Baozhong tea, sometimes

romanized In linguistics, romanization is the conversion of text from a different writing system to the Roman (Latin) script, or a system for doing so. Methods of romanization include transliteration, for representing written text, and transcription, ...

as pouchong, is a lightly oxidized

tea Tea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of '' Camellia sinensis'', an evergreen shrub native to East Asia which probably originated in the borderlands of south-western China and nor ...

, twist shape, with floral notes, and usually not roasted, somewhere between

green tea Green tea is a type of tea made from the leaves and buds of the '' Camellia sinensis'' that have not undergone the withering and oxidation process that creates oolong teas and black teas. Green tea originated in China in the late 1st millenn ...

and what is usually considered

oolong Oolong or Wulong (, ; ; , "black dragon" tea) is a traditional semi-oxidized Chinese tea (''Camellia sinensis)'' produced through a process that includes withering the leaves under strong sun and allowing some Enzymatic oxidation, oxidation to ...

tea, though often classified with the latter due to its lack of the sharper green tea flavours. It is produced mainly in

Fujian Fujian is a provinces of China, province in East China, southeastern China. Fujian is bordered by Zhejiang to the north, Jiangxi to the west, Guangdong to the south, and the Taiwan Strait to the east. Its capital is Fuzhou and its largest prefe ...

China China, officially the People's Republic of China (PRC), is a country in East Asia. With population of China, a population exceeding 1.4 billion, it is the list of countries by population (United Nations), second-most populous country after ...

and in

Pinglin District Pinglin District (a.k.a. Ping-Lin, ) is a rural district of southeastern New Taipei, Taiwan. It is the third-largest district of New Taipei City and it is located in the mountainous area bordering Yilan County. Overview Pinglin is part of the ...

New Taipei New Taipei City is a Special municipality (Taiwan), special municipality located in regions of Taiwan, northern Taiwan. The city is home to an estimated population of 4,004,367 as of January 2023, making it the most populous city in Taiwan, a ...

Taiwan Taiwan, officially the Republic of China (ROC), is a country in East Asia. The main geography of Taiwan, island of Taiwan, also known as ''Formosa'', lies between the East China Sea, East and South China Seas in the northwestern Pacific Ocea ...

. Its name in Chinese, literally "the wrapped kind", refers to a practice of wrapping the leaves in paper during the drying process that has largely been discontinued due to advancement in

tea processing Tea processing is the method in which the leaves from the tea plant ''Camellia sinensis'' are transformed into the dried leaves for brewing tea. The categories of tea are distinguished by the processing they undergo. In its most general form, te ...

. At its best, baozhong gives off a floral and melon fragrance and has a rich, mild taste. The picking season of this famous Taiwan "spring tea" () usually begins around the end of March.

History

Before 1873, oolong tea was widely sold in mainland China and Taiwan, but after an economic slump, some tea companies stopped selling oolong tea because of decreasing demand. At this time, tea companies moved production from Taiwan to Fuzhou and began producing baozhong tea. Baozhong tea is referred to as "flower tea" because of its fragrant smell.

Health benefits

Together with

oolong tea Oolong or Wulong (, ; ; , "black dragon" tea) is a traditional semi-oxidized Chinese tea (''Camellia sinensis)'' produced through a process that includes withering the leaves under strong sun and allowing some oxidation to occur before curling ...

, and

black tea Black tea (also literally translated as red tea from various East Asian languages) is a type of tea that is more tea processing, oxidized than oolong, yellow tea, yellow, white tea, white, and green tea, green teas. Black tea is generally st ...

, baozhong tea has been shown to have

antioxidant Antioxidants are Chemical compound, compounds that inhibit Redox, oxidation, a chemical reaction that can produce Radical (chemistry), free radicals. Autoxidation leads to degradation of organic compounds, including living matter. Antioxidants ...

activity and antimutagenic properties. Tea catechins are important antioxidants and one study found baozhong tea to have over three times the amount of these compounds relative to black tea, although it was found to have less than green or oolong teas.

Baozhong tea in Taiwan

Farmers from Taiwan imported trees and growing techniques from Fujian during the nineteenth century. The name of baozhong tea means “wrapped” tea and refers to the former paper package style. The most popular kinds of baozhong tea are from the Nankang and Wenshan regions. It has been produced since about 1885, but today very little is grown. Wenshan Baozhong Tea is also one of the ten most popular teas in Taiwan.

Characteristics

The appearance of baozhong tea is similar to a rope and is curled up. It has a deep green color with tiny grayish white spots. The oxidation is between 8 and 12%. It has a delicate fragrance similar to fresh flowers. The taste is not harsh and its sweet flavor has a moisturizing effect. Taiwan's Tea Culture (in Chinese)

References

{{Teas Green tea Oolong tea Chinese tea grown in Fujian