Marie Louis Victor Galippe
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Marie Louis Victor Galippe (29 May 1848 – February 1922, Auteuil) was a French
microbiologist A microbiologist (from Greek ) is a scientist who studies microscopic life forms and processes. This includes study of the growth, interactions and characteristics of microscopic organisms such as bacteria, algae, fungi, and some types of par ...
and an eminent
physician A physician, medical practitioner (British English), medical doctor, or simply doctor is a health professional who practices medicine, which is concerned with promoting, maintaining or restoring health through the Medical education, study, Med ...
. He conducted experiments on
microbiology Microbiology () is the branches of science, scientific study of microorganisms, those being of unicellular organism, unicellular (single-celled), multicellular organism, multicellular (consisting of complex cells), or non-cellular life, acellula ...
in human life and also published notes on a variety of subjects including
dental hygiene Oral hygiene is the practice of keeping one's oral cavity clean and free of disease and other problems (e.g. bad breath) by regular brushing of the teeth (dental hygiene) and adopting good hygiene habits. It is important that oral hygiene be carr ...
. Born to a
pharmacist A pharmacist, also known as a chemist in English in the Commonwealth of Nations, Commonwealth English, is a healthcare professional who is knowledgeable about preparation, mechanism of action, clinical usage and legislation of medications in ...
in Grandvilliers, he studied at the Ecole Supérieure de Pharmacie and became a pharmacist before going on to study medicine. He demonstrated by experimenting on himself that
copper sulphate Copper sulfate may refer to: * Copper(II) sulfate Copper(II) sulfate is an inorganic compound with the chemical formula . It forms hydrates , where ''n'' can range from 1 to 7. The pentahydrate (''n'' = 5), a bright blue crystal, is the most comm ...
was not as toxic as thought. He later made studies on
bacteriology Bacteriology is the branch and specialty of biology that studies the Morphology (biology), morphology, ecology, genetics and biochemistry of bacteria as well as many other aspects related to them. This subdivision of microbiology involves the iden ...
and specialized in dental health. Among his other studies, Galippe examined bacteria present in various parts of cultivated food plants and found them to be nearly always present. He tried growing vegetables with
sewage Sewage (or domestic sewage, domestic wastewater, municipal wastewater) is a type of wastewater that is produced by a community of people. It is typically transported through a sewerage, sewer system. Sewage consists of wastewater discharged fro ...
and then cut the plant parts above ground and tested them for bacteria by culturing them. Galippe discovered that the bacteria in the sewage entered the plant tissues in a number of species and found that
garlic Garlic (''Allium sativum'') is a species of bulbous flowering plants in the genus '' Allium''. Its close relatives include the onion, shallot, leek, chives, Welsh onion, and Chinese onion. Garlic is native to central and south Asia, str ...
tissues were free of bacteria. Galippe also examined micro-organisms preserved within fossil bearing
amber Amber is fossilized tree resin. Examples of it have been appreciated for its color and natural beauty since the Neolithic times, and worked as a gemstone since antiquity."Amber" (2004). In Maxine N. Lurie and Marc Mappen (eds.) ''Encyclopedia ...
. Galippe recovered bacteria from
gallstone A gallstone is a stone formed within the gallbladder from precipitated bile components. The term cholelithiasis may refer to the presence of gallstones or to any disease caused by gallstones, and choledocholithiasis refers to the presence of ...
s and hypothesized that they were produced by bacteria. His theory of bacterial gallstone production however has gained little support although viable bacteria have been found within stones even in later studies.


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Note sur la présence du cuivre dans les céréales, la farine, le pain et diverses autres substances alimentaires

Note sur la présence du cuivre dans l'extrait de quinquina

A propos de la stomatite dite aphteuse ; Sur la culture des microzymas de Béchamp
1848 births 1922 deaths French microbiologists {{France-med-bio-stub