A mendiant is a traditional French confection composed of a

chocolate Chocolate is a food made from roasted and ground cocoa beans that can be a liquid, solid, or paste, either by itself or to flavoring, flavor other foods. Cocoa beans are the processed seeds of the cacao tree (''Theobroma cacao''); unprocesse ...

disk studded with

nuts Nut often refers to: * Nut (fruit), fruit composed of a hard shell and a seed * Nut (food), a dry and edible fruit or seed, including but not limited to true nuts * Nut (hardware), fastener used with a bolt Nut, NUT or Nuts may also refer to: A ...

and dried fruits representing the four mendicant religious orders. Each of the ingredients used refers to the color of monastic robes. Tradition dictates that

raisin A raisin is a Dried fruit, dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. In the United Kingdom, Republic of Ireland, Ireland, New Zealand, Australia and South Afri ...

s stand for the black-robed

Augustinians Augustinians are members of several religious orders that follow the Rule of Saint Augustine, written about 400 A.D. by Augustine of Hippo. There are two distinct types of Augustinians in Catholic religious orders dating back to the 12th–13 ...

hazelnut The hazelnut is the fruit of the hazel tree and therefore includes any of the nuts deriving from species of the genus '' Corylus'', especially the nuts of the species ''Corylus avellana''. They are also known as cobnuts or filberts according to ...

for the brown and white habit of the

Carmelites The Order of the Brothers of the Blessed Virgin Mary of Mount Carmel (; abbreviated OCarm), known as the Carmelites or sometimes by synecdoche known simply as Carmel, is a mendicant order in the Catholic Church for both men and women. Histo ...

, dried

fig The fig is the edible fruit of ''Ficus carica'', a species of tree or shrub in the flowering plant family Moraceae, native to the Mediterranean region, together with western and southern Asia. It has been cultivated since ancient times and i ...

for the brown-robed

Franciscans The Franciscans are a group of related organizations in the Catholic Church, founded or inspired by the Italian saint Francis of Assisi. They include three independent religious orders for men (the Order of Friars Minor being the largest conte ...

, and

almond The almond (''Prunus amygdalus'', Synonym (taxonomy)#Botany, syn. ''Prunus dulcis'') is a species of tree from the genus ''Prunus''. Along with the peach, it is classified in the subgenus ''Amygdalus'', distinguished from the other subgenera ...

for the Dominicans' white robes. They are usually produced during Christmas. The recipes for this confection have diverged from the traditional combination of nuts and fruits to incorporate

seed In botany, a seed is a plant structure containing an embryo and stored nutrients in a protective coat called a ''testa''. More generally, the term "seed" means anything that can be Sowing, sown, which may include seed and husk or tuber. Seeds ...

s, fruit peels, and other items.

References

Chocolate desserts Christmas food French confectionery Raisin dishes Fig dishes Almond dishes Hazelnut dishes {{france-dessert-stub

See also

References