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Queso ice cream, also called keso ice cream or cheese ice cream, is a Filipino ice cream flavor prepared using
Queso ice cream, also called keso ice cream or cheese ice cream, is a Filipino ice cream flavor prepared using cheddar cheese
Cheddar cheese (or simply cheddar) is a natural cheese that is relatively hard, off-white (or orange if colourings such as annatto are added), and sometimes sharp-tasting. It originates from the English village of Cheddar, Somerset, Cheddar in ...
. It is one of the most common ice cream flavors of the traditional ''sorbetes
Sorbetes in the Philippines refers to a traditional ice cream originating in the country, uniquely characterized by the use of coconut milk and/or carabao milk. It is distinct from the similarly named sorbet and Sherbet (frozen dessert), sherbe ...
'' ice cream (usually dyed bright yellow), and is commonly served with scoops of ube, vanilla
Vanilla is a spice derived from orchids of the genus ''Vanilla (genus), Vanilla'', primarily obtained from pods of the flat-leaved vanilla (''Vanilla planifolia, V. planifolia'').
''Vanilla'' is not Autogamy, autogamous, so pollination ...
, and chocolate
Chocolate is a food made from roasted and ground cocoa beans that can be a liquid, solid, or paste, either by itself or to flavoring, flavor other foods.
Cocoa beans are the processed seeds of the cacao tree (''Theobroma cacao''); unprocesse ...
ice cream in one cone. The classic dessert has a salty-sweet, tangy and savory flavor which blends sweet cream and orange bits of cheese.
It is also commonly eaten as an ice cream sandwich
An ice cream sandwich is a frozen dessert consisting of ice cream between two biscuits, wafers, soft cookies, or other baked goods. The ingredients are different around the world, with Ireland using wafers and the United States commonly using c ...
with pandesal
Pandesal, also written as pan de sal (, lit. "salt bread"), is a staple bread roll in the Philippines commonly eaten for breakfast. It is made of flour, yeast, sugar, oil, and salt.
Description
''Pandesal'' is a popular yeast-raised bread in th ...
bread rolls, or made with corn kernels (a popular dessert pairing in the Philippines called ''mais con queso'').
See also
*Ube ice cream
Ube ice cream is a Filipino cuisine, Filipino ice cream flavor prepared using Dioscorea alata, ube (purple yam, not to be confused with taro/purple sweet potato) as the main ingredient. The ice cream is often used in the making of the dessert h ...
*Sili ice cream
Sili ice cream is a Filipino ice cream flavor prepared using labuyo chili, coconut milk, puréed strawberries and sugar. It was invented by the 1st Colonial Grill restaurant in Albay in 2004 and has since become a highly popular flavor. It is ...
External links
*References
Philippine desserts Flavors of ice cream Cheese desserts {{Philippines-dessert-stub