Quality wines produced in specified regions (often abbreviated to quality wines psr, QWpsr or simply "quality wines") is a quality indicator used within
European Union wine regulations
European Union wine regulations are common legislation related to wine existing within the European Union (EU),protected geographical indications and protected designations of origin. The
European Union
The European Union (EU) is a supranational union, supranational political union, political and economic union of Member state of the European Union, member states that are Geography of the European Union, located primarily in Europe. The u ...
regulates and defines the status of "quality wines" according to
production
Production may refer to:
Economics and business
* Production (economics)
* Production, the act of manufacturing goods
* Production, in the outline of industrial organization, the act of making products (goods and services)
* Production as a stat ...
method, management, and geographical location. Its original, fundamental role is in differentiating quality wines from
table wine
Table wine (rarely abbreviated TW) is a wine term with two different meanings: a style of wine and a quality level within wine classification.
In the United States, the term primarily designates a wine style: an ordinary wine which is not fort ...
s, broadly in line with the system traditionally employed by the French government, amended to account for the preferences and methodology of
Italian
Italian(s) may refer to:
* Anything of, from, or related to the people of Italy over the centuries
** Italians, a Romance ethnic group related to or simply a citizen of the Italian Republic or Italian Kingdom
** Italian language, a Romance languag ...
,
German
German(s) may refer to:
* Germany, the country of the Germans and German things
**Germania (Roman era)
* Germans, citizens of Germany, people of German ancestry, or native speakers of the German language
** For citizenship in Germany, see also Ge ...
, and other growers in the EU.
History
In 1962, shortly after the
Treaty of Rome
The Treaty of Rome, or EEC Treaty (officially the Treaty establishing the European Economic Community), brought about the creation of the European Economic Community (EEC), the best known of the European Communities (EC). The treaty was signe ...
created the
European Economic Community
The European Economic Community (EEC) was a regional organisation created by the Treaty of Rome of 1957,Today the largely rewritten treaty continues in force as the ''Treaty on the functioning of the European Union'', as renamed by the Lisbo ...
(EEC, or "Common Market") a set of
rules
Rule or ruling may refer to:
Human activity
* The exercise of political or personal control by someone with authority or power
* Business rule, a rule pertaining to the structure or behavior internal to a business
* School rule, a rule tha ...
were drawn up in which the normal common organisation of the market for a type of product – normally limited to a pricing system, rules on intervention and a system for trade with third-party countries – was extended in several areas in order to accommodate the diverse interests of
wine production
Wine is an alcoholic drink made from fermented fruit. Yeast consumes the sugar in the fruit and converts it to ethanol and carbon dioxide, releasing heat in the process. Wine is most often made from grapes, and the term "wine" generally refers ...
within individual member states. The wine sector required regulation of more technical aspects, such as the
development
Development or developing may refer to:
Arts
*Development (music), the process by which thematic material is reshaped
* Photographic development
*Filmmaking, development phase, including finance and budgeting
* Development hell, when a proje ...
of wine-growing
potential
Potential generally refers to a currently unrealized ability. The term is used in a wide variety of fields, from physics to the social sciences to indicate things that are in a state where they are able to change in ways ranging from the simple r ...
,
wine production
Wine is an alcoholic drink made from fermented fruit. Yeast consumes the sugar in the fruit and converts it to ethanol and carbon dioxide, releasing heat in the process. Wine is most often made from grapes, and the term "wine" generally refers ...
techniques, oenological practices and processes, rules on designation and
presentation
A presentation conveys information from a speaker to an audience. Presentations are typically demonstrations, introduction, lecture, or speech meant to inform, persuade, inspire, motivate, build goodwill, or present a new idea/product. Presenta ...
, rules governing the movement and release for consumption of wine products, protection of designations of origin, and so on.
At the time the EEC had only six members, four of which were major wine producers; France, Germany, Italy and Luxembourg. The French initiated Community recognition of their principles which differentiated between "quality wines" and "table wines" in order to standardise the marketing of exported wine. Germany and Luxembourg in particular objected to any barriers to the development of their wine industry, which was geared towards the production of wines with a readily available outlet, nor did they wish to change the practice of
chaptalisation
Chaptalization is the process of adding sugar to unfermented grape must in order to increase the alcohol content after fermentation. The technique is named after its developer, the French chemist Jean-Antoine-Claude Chaptal. This process is not i ...
