Nancy's Fancy is a
small batch
Small batch whiskey is whiskey produced by mixing the contents of a relatively small number of selected barrels. Small batch whiskeys are commercially positioned for the upper-premium market. The term is most commonly used for American whiskey bu ...
American gelato and sorbetto company. Based in
Los Angeles, CA
Los Angeles, often referred to by its initials L.A., is the most populous city in the U.S. state of California, and the commercial, financial, and cultural center of Southern California. With an estimated 3,878,704 residents within the city ...
, the line was founded in 2015 by
James Beard Foundation Award
The James Beard Foundation Awards are annual awards presented by the James Beard Foundation to recognize chefs, restaurateurs, authors and journalists in the United States. They are scheduled around James Beard's May 5 birthday. The media awar ...
winner
Nancy Silverton
Nancy Silverton (born June 20, 1954) is an American chef, baker, restaurateur, and author. The winner of the James Beard Foundation's Outstanding Chef Award in 2014, Silverton is recognized for her role in popularizing sourdough and artisan br ...
.
Nancy's Fancy uses ingredients from local markets to produce 15 flavors of gelato and sorbetto in pints. The company's production facility is located in a 6,000 square foot warehouse in the
Arts District
An arts district or cultural district is a demarcated urban area, usually on the periphery of a city centre, intended to create a 'critical mass' of places of cultural consumption - such as art galleries, theatres, art cinemas, music venues, and p ...
of
Downtown, Los Angeles.
References
External links
Official Website
{{US-manufacturing-company-stub
Ice cream brands