La Noisette was a
restaurant
A restaurant is an establishment that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and Delivery (commerce), food delivery services. Restaurants ...
located at 164
Sloane Street
Sloane Street is a major London street in the Royal Borough of Kensington and Chelsea which runs north to south, from Knightsbridge to Sloane Square, crossing Pont Street about halfway along.
History
Sloane Street takes its name from Sir Han ...
in
London
London is the Capital city, capital and List of urban areas in the United Kingdom, largest city of both England and the United Kingdom, with a population of in . London metropolitan area, Its wider metropolitan area is the largest in Wester ...
,
England
England is a Countries of the United Kingdom, country that is part of the United Kingdom. It is located on the island of Great Britain, of which it covers about 62%, and List of islands of England, more than 100 smaller adjacent islands. It ...
.
History
Opened in the mid-1990s as private members club ''Monte’s,'' the kitchen was operated by a series of star chefs including multi-Michelin-starred chef
Alain Ducasse
Alain Ducasse (; born 13 September 1956) is a French-born Monégasque chef. He operates a number of restaurants, including Alain Ducasse at The Dorchester, which holds three stars (the top rating) in the Michelin Guide.
Early life and career
D ...
, and in 2000
Jamie Oliver
Jamie Trevor Oliver Order of the Star of Italy, OSI (born 27 May 1975) is an English celebrity chef, restaurateur and cookbook author. He is known for his casual approach to cuisine, which has led him to front numerous television shows and o ...
was appointed as chef-consultant, overseeing head chef Ben O’Donoghue.
In 2005,
Gordon Ramsay Holdings approached
Ian Pengelley, who opened ''Pengelley's'' on the site in 2005, which closed after a year.
In 2007, GRH reopened the site as ''La Noisette,'' with chef patron
Bjorn van der Horst in charge. Under his charge, the restaurant held a one star in the
Michelin Guide
The ''Michelin Guides'' ( ; ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The ''Guide'' awards up to three Michelin star (classification), stars for excellence to a select few restaurants ...
.
Future
After closing in March 2009 as a restaurant,
in light of the loss of private-dining capacity while the
Savoy Hotel
The Savoy Hotel is a luxury hotel located in the Strand in the City of Westminster in central London, England. Built by the impresario Richard D'Oyly Carte with profits from his Gilbert and Sullivan opera productions, it opened on 6 August 1 ...
was closed due to refurbishment, GRH proposed to refurbish the site as a private dining venue.
References
Defunct restaurants in London
Restaurants disestablished in 2009
Restaurants established in 1995
Defunct Michelin-starred restaurants in London
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