Kubdari or Kubed ( ka, კუბდარი,
Svan: კუბედ) is a
Georgian filled
bread
Bread is a baked food product made from water, flour, and often yeast. It is a staple food across the world, particularly in Europe and the Middle East. Throughout recorded history and around the world, it has been an important part of many cu ...
dish which is particularly a national dish of the
Svans
, native_name =
, native_name_lang =
, image = File:Kartvelian languages.svg
, caption = Distribution of the Svan language in relation to other Kartvelian (South Caucasian) languages.
, population = –80,000 ...
. The bread is leavened and allowed to rise. The filling contains chunks of meat, which can be lamb,
kid or pork, Georgian spices and onions. Kubdari was inscribed on the
Intangible Cultural Heritage of Georgia list in 2015.
See also
*
List of bread dishes
This is a list of bread dishes and foods, which use bread as a primary ingredient. Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it has been popular around the world and is one of ...
References
Georgian cuisine
Bread dishes
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