(the enrichment of wine by adding sugar) which was foreign to many parts of France and forbidden in Italy. French production was highly regulated, where Italians were proud of the free commercialisation of their wines. Where
plantation
Plantations are farms specializing in cash crops, usually mainly planting a single crop, with perhaps ancillary areas for vegetables for eating and so on. Plantations, centered on a plantation house, grow crops including cotton, cannabis, tob ...
was strictly regulated in some states, it was practically uncontrolled in others.
The QWpsr classification surmounted these problems, dictating specific treatment for 'quality wines', excluding them from classic market management mechanisms such as distillation and storage, while requiring stricter discipline for production and control. Early agreements respected the broad outlines of French national legislation and were also acceptable to Italy. Whereas many guiding principles (including the maintenance of traditional practices and distinguishing between categories of wines) continue to apply without any fundamental changes, many, like freedom of plantation and non-application of intervention measures to quality wines, have gradually been amended. At one point, new plantings were banned to prevent over-production, while the same problem (the infamous "
wine lake
Wine lake is a cultural phrase referring to the phenomenon of perceived overproduction of wine in the European Union. The phenomenon first came in perception & persistence around the mid-1980s and reemerged in the mid-2000s as a significant iss ...
s" of the last few decades) has led to widespread distillation of quality wines being permitted in years of surplus production, known as "crisis distillation". Today, with domestic demand falling and a boom in sales of
New World wine
New World wines are those wines produced outside the traditional winegrowing areas of Europe and the Middle East, in particular from Argentina, Australia, Brazil, Canada, Chile, Japan (primarily Tokachi), Mexico, New Zealand, South Africa and the ...
, European growers are seeing increasing amounts of quality wines destined to become
ethanol
Ethanol (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula . It is an Alcohol (chemistry), alcohol, with its formula also written as , or EtOH, where Et is the ps ...
and other
biofuel
Biofuel is a fuel that is produced over a short time span from Biomass (energy), biomass, rather than by the very slow natural processes involved in the formation of fossil fuels such as oil. Biofuel can be produced from plants or from agricu ...
s.
Rules and regulations
Quality wines legislation does not specify exactly which wines should be subject to its rules and member states are permitted to regulate their own production in order to preserve traditional practices. In fact the very concept of QWpsr differs between northern and southern Europe; countries like Germany are regulated by quality first and little importance is given to geographical location, while other growers are regulated by geographical considerations first, as is the case with the Spanish ''
denominación de origen
In Spain and Latin America, the (; )In other languages of Spain:
* Catalan: ().
* ().
* (). is part of a regulatory geographical indication system used primarily for foodstuffs such as cheeses, condiments, honey, and meats, among others. ...
'' regulations. As a consequence, where German wines are automatically classified as QWpsr, French, Italian and Spanish wines only attain that status after being officially approved.
The current QWpsr regulations, last modified in 2000, stipulate the following areas in which member states must make specific provisions:
* lists of suitable
grape varieties
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species, including those unimportant to agriculture, see ''V ...
* details of required wine-growing methods
* the regulation of enrichment and sweetening practices
* stipulation of a minimum natural alcoholic strength
* maximum yield by hectare
* analysis of wines and assessment of
organoleptic
Organoleptic properties are the aspects of food, water or other substances as apprehended via the senses—including taste, sight, smell, and touch.
In traditional U.S. Department of Agriculture meat and poultry inspections, inspectors p ...
characteristics
* ensuring that grape production, wine making and development are carried out within the specified region
* the circumstances under which quality wine may be downgraded to table wine status.
List of national QWpsr designations
The following national levels of wine classification correspond to QWpsr. Many EU countries have more than one QWpsr level, and in such cases, there is typically a national hierarchy between them, although they all follow the same EU rules.
Similar denominations in non-EU countries
*
Algeria
Algeria, officially the People's Democratic Republic of Algeria, is a country in the Maghreb region of North Africa. It is bordered to Algeria–Tunisia border, the northeast by Tunisia; to Algeria–Libya border, the east by Libya; to Alger ...
