kitchen utensil A kitchen utensil is a small hand-held tool used for food preparation. Common kitchen tasks include cutting food items to size, heating food on an open fire or on a stove, baking, grinding, mixing, blending, and measuring; different utensils ar ...

is a hand-held, typically small tool that is designed for food-related functions. Food preparation utensils are a specific type of kitchen utensil, designed for use in the preparation of food. Some utensils are both food preparation utensils and eating utensils; for instance some implements of cutlery – especially knives – can be used for both food preparation in a kitchen and as eating utensils when dining (though most types of knives used in kitchens are unsuitable for use on the dining table). In the

Western world The Western world, also known as the West, primarily refers to various nations and state (polity), states in Western Europe, Northern America, and Australasia; with some debate as to whether those in Eastern Europe and Latin America also const ...

, utensil invention accelerated in the 19th and 20th centuries. It was fuelled in part by the emergence of technologies such as the kitchen stove and

refrigerator A refrigerator, commonly shortened to fridge, is a commercial and home appliance consisting of a thermal insulation, thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to ...

, but also by a desire to save time in the kitchen, in response to the demands of modern lifestyles."Kitchen technology"

Cornell University Library The Cornell University Library is the library system of Cornell University. As of 2014, it holds over eight million printed volumes and over a million ebooks. More than 90 percent of its current 120,000 Periodical literature, periodical ti ...

. Retrieved 22 August 2012.

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{{DEFAULTSORT:Food preparation utensils * Utensil Lists of equipment

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