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Peruvian wine dates back to the Spanish colonization of the region in the 16th century. Peru shares a similar climate with wine-producing country
Chile Chile, officially the Republic of Chile, is a country in western South America. It is the southernmost country in the world and the closest to Antarctica, stretching along a narrow strip of land between the Andes, Andes Mountains and the Paci ...
, which is favorable for producing wine. In 2008, there were some of grape plantations in Peru, including
table grapes Table grapes are grapes intended for consumption as fresh fruit, as opposed to grapes grown for wine production, juice production, jelly and jam making, or for drying into raisins. ''Vitis vinifera'' table grapes can be in the form of either s ...
, and some of wine was produced, with an increasing trend in both plantations and wine production. Most vineyards are located on the central coast, around Pisco and Ica, where most of Peru's winemaking and distillation takes place. Grape varieties cultivated include
Albillo Albillo or Albillo Real is a white Spanish wine grape varietyAlbillo Real
,
Alicante Bouschet Alicante Bouschet or Alicante Henri Bouschet is a wine grape variety that has been widely cultivated since 1866. It is a cross of Petit Bouschet (itself a cross of the very old variety Teinturier du Cher and Aramon) and Grenache.Barbera,
Cabernet Sauvignon Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebano ...
,
Grenache Grenache (; ) or Garnacha () is one of the most widely planted red wine grape varieties in the world. Niels Lillelund: ''Rhône-Vinene'' p. 25, JP Bøger – JP/Politikens Forlagshus A/S, 2004. . It ripens late, so it needs hot, dry condi ...
,
Malbec Malbec () is a purple grape variety used in making red wine. The grapes tend to have an inky dark color and robust tannins, and are known as one of the six grapes allowed in the blend of red Bordeaux wine. In France, plantations of Malbec are ...
, Moscatel,
Sauvignon blanc Sauvignon blanc () is a green-skinned grape variety that originates from the city of Bordeaux in France. The grape most likely gets its name from the French words ''sauvage'' ("wild") and ''blanc'' ("white") due to its early origins as an ind ...
and Torontel - Torrontes in many areas of the world.


