Marc Murphy (chef)
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Marc Murphy (born 1969 in
Milan Milan ( , , ; ) is a city in northern Italy, regional capital of Lombardy, the largest city in Italy by urban area and the List of cities in Italy, second-most-populous city proper in Italy after Rome. The city proper has a population of nea ...
, Italy) is an American
executive chef A chef de cuisine (, French language, French for ''head of kitchen'') or head chef is a chef that Supervisor, leads a kitchen and its cooks. A chef patron (feminine form ''chef patronne'') (French for ''boss chef'') or executive chef is a chef ...
,
restaurateur A restaurateur is a person who opens and runs restaurants professionally. Although over time the term has come to describe any person who owns a restaurant, traditionally it refers to a highly skilled professional who is proficient in all aspe ...
and television food personality."Guy's Superstar Grocery Games: Part 1" Guy's Grocery Games. Food Network. First broadcast 28 August 2016


Career

Murphy graduated from
Fryeburg Academy Fryeburg Academy is a private secondary school located in Fryeburg, Maine. The academy was founded in 1792, making it the oldest high school in Maine and one of the oldest private schools in the United States. Daniel Webster was one of the fir ...
in 1988 and attended school at the
Institute of Culinary Education The Institute of Culinary Education (ICE) is a private for-profit culinary school with locations in New York City and Los Angeles, accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC). It offers career training, dip ...
in New York. He began his culinary career as a line cook at Prix Fixe in New York. By the mid-1990s, he was a
sous-chef A sous-chef is a chef who is second in command of a kitchen, ranking directly below the head chef in the Kitchen Brigade system developed by Auguste Escoffier. In large kitchens, sous-chefs are typically left in charge of managing members of th ...
at Layla in New York and in 1996, became the executive chef at Cellar in the Sky, also in New York. From 1997 to 2000, he was the co-owner and executive chef of La Fourchette. In 2000, he also became the executive chef at Chinoiserie as well as the partner and co-owner of Le Couteau.


Restaurants

In March 2004, Murphy opened his first solo enterprise, Landmarc, in Tribeca. Over the next fifteen years, his restaurants expanded to include: Ditch Plains in the
West Village The West Village is a neighborhood in the western section of the larger Greenwich Village neighborhood of Lower Manhattan, New York City. The West Village is bounded by the Hudson River to the west and 14th Street (Manhattan), 14th Street to ...
(2006), Landmarc in the
Time Warner Center Deutsche Bank Center (also known as One Columbus Circle and formerly Time Warner Center) is a mixed-use building on Columbus Circle in Manhattan, New York City, United States. The building occupies the western side of Columbus Circle and strad ...
(2007-2019), Kingside at the Viceroy Hotel (2003) and Grey Salt at the
Seminole Hard Rock Hotel and Casino Tampa Seminole Hard Rock Hotel & Casino Tampa is a gaming complex and hotel that opened in 2004. It is located on the Tampa Reservation off of Interstate 4, just east of Tampa, Florida. The 190,000 square foot casino has been expanded multiple times ...
in 2015. In 2019, it was announced he'd partner with Levent Veziroglu for Grisini Food Hall and Coffee Shops at New Jersey's
American Dream The "American Dream" is a phrase referring to a purported national ethos of the United States: that every person has the freedom and opportunity to succeed and attain a better life. The phrase was popularized by James Truslow Adams during the ...
.


Media

Murphy has served in a regular role as a judge on '' Chopped'', and has made appearances on ''
Iron Chef America ''Iron Chef America'' is an American cooking show based on Fuji Television's ''Iron Chef'', and is the second American adaptation of the series, following the failed ''Iron Chef USA'' that aired in 2001. The show is produced by Food Network, wh ...
'', ''
Guy's Grocery Games '' Guy's Grocery Games'' (often nicknamed ''Triple G'') is an American reality competition television series hosted by Guy Fieri and his son Hunter on Food Network. Each episode features four chefs competing in a three-round elimination contest ...
'', ''
Beat Bobby Flay ''Beat Bobby Flay'' is an American cooking competition show on the Food Network. It features various chefs competing against Bobby Flay. The show is taped in front of a live audience. Format In the first round, two guests, often a celebrity ...
'', ''
Unique Eats ''Unique Eats'' is a TV series on Cooking Channel about various restaurants across the United States and their signature dishes. The show features talking head interviews with various chefs and food critics who give their judgement about the foo ...
'', ''
The Best Thing I Ever Ate ''The Best Thing I Ever Ate'' is a television series that originally aired on Food Network, debuting on June 22, 2009 (after a preview on June 20). The program originally aired as a one-time special in late 2008. After being cancelled by The Foo ...
'', ''
The Best Thing I Ever Made ''The Best Thing I Ever Made'' is an American cooking reality television series that aired on Food Network. It featured a rotating lineup of chefs demonstrating how to prepare their favorite recipes. The series is a spin-off of ''The Best Thing I ...
'', ''
Rachael Ray Rachael Domenica Ray (born August 25, 1968) is an American cook, television personality, businesswoman, and author. She hosted the syndicated daily talk and lifestyle program '' Rachael Ray''. Other programs to her credit include ''30 Minut ...
'' and ''
Today Today (archaically to-day) may refer to: * The current day and calendar date ** Today is between and , subject to the local time zone * Now, the time that is perceived directly, present * The current, present era Arts, entertainment and m ...
'', among others. He is the president of the Manhattan chapter of the New York State Restaurant Association. In 2012, Murphy joined the
United States Department of State The United States Department of State (DOS), or simply the State Department, is an United States federal executive departments, executive department of the U.S. federal government responsible for the country's foreign policy of the United State ...
's Diplomatic Culinary Partnership, where he takes part in public diplomacy programs that engage foreign audiences abroad as well as those visiting the United States. Murphy's debut cookbook, ''Season with Authority: Confident Home Cooking'' was released in April 2015. He launched a podcast, ''Food 360 with Marc Murphy'' on June 6, 2019, in collaboration with
HowStuffWorks HowStuffWorks is an American commercial infotainment website founded by professor and author Marshall Brain, to provide its target audience an insight into the way many things work. The site uses various media to explain complex concepts, term ...
.


