Redondo (wine)
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Redondo is a
Portuguese wine Portuguese wine was mostly introduced by the Romans (wine), Romans and other ancient Mediterranean peoples who traded with local coastal populations, mainly in the South. In pre-Roman Gallaecia-Lusitania times, the native peoples only drank beer ...
region centered on the Redondo municipality in the
Alentejo Alentejo ( , , ) is a geographical, historical, and cultural region of south–central and southern Portugal. In Portuguese, its name means "beyond the Tagus" (). Alentejo includes the regions of Alto Alentejo Province, Alto Alentejo and Bai ...
region. The region was initially an '' Indicação de Proveniencia Regulamentada'' (IPR) region, then elevated to ''
Denominação de Origem Controlada The denominação de origem controlada (or DOC) is the system of protected designation of origin for fruit, wines, cheeses, butters, and other agricultural products from Portugal. Wines Portuguese wine regions, as well as producers of several o ...
'' (DOC) status. In 2003, it became one of eight subregions of the
Alentejo DOC Alentejo (''Vinho do Alentejo'', Alentejo wines) is a Portuguese wine region from the Alentejo region. The entire region is entitled to use the ''Vinho Regional'' designation Alentejano VR, while some areas are also classified at the higher ''Denom ...
. Its name may still be indicated together with that of Alentejo, as Alentejo-Redondo. The region is bordered by the Borba subregion to the northeast, the Evora subregion to the west and the Reguengos subregion to the southeast. The area is known predominantly for its fruity red wines.T. Stevenson ''"The Sotheby's Wine Encyclopedia"'' pg 332 Dorling Kindersley 2005 In 2025, the municipality of Redondo submitted a bid together with its wine-producing neighbours of
Alandroal Alandroal (), officially Alandroal Town (), is a municipality in the Portuguese district of Évora located on the eastern frontier with Spain along the right margin of the Guadiana River in the Central Alentejo region. It is located above sea le ...
, Borba,
Estremoz Estremoz () is a municipality in Portugal. The population in 2011 was 14,318, in an area of 513.80 km2. The city Estremoz itself had a population of 7,682 in 2001. It is located in the Alentejo region. History The region around Estremoz h ...
, and
Vila Viçosa Vila Viçosa () is a town and a municipality in the Évora (district), District of Évora, Alentejo in Portugal. The population in 2011 was 8,319, in an area of 194.86 km². The municipal holiday is August 16. Parishes Administratively, th ...
, under the collective title of Vinhos de Serra d'Ossa (Wines of Serra d'Ossa, the mountain range around which they are clustered), and they were awarded the prestigious Cidade do Vinho (City of Wine) status for 2025 by the Associação de Municípios Portugueses do Vinho.https://ampv.pt/projetos/cidade-do-vinho/ Cidade do Vinho


Grapes

The principle grapes of the Redondo region includes
Aragonez Tempranillo (also known as Ull de Llebre, Cencibel, Tinto Fino and Tinta del País in Spain, Aragonez or Tinta Roriz in Portugal, and several other synonyms elsewhere) is a black grape variety widely grown to make full-bodied red wines in it ...
, Fernao Pires, Manteudo,
Moreto Moreto is a red Portuguese wine grape variety that is planted primarily in the Alentejo. As a varietal, the grape makes neutral wines. J. Robinson ''Jancis Robinson's Wine Course'' Third Edition pg 144 Abbeville Press 2003 Synonyms Moreto is ...
, Periquita,
Rabo de Ovelha Rabo de Ovelha (Portuguese language, Portuguese for "Sheep's tail") is white Portuguese wine grape variety that is grown all over Portugal. It should not be confused with the red Rabo de Anho grape variety that is found in the Vinho Verde region. R ...
,
Roupeiro Roupeiro is a white Portuguese wine grape planted primarily in the Alentejo and Douro regions. In Alentejo, the grape is known as Alva. In the Douro, it is known as Codega. J. Robinson ''Jancis Robinson's Wine Course'' Third Edition pg 121 Abbevil ...
,
Tamarez Tamarez is a grape variety that is the basis for a white Portuguese wine. It is associated with the Alentejo Alentejo ( , , ) is a geographical, historical, and cultural region of south–central and southern Portugal. In Portuguese, its nam ...
and
Trincadeira Tinta Amarela or Trincadeira is a red wine grape that is commonly used in Port wine production. The grape is noted for its dark coloring. Its use in the Douro region has been increasing in recent years. The vine is susceptible to rot and perform ...
.


See also

*
List of Portuguese wine regions Portuguese wine regions are grouped into three levels of classification. At the top are the ''Denominação de Origem Controlada'' (or DOCs) which are Quality Wines Produced in Specified Regions (QWpsr) under the European Union wine regulations ...


References

{{coord missing, Portugal Wine regions of Portugal Portuguese products with protected designation of origin