History

The first
grapevines ''Vitis'' (grapevine) is a genus of 81 accepted species of vining plants in the flowering plant family Vitaceae. The genus consists of species predominantly from the Northern Hemisphere. It is economically important as the source of grapes, bot ...
were brought to Peru shortly after its conquest by Spain. Spanish
chronicler A chronicle (, from Greek ''chroniká'', from , ''chrónos'' – "time") is a historical account of events arranged in chronological order, as in a timeline. Typically, equal weight is given for historically important events and local events, ...
s from the time note that the first
vinification Winemaking, wine-making, or vinification is the production of wine, starting with the selection of the fruit, its fermentation into alcohol, and the bottling of the finished liquid. The history of wine-making stretches over millennia. There is ...
in South America took place in the ''
hacienda A ''hacienda'' ( or ; or ) is an estate (or '' finca''), similar to a Roman '' latifundium'', in Spain and the former Spanish Empire. With origins in Andalusia, ''haciendas'' were variously plantations (perhaps including animals or orchards ...
'' Marcahuasi of
Cuzco Cusco or Cuzco (; or , ) is a city in southeastern Peru, near the Sacred Valley of the Andes mountain range and the Huatanay river. It is the capital of the eponymous province and department. The city was the capital of the Inca Empire unti ...
. However, the largest and most prominent vineyards of the 16th and 17th century Americas were established in the Ica valley of south-central Peru. In the 1540s, Bartolomé de Terrazas and Francisco de Carabantes began vineyards in Peru. The latter established vineyards in Ica, which Spaniards from
Andalucia Andalusia ( , ; , ) is the southernmost autonomous community in Peninsular Spain, located in the south of the Iberian Peninsula, in southwestern Europe. It is the most populous and the second-largest autonomous community in the country. It i ...
and
Extremadura Extremadura ( ; ; ; ; Fala language, Fala: ''Extremaúra'') is a landlocked autonomous communities in Spain, autonomous community of Spain. Its capital city is Mérida, Spain, Mérida, and its largest city is Badajoz. Located in the central- ...
used to introduce grapevines into Chile. The growth of mining in
Potosí Potosí, known as Villa Imperial de Potosí in the colonial period, is the capital city and a municipality of the Potosí Department, Department of Potosí in Bolivia. It is one of the list of highest cities in the world, highest cities in the wo ...
in present-day
Bolivia Bolivia, officially the Plurinational State of Bolivia, is a landlocked country located in central South America. The country features diverse geography, including vast Amazonian plains, tropical lowlands, mountains, the Gran Chaco Province, w ...
, which became the largest city in the Americas in the 17th century, created a constant demand for wine which was supplied mainly from Peru. In Potosí part of salaries were paid with wine. Furthermore, Peruvian wine growers supplied the city of
Lima Lima ( ; ), founded in 1535 as the Ciudad de los Reyes (, Spanish for "City of Biblical Magi, Kings"), is the capital and largest city of Peru. It is located in the valleys of the Chillón River, Chillón, Rímac River, Rímac and Lurín Rive ...
, the most important political centre in South America in the 16th and 17th centuries. In 1687, the whole southern coast of Peru was struck by the 1687 Peru earthquake which destroyed the cities of Villa de Pisco and Ica.El origen, producción y comercio del pisco chileno, 1546–1931
/ref> The earthquake destroyed
wine cellar A wine cellar is a storage room for wine in bottles or barrels, or more rarely in carboys, amphorae, or plastic containers. In an ''active'' wine cellar, important factors such as temperature and humidity are maintained by a climate control s ...
s and mud containers used for wine storage. This event marked the end of the Peruvian wine-boom. The
suppression of the Society of Jesus The suppression of the Society of Jesus was the removal of all members of the Jesuits from most of Western Europe and their respective colonies beginning in 1759 along with the abolition of the order by the Holy See in 1773; the papacy acceded ...
in Spanish America in 1767 caused the Jesuit vineyards in Peru to be
auction An auction is usually a process of Trade, buying and selling Good (economics), goods or Service (economics), services by offering them up for Bidding, bids, taking bids, and then selling the item to the highest bidder or buying the item from th ...
ed at high prices but new owners did not have the same expertise as the Jesuits contributing to a production decline. Peruvian wine-making was further challenged by the fact that production of pisco, also made from grapes, rose from being exceeded by wine in the early 18th century to representing 90% of Peruvian grape beverages prepared in 1764. Even after the shift to pisco production, vineyards in Peru encountered economic troubles due to the Spanish Crown lifting the ban on Peruvian
rum Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is often aged in barrels of oak. Rum originated in the Caribbean in the 17th century, but today it is produced i ...
production in the late 18th century, when rum was cheaper and but of lower quality than pisco.Huertas Vallejos, Lorenzo. 2004
Historia de la producción de vinos y piscos en el Perú
/ref> The decline of Peruvian wine even caused Peru to import some wine from Chile as it happened in 1795 when Lima imported 5,000 troves (Spanish: ''botijas'') from Concepción in southern Chile.Pozo, José del. ''Historia del vino chileno''. pp. 35–45. This particular export showed the emergence of Chile relative to Peru as a wine-making region. During the 19th century, Peruvian wine-making went further into decline. Demand in industrialized Europe caused many Peruvian winegrowers to shift the land use from vineyards to lucrative cotton fields, contributing further to the decline of the wine and pisco industry. This was particularly true during the time of the
American Civil War The American Civil War (April 12, 1861May 26, 1865; also known by Names of the American Civil War, other names) was a civil war in the United States between the Union (American Civil War), Union ("the North") and the Confederate States of A ...
(1861–1865) when the cotton prices skyrocketed due to the Blockade of the South and its cotton fields.


See also

*
Winemaking Winemaking, wine-making, or vinification is the production of wine, starting with the selection of the fruit, its Ethanol fermentation, fermentation into alcohol, and the bottling of the finished liquid. The history of wine-making stretches over ...
* Agriculture in Peru


References

{{DEFAULTSORT:Peruvian Wine Peruvian drinks Wine by country Agriculture in Peru