in their red and

rosé A rosé () is a type of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine. It may be the oldest known type of wine, as it is the most straightforward to make with the skin contact metho ...

blends with

Cinsault Cinsaut or Cinsault ( ) is a red wine grape whose heat tolerance and productivity make it important in Languedoc-Roussillon and the former French colonies of Algeria, Lebanon, and Morocco. It is often blended with grapes such as Grenache and ...

Grenache Grenache () or Garnacha () is one of the most widely planted red wine grape varieties in the world.Niels Lillelund: ''Rhône-Vinene'' p. 25, JP Bøger – JP/Politikens Forlagshus A/S, 2004. . It ripens late, so it needs hot, dry conditi ...

and Mourvedre. Pinot Noir

Brun Fourca grapes destined for AOC wine production must be harvested to a yield no greater than 40 hl/ha with the finished wine attaining a minimum

alcohol level Alcohol by volume (abbreviated as ABV, abv, or alc/vol) is a standard measure of how much alcohol (ethanol) is contained in a given volume of an alcoholic beverage (expressed as a volume percent). It is defined as the number of millilitres (mL) o ...

of at least 11%. In addition to Cinsault, Grenache and Mourvedre which must make up the majority of the wine, Brun Fourca can also be blended with

Carignan Carignan (also known as Mazuelo, Bovale Grande, Cariñena, Carinyena, Samsó, Carignane, and Carignano) is a red grape variety of Spanish origin that is more commonly found in French wine but is widely planted throughout the western Medite ...

, Castet, Manosquin, Muscat noir and

Cabernet Sauvignon Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Leban ...

.P. Saunders ''Wine Label Language'' pp. 91 Firefly Books 2004

Confusion with other varieties

Over the years plantings of Brun Fourca have been confused with other wine grape varieties due to either similarities in appearance of synonyms. These include the

Burgundian wine Burgundy wine ( or ') is made in the Burgundy region of eastern France, in the valleys and slopes west of the Saône, a tributary of the Rhône. The most famous wines produced here, and those commonly referred to as "Burgundies," are dry red win ...

grape Pinot noir, of which Brun Fourca was an 18th-century synonym, and the ancient

Ardèche Ardèche (; oc, Ardecha; frp, Ardecha) is a department in the Auvergne-Rhône-Alpes region of Southeastern France. It is named after the river Ardèche and had a population of 328,278 as of 2019.Chichaud.

Synonyms

Among the synonyms that have been used to describe Brun Fourca and its wines include Brun d´Auriol, Brun de Farnous, Brun Farnous, Brun Tourcae, Brun Tourcale, Brunfourka, Caula, Caula Noir, Caula noir de Vaucluse, Farnous (in the

Var department Var (, ) is a department in the Provence-Alpes-Côte d'Azur region of Southeastern France. It takes its name from the river Var, which flowed along its eastern boundary, until the boundary was moved in 1860 and the department is no longer associ ...

), Floura, Flouron (in the

Drôme Drôme (; Occitan: ''Droma''; Arpitan: ''Drôma'') is the southernmost department in the Auvergne-Rhône-Alpes region of Southeastern France. Named after the river Drôme, it had a population of 516,762 as of 2019.

), Gros Taulier, Mançonnet (in Ardèche), Morrastel Fleuri, Morrastel Flourat, Moulan (in

Hérault Hérault (; oc, Erau, ) is a department of the region of Occitania, Southern France. Named after the Hérault River, its prefecture is Montpellier. It had a population of 1,175,623 in 2019.Gard), Mourrastel Fleuri, Mourrastel-Flourat (in Hérault), Morrastel Floura, Mouzeau (in Gard), Mulon, Plant de Bordeaux and Plant Francais.

Vitis International Variety Catalogue The Vitis International Variety Catalogue (VIVC) is a database of various species and varieties/cultivars of grapevine, the genus ''Vitis''. VIVC is administered by the Geilweilerhof Institute for Grape Breeding (''Institut für Rebenzüchtung G ...

(VIVC)
Brun Fourca
'' Accessed: March 24th, 2013

References

{{reflist Red wine grape varieties