is a Japanese
ramen
is a Chinese noodle dish popularized in Japan. It includes served in several flavors of broth. Common flavors are soy sauce and miso, with typical toppings including , nori (dried seaweed), menma (bamboo shoots), and scallions. Ramen h ...
noodle restaurant chain headquartered in
Kizugawa
270px, Joruri-ji
is a city located in southern Kyoto Prefecture, Japan. , the city has an estimated population of 79,866 in 33183 households and a population density of 940 persons per km2. The total area of the city is .
Geography
Kizugawa C ...
, Kyoto, Japan.
History
The first restaurant was opened in Nara by Shigeyuki Akasako in 1998.
The main restaurant moved to Kyoto in 2003. Muteppou has opened restaurants in Japan and Australia. Butanohone, Gumshara, Shabaton, Mushin, Mukyoku, Museimen are other brands of Muteppou.
The restaurants serve a thick pork bone soup. At the main restaurant, 300 kg of pork bones are used a day. The soup is made only from pork bones and water.
Locations
Japan
*Kyoto Prefecture (Muteppou)
*Osaka Prefecture (Muteppou)
*Nara Prefecture (Butanohone, Gumshara, Shabaton, Mushin, Museimen)
*Nakano, Tokyo (Muteppou, Gumshara, Mukyoku)
Australia
*Sydney (Gumshara)
Ramen dishes
Restaurants
See also
*
Ramen shop
A ramen shop is a restaurant that specializes in ramen dishes, the wheat-flour Japanese noodles in broth. In Japan, ramen shops are very common and popular, and are sometimes referred to as ramen-ya or ramen-ten . Some ramen shops operate in ...
References
External links
*
{{Food chains in Japan
Restaurant chains in Japan
Restaurants in New South Wales
Restaurants established in 1998
Ramen shops