Kulcha
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Kulcha is a Persian term for a disc-shaped loaf of
leavened bread Bread is a baked food product made from water, flour, and often yeast. It is a staple food across the world, particularly in Europe and the Middle East. Throughout recorded history and around the world, it has been an important part of many cu ...
. In
India India, officially the Republic of India, is a country in South Asia. It is the List of countries and dependencies by area, seventh-largest country by area; the List of countries by population (United Nations), most populous country since ...
, this term is commonly used for regular English bread (which is disc-shaped).


Origin and terminology

The term ''kulcha'' is Persian and describes a disc-shaped loaf of bread, bun or even biscuit. However, in India this term came to be associated with round breads popularized during the British colonial period. In some parts of India, naan or tandoori parantha is often confused with kulcha.


See also

* List of Indian breads * List of Pakistani breads


References


External links

* {{Indian Dishes Indian breads Pakistani breads Indian cuisine Kashmiri cuisine Punjabi cuisine Punjabi words and phrases Roti Flatbread dishes