Lemon duck or ningmeng ya () is a specialty dish of the
Wuming district
Wuming District (; Standard Zhuang: ) is one of 7 districts of the prefecture-level city of Nanning, the capital of Guangxi Zhuang Autonomous Region, South China. The district was approved to build from the dissolution of the former ''Wuming County ...
,
Nanning
Nanning (; ; za, Namzningz) is the capital and largest city by population of the Guangxi Zhuang Autonomous Region in Southern China. It is known as the "Green City" because of its abundance of lush subtropical foliage. Located in the South of ...
,
Guangxi
Guangxi (; ; Chinese postal romanization, alternately romanized as Kwanghsi; ; za, Gvangjsih, italics=yes), officially the Guangxi Zhuang Autonomous Region (GZAR), is an Autonomous regions of China, autonomous region of the People's Republic ...
. The sour preserved lemon peel and other sour preserved ingredients used are a common feature of the cooking of the
Zhuang minority who live in Guangxi. Lemon is otherwise not commonly used in
Chinese cuisine
Chinese cuisine encompasses the numerous cuisines originating from China, as well as overseas cuisines created by the Chinese diaspora. Because of the Chinese diaspora and historical power of the country, Chinese cuisine has influenced many ot ...
. The flavor is described as 'hot and sour' ().
See also
*
List of duck dishes
*
Zhuang people
The Zhuang (; ; za, Bouxcuengh, italic=yes; ) are a Tai-speaking ethnic group who mostly live in the Guangxi Zhuang Autonomous Region in Southern China. Some also live in the Yunnan, Guangdong, Guizhou, and Hunan provinces. They form one of ...
References
{{Guangxi topics
Guangxi cuisine
Chinese cuisine
Duck dishes
Zhuang people