Personal life

The son of a "globetrotting"
diplomat A diplomat (from ; romanization, romanized ''diploma'') is a person appointed by a state (polity), state, International organization, intergovernmental, or Non-governmental organization, nongovernmental institution to conduct diplomacy with one ...
, Murphy lived all over the world before the age of 12, in cities such as
Milan Milan ( , , ; ) is a city in northern Italy, regional capital of Lombardy, the largest city in Italy by urban area and the List of cities in Italy, second-most-populous city proper in Italy after Rome. The city proper has a population of nea ...
,
Paris Paris () is the Capital city, capital and List of communes in France with over 20,000 inhabitants, largest city of France. With an estimated population of 2,048,472 residents in January 2025 in an area of more than , Paris is the List of ci ...
,
Rome Rome (Italian language, Italian and , ) is the capital city and most populated (municipality) of Italy. It is also the administrative centre of the Lazio Regions of Italy, region and of the Metropolitan City of Rome. A special named with 2, ...
,
Genoa Genoa ( ; ; ) is a city in and the capital of the Italian region of Liguria, and the sixth-largest city in Italy. As of 2025, 563,947 people live within the city's administrative limits. While its metropolitan city has 818,651 inhabitan ...
, and
Washington, D.C. Washington, D.C., formally the District of Columbia and commonly known as Washington or D.C., is the capital city and federal district of the United States. The city is on the Potomac River, across from Virginia, and shares land borders with ...
He says this served as an excellent education in
French French may refer to: * Something of, from, or related to France ** French language, which originated in France ** French people, a nation and ethnic group ** French cuisine, cooking traditions and practices Arts and media * The French (band), ...
and
Italian cooking Italian cuisine is a Mediterranean cuisine#CITEREFDavid1988, David 1988, Introduction, pp. 101–103 consisting of the ingredients, recipes, and cooking techniques developed in Italy since Ancient Roman cuisine, Roman times, and later spread ...
. He opened his restaurant with his wife Pamela Schein, and resides with her and their two children, in
New York City New York, often called New York City (NYC), is the most populous city in the United States, located at the southern tip of New York State on one of the world's largest natural harbors. The city comprises five boroughs, each coextensive w ...
. In a question and answer interview with ''
The New York Times ''The New York Times'' (''NYT'') is an American daily newspaper based in New York City. ''The New York Times'' covers domestic, national, and international news, and publishes opinion pieces, investigative reports, and reviews. As one of ...
'', Murphy has also attributed his cooking influences to his mother and grandparents, as he has recounted experiences of enjoying leg of lamb and
ratatouille Ratatouille ( , ; ) is a French Provençal dish of stewed vegetables that originated in Nice and is sometimes referred to as ''ratatouille niçoise'' (). Recipes and cooking times differ widely, but common ingredients include tomato, garlic ...
in the south of
France France, officially the French Republic, is a country located primarily in Western Europe. Overseas France, Its overseas regions and territories include French Guiana in South America, Saint Pierre and Miquelon in the Atlantic Ocean#North Atlan ...
. He has also credited French chef
Jean-Louis Palladin Jean-Louis Palladin (May 7, 1946 – November 25, 2001) was a French-born chef who introduced French Nouvelle cuisine to the Washington elite at his restaurant, Jean-Louis at the Watergate, and influenced a generation of French and American che ...
's first
cookbook A cookbook or cookery book is a kitchen reference containing recipes. Cookbooks may be general, or may specialize in a particular cuisine or category of food. Recipes in cookbooks are organized in various ways: by course (food), course (appetize ...
for having the biggest impact on him, as well as the "strength" and "leadership" of
Winston Churchill Sir Winston Leonard Spencer Churchill (30 November 1874 – 24 January 1965) was a British statesman, military officer, and writer who was Prime Minister of the United Kingdom from 1940 to 1945 (Winston Churchill in the Second World War, ...
's ''
My Early Life ''My Early Life'', also known in the US as ''A Roving Commission: My Early Life'', is a 1930 book by Winston Churchill. It is an autobiography from his birth in 1874 to around 1902. The book closes with mention of his marriage in 1908, stating t ...
''.


See also

* ''Chopped'' (TV series)


References


External links


Murphy's website
{{DEFAULTSORT:Murphy, Marc American television chefs Food Network chefs American chefs Living people American restaurateurs Fryeburg Academy alumni 1960s births People from Milan Judges in American reality television series Institute of Culinary Education alumni Year of birth missing (living people)