: ''Appellation d'origine garantie'' (AOG)
*
Argentina
Argentina, officially the Argentine Republic, is a country in the southern half of South America. It covers an area of , making it the List of South American countries by area, second-largest country in South America after Brazil, the fourt ...
: ''Denominación de Origen Controlada'' (DOC) and ''Indicación Geográfica'' (IG)
*
Australia
Australia, officially the Commonwealth of Australia, is a country comprising mainland Australia, the mainland of the Australia (continent), Australian continent, the island of Tasmania and list of islands of Australia, numerous smaller isl ...
: ''Geographical Indication'' (GI)
*
Brazil
Brazil, officially the Federative Republic of Brazil, is the largest country in South America. It is the world's List of countries and dependencies by area, fifth-largest country by area and the List of countries and dependencies by population ...
: ''Denominação de Origem'' (DO) and ''Indicação de Procedência'' (IP)
*
Canada
Canada is a country in North America. Its Provinces and territories of Canada, ten provinces and three territories extend from the Atlantic Ocean to the Pacific Ocean and northward into the Arctic Ocean, making it the world's List of coun ...
Chile
Chile, officially the Republic of Chile, is a country in western South America. It is the southernmost country in the world and the closest to Antarctica, stretching along a narrow strip of land between the Andes, Andes Mountains and the Paci ...
: ''Denominación de Origen de Región Vitícola''
*
Mercosur
The Southern Common Market (commonly known by abbreviation ''Mercosur'' in Spanish and ''Mercosul'' in Portuguese) is a South American trade bloc established by the Treaty of Asunción in 1991 and Protocol of Ouro Preto in 1994. Its full me ...
Morocco
Morocco, officially the Kingdom of Morocco, is a country in the Maghreb region of North Africa. It has coastlines on the Mediterranean Sea to the north and the Atlantic Ocean to the west, and has land borders with Algeria to Algeria–Morocc ...
New Zealand
New Zealand () is an island country in the southwestern Pacific Ocean. It consists of two main landmasses—the North Island () and the South Island ()—and List of islands of New Zealand, over 600 smaller islands. It is the List of isla ...
: ''Geographical Indication'' (GI)
*
San Marino
San Marino, officially the Republic of San Marino, is a landlocked country in Southern Europe, completely surrounded by Italy. Located on the northeastern slopes of the Apennine Mountains, it is the larger of two European microstates, microsta ...
: ''Identificazione d'Origine'' (IO)
*
South Africa
South Africa, officially the Republic of South Africa (RSA), is the Southern Africa, southernmost country in Africa. Its Provinces of South Africa, nine provinces are bounded to the south by of coastline that stretches along the Atlantic O ...
Switzerland
Switzerland, officially the Swiss Confederation, is a landlocked country located in west-central Europe. It is bordered by Italy to the south, France to the west, Germany to the north, and Austria and Liechtenstein to the east. Switzerland ...
: ''
Appellation d'origine contrôlée
In France, the ''appellation d'origine contrôlée'' (, ; abbr. AOC ) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the ''terroir'' – and using ...
'' (AOC)
*
Tunisia
Tunisia, officially the Republic of Tunisia, is a country in the Maghreb region of North Africa. It is bordered by Algeria to the west and southwest, Libya to the southeast, and the Mediterranean Sea to the north and east. Tunisia also shares m ...
: ''Appellation d'origine contrôlée'' (AOC)
*
United Kingdom
The United Kingdom of Great Britain and Northern Ireland, commonly known as the United Kingdom (UK) or Britain, is a country in Northwestern Europe, off the coast of European mainland, the continental mainland. It comprises England, Scotlan ...
United States
The United States of America (USA), also known as the United States (U.S.) or America, is a country primarily located in North America. It is a federal republic of 50 U.S. state, states and a federal capital district, Washington, D.C. The 48 ...
: ''
American Viticultural Area
An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of winery, wineries and consumers. Winemakers frequently want their consumers to know abo ...
'' (AVA)
See also
*
Protected designation of origin
The protected designation of origin (PDO) is a type of geographical indication of the European Union aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designat ...
– EU legislation against non-genuine produce
*
Traditional food
Traditional foods are foods and Dish (food), dishes that are passed on through generations or which have been consumed for many generations. Traditional foods and dishes are traditional in nature, and may have a historic precedent in a national ...