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''Prunus microcarpa'', the small-fruited cherry, is a species of ''
Prunus ''Prunus'' is a genus of trees and shrubs, which includes (among many others) the fruits plums, cherries, peaches, nectarines, apricots, and almonds. Native to the North American temperate regions, the neotropics of South America, and the p ...
'' native to
Western Asia Western Asia, West Asia, or Southwest Asia, is the westernmost subregion of the larger geographical region of Asia, as defined by some academics, UN bodies and other institutions. It is almost entirely a part of the Middle East, and includes A ...
and the
Caucasus The Caucasus () or Caucasia (), is a region between the Black Sea and the Caspian Sea, mainly comprising Armenia, Azerbaijan, Georgia (country), Georgia, and parts of Southern Russia. The Caucasus Mountains, including the Greater Caucasus range ...
.


Description

''Prunus microcarpa'' is a deciduous bushy shrub with rigid branchlets. Its glabrous leaves are
ovate Ovate may refer to: * Ovate (egg-shaped) leaves, tepals, or other botanical parts *Ovate, a type of prehistoric stone hand axe A hand axe (or handaxe or Acheulean hand axe) is a prehistoric stone tool with two faces that is the longest-used ...
to elliptic. ''Prunus microcarpa'' produces white to pale pink hermaphrodite flowers in April. The flowers are solitary or in pairs and are 1 cm across. Its 1 cm-long fruit is ovoid and turns yellow to orange, red or black when ripe and may be toxic if consumed excessively.


Uses

The shrub's fruit can be used to obtain a dark grey to green dye, and a green dye can be obtained from its leaves. Plants in the ''Prunus'' species contain
amygdalin Amygdalin (from Ancient Greek: ' "almond") is a naturally occurring chemical compound found in many plants, most notably in the seeds (kernels) of apricots, bitter almonds, apples, peaches, cherries, and plums. Amygdalin is classified as a ...
and
prunasin (''R'')-prunasin is a cyanogenic glycoside related to amygdalin. Chemically, it is the glucoside of (''R'')-mandelonitrile. Natural occurrences Prunasin is found in species in the genus ''Prunus'' such as '' Prunus japonica'' or '' P. maximo ...
, substances which break down in water to produce
hydrogen cyanide Hydrogen cyanide, sometimes called prussic acid, is a chemical compound with the formula HCN and structure . It is a colorless, extremely poisonous, and flammable liquid that boils slightly above room temperature, at . HCN is produced on a ...
. Hydrogen cyanide is a colorless, extremely poisonous chemical that gives almonds their characteristic flavour. These substances are found mainly in the leaves and seed and can be detected by the bitter taste. It is usually present in too small a quantity to do any harm but any very bitter seed or fruit should not be eaten. Consumption of small quantities of hydrogen cyanide stimulates respiration and improves digestion. Excessive consumption of the toxin can cause respiratory failure and death.


Cultivation

''Prunus microcarpa'' requires full sun and dry conditions in a well-drained moisture-retentive loamy soil. The tree will form suckers if its shallow roots are damaged. Among the pests that affect the genus ''Prunus'' is
honey fungus ''Armillaria'' is a genus of fungi that includes the '' A. mellea'' species known as honey fungi that live on trees and woody shrubs. It includes about 10 species formerly categorized summarily as ''A. mellea''. ''Armillarias'' are long-l ...
. the seed requires 2–3 months cold stratification in order to germinate.


References


External links

* {{Taxonbar, from=Q3408643 microcarpa Flora of Afghanistan Flora of Georgia (country) Flora of Iran Flora of Iraq Flora of Lebanon and Syria Flora of